Indulge in the delectable Knorr Classic Spinach Dip, a delightful appetizer that tantalizes taste buds with its creamy, cheesy goodness. This classic spinach dip recipe is made with a blend of Knorr Classic Spinach Dip Mix, sour cream, mayonnaise, cream cheese, and a delightful tapestry of herbs and spices. With a preparation time of just 15 minutes and a cooking time of 20 minutes, this spinach dip is a breeze to make, perfect for entertaining guests or enjoying as a quick and delicious snack. Served with an assortment of dippers such as tortilla chips, crackers, or vegetable crudités, this spinach dip is sure to be a hit at any gathering. Alternatively, explore the tantalizing Knorr Fiesta Spinach Dip, which adds a zesty Mexican twist to the classic recipe. With a blend of Knorr Fiesta Spinach Dip Mix, chili powder, cumin, and a touch of cayenne pepper, this dip is sure to spice up any occasion. For those seeking a lighter option, the Knorr Light Spinach Dip offers a guilt-free indulgence. Made with Knorr Light Spinach Dip Mix, nonfat sour cream, and low-fat mayonnaise, this dip delivers the same creamy satisfaction without compromising on flavor. Treat yourself to the ultimate spinach dip experience with these delectable Knorr recipes.
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KNORR CLASSIC SPINACH DIP
I have been making this dip for over 20 years, and no one ever gets tired of it. I hope you enjoy it as much as my family does. My photos
Provided by Carol Perricone
Categories Vegetable Appetizers
Time 10m
Number Of Ingredients 6
Steps:
- 1. Thaw spinach in microwave, and squeeze dry.
- 2. Mix sour cream, mayonnaise, and soup mix until well blended.
- 3. Add chopped spinach, water chestnuts and scallions, mixing until well blended. Cover bowl, and refrigerate for 2 hours before serving.
CLASSIC KNORR SPINACH DIP RECIPE - (5/5)
Provided by gmbeckett
Number Of Ingredients 7
Steps:
- In medium bowl, combine all ingredients except bread. Stir well. Carefully scoop out large hollow through top of bread loaf, fill with dip mixture. Cover and refrigerate at least 2 hours. Cut bread from center into cubes and serve with dip.
Tips:
- Use fresh ingredients: Fresh spinach, cream cheese, sour cream, and mayonnaise will give your dip the best flavor.
- Don't overcook the spinach: Wilted spinach is best for this dip. Overcooked spinach will be mushy and watery.
- Use a food processor: A food processor will make quick work of chopping the spinach and combining the ingredients until smooth.
- Serve with a variety of dippers: Knorr classic spinach dip is delicious with tortilla chips, crackers, vegetable crudités, or even pita bread.
- Make it ahead of time: This dip can be made up to 2 days in advance and stored in the refrigerator. Just bring it to room temperature before serving.
Conclusion:
Knorr classic spinach dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can have a creamy, flavorful dip that everyone will love. So next time you're looking for a quick and easy snack or appetizer, give Knorr classic spinach dip a try. You won't be disappointed!
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