Best 4 Kraft Caramel Popcorn Balls Recipes
Indulge your sweet cravings with a delightful journey into the world of Kraft Caramel Popcorn Balls. These bite-sized treats are a harmonious blend of crispy popcorn, gooey caramel, and a touch of nostalgia. Perfect for parties, movie nights, or simply as a delightful snack, these popcorn balls are sure to be a hit among people of all ages. Our collection of recipes offers a variety of options to suit your preferences, from classic caramel popcorn balls to innovative variations that add a unique twist to this timeless treat. Embark on this culinary adventure and discover the perfect recipe for your next batch of irresistible Kraft Caramel Popcorn Balls.
Here are our top 4 tried and tested recipes!
EASY CARAMEL POPCORN
Get the caramel popcorn popping with this Easy Caramel Popcorn recipe! This homemade version of caramel popcorn makes for a great gift or sweet treat.
Provided by My Food and Family
Categories Popcorn Recipes
Time 1h5m
Yield 10 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Heat oven to 300°F.
- Spray large baking sheet with cooking spray. Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently.
- Combine popcorn and nuts in large bowl. Add caramel mixture; toss to coat. Spread onto prepared baking sheet.
- Bake 20 min., stirring after 10 min. Spoon onto sheet of waxed paper; cool completely. Break into clusters.
Nutrition Facts : Calories 270, Fat 14 g, SaturatedFat 4.5 g, TransFat 0.5 g, Cholesterol 10 mg, Sodium 180 mg, Carbohydrate 32 g, Fiber 2 g, Sugar 23 g, Protein 6 g
EASY CARAMEL POPCORN BALLS
These popcorn balls are heavenly! Everyone I've shared them with becomes hooked instantly!
Provided by redamber
Categories Desserts Candy Recipes Popcorn Candy Recipes Popcorn Ball Recipes
Time 25m
Yield 12
Number Of Ingredients 6
Steps:
- Pour popcorn into a large bowl.
- Combine brown sugar, condensed milk, corn syrup, butter, and vanilla extract in a saucepan over medium heat. Cook, stirring often, until a candy thermometer reads 234 degrees F (112 degrees C), about 5 minutes. Pour over popcorn; stir to coat evenly.
- Scoop some of the popcorn mixture onto a piece of plastic wrap. Gather and twist the plastic wrap to shape into a ball. Place popcorn ball on a baking sheet lined with parchment paper; repeat with remaining mixture. Let cool until set, about 5 minutes.
Nutrition Facts : Calories 300.1 calories, Carbohydrate 49.5 g, Cholesterol 15.9 mg, Fat 11.1 g, Fiber 2.1 g, Protein 3.3 g, SaturatedFat 4.4 g, Sodium 244.1 mg, Sugar 30.9 g
CARAMEL GRAHAM POPCORN BALLS
Popcorn, graham cracker pieces and candy sprinkles are drizzled with melted caramels and shaped into balls for a yummy twist on a classic treat.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 12 servings, 1 ball each.
Number Of Ingredients 5
Steps:
- Place caramels in saucepan. Add water; cook on low heat until caramels are completely melted, stirring occasionally.
- Toss popcorn with graham pieces and sprinkles in large bowl. Drizzle with caramel mixture; toss to coat. Cool slightly.
- Shape popcorn mixture evenly into 12 balls. Cool completely. Wrap in colored plastic wrap; tie closed with ribbon. Store at room temperature up to 1 week.
Nutrition Facts : Calories 200, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 22 g, Protein 3 g
CARAMEL POPCORN BALLS
Making these is a fun family activity. We look forward to making and eating these every Fall. Muncha Muncha Muncha!!!
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 40m
Yield 10 popcorn balls
Number Of Ingredients 6
Steps:
- Combine popcorn and Rice Crispies cereal in a large bowl; set aside.
- In a heavy saucepan over low heat, warm caramels and water until the caramels are melted.
- Stir in peanuts and salt; mix well.
- Pour over popcorn mixture and toss to coat.
- With buttered hands, shape into 3 inch balls and place on waxed paper.
- Reshape if necessary when partially cooled.
Tips:
- Use fresh popcorn kernels for the best flavor and texture.
- Be careful not to overcook the popcorn, or it will become tough.
- If you don't have a candy thermometer, you can test the caramel by dropping a small amount into a glass of cold water. If it forms a soft ball, it is ready.
- Work quickly when dipping the popcorn balls in the caramel, or it will harden and become difficult to work with.
- If you want to make the popcorn balls extra special, you can add chopped nuts, dried fruit, or other mix-ins before dipping them in the caramel.
Conclusion:
Kraft Caramel Popcorn Balls are a delicious and easy-to-make treat that is perfect for parties, potlucks, or any other special occasion. With just a few simple ingredients, you can create a batch of these popcorn balls that will be sure to please everyone. So next time you're looking for a sweet and satisfying snack, give this recipe a try. You won't be disappointed!
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