Best 2 Knorr Classic Spinach Dip Recipes

Indulge in the delectable Knorr Classic Spinach Dip, a delightful appetizer that tantalizes taste buds with its creamy, cheesy goodness. This classic spinach dip recipe is made with a blend of Knorr Classic Spinach Dip Mix, sour cream, mayonnaise, cream cheese, and a delightful tapestry of herbs and spices. With a preparation time of just 15 minutes and a cooking time of 20 minutes, this spinach dip is a breeze to make, perfect for entertaining guests or enjoying as a quick and delicious snack. Served with an assortment of dippers such as tortilla chips, crackers, or vegetable crudités, this spinach dip is sure to be a hit at any gathering. Alternatively, explore the tantalizing Knorr Fiesta Spinach Dip, which adds a zesty Mexican twist to the classic recipe. With a blend of Knorr Fiesta Spinach Dip Mix, chili powder, cumin, and a touch of cayenne pepper, this dip is sure to spice up any occasion. For those seeking a lighter option, the Knorr Light Spinach Dip offers a guilt-free indulgence. Made with Knorr Light Spinach Dip Mix, nonfat sour cream, and low-fat mayonnaise, this dip delivers the same creamy satisfaction without compromising on flavor. Treat yourself to the ultimate spinach dip experience with these delectable Knorr recipes.

Here are our top 2 tried and tested recipes!

KNORR CLASSIC SPINACH DIP

Knorr Classic Spinach Dip image

I have been making this dip for over 20 years, and no one ever gets tired of it. I hope you enjoy it as much as my family does. My photos

Provided by Carol Perricone

Categories Vegetable Appetizers

Time 10m

Number Of Ingredients 6

Ingredients

1 pkg (10 oz. ) frozen chopped spinach, thawed and squeezed dry
1 pt (16 oz) sour cream
1 c mayonnaise
1 pkg knorr vegetable soup mix
1 can(s) ( 8 oz ) water chestnuts, drained and chopped (optional)
3 scallions, chopped (optional)

Steps:

1. Thaw spinach in microwave, and squeeze dry.
2. Mix sour cream, mayonnaise, and soup mix until well blended.
3. Add chopped spinach, water chestnuts and scallions, mixing until well blended. Cover bowl, and refrigerate for 2 hours before serving.

CLASSIC KNORR SPINACH DIP RECIPE - (5/5)

Classic Knorr Spinach Dip Recipe - (5/5) image

Provided by gmbeckett

Number Of Ingredients 7

Ingredients

1 pkg frozen chopped spinach, thawed and drained or 1/2 pkg fresh spinach finely chopped
1 cup mayo
2 cups sour cream
1 pkg knorr vegetable or leek soupmix
1 can water chestnuts drained and chopped
3 green onions, chopped
1 large round sour dough or pumpernickel bread loaf, optional

Steps:

In medium bowl, combine all ingredients except bread. Stir well. Carefully scoop out large hollow through top of bread loaf, fill with dip mixture. Cover and refrigerate at least 2 hours. Cut bread from center into cubes and serve with dip.

Tips:

Use fresh ingredients: Fresh spinach, cream cheese, sour cream, and mayonnaise will give your dip the best flavor.

Don't overcook the spinach: Wilted spinach is best for this dip. Overcooked spinach will be mushy and watery.

Use a food processor: A food processor will make quick work of chopping the spinach and combining the ingredients until smooth.

Serve with a variety of dippers: Knorr classic spinach dip is delicious with tortilla chips, crackers, vegetable crudités, or even pita bread.

Make it ahead of time: This dip can be made up to 2 days in advance and stored in the refrigerator. Just bring it to room temperature before serving.

Conclusion:

Knorr classic spinach dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can have a creamy, flavorful dip that everyone will love. So next time you're looking for a quick and easy snack or appetizer, give Knorr classic spinach dip a try. You won't be disappointed!