Best 4 Kiwi Vinaigrette Recipes

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Indulge your taste buds in a culinary adventure with our tantalizing Kiwi Vinaigrette, a symphony of flavors that will transform your salads and dishes into extraordinary creations. This versatile dressing combines the vibrant tang of kiwi with a medley of herbs, spices, and zesty citrus, resulting in a taste experience that is both refreshing and invigorating. Whether you prefer a classic vinaigrette, a creamy avocado dressing, or a spicy jalapeño version, our collection of Kiwi Vinaigrette recipes has something to satisfy every palate. With step-by-step instructions and a treasure trove of tips, you'll be able to whip up these delectable dressings in no time, turning ordinary meals into unforgettable culinary journeys.

Let's cook with our recipes!

FRESH KIWI VINAIGRETTE



Fresh Kiwi Vinaigrette image

Fresh Kiwi Vinaigrette, easy to make with no added sugar of any kind, is a sweet, tangy vinaigrette perfect for topping your next salad.

Provided by Marie

Categories     Salad

Time 10m

Number Of Ingredients 6

1 Kiwi (peeled and quartered)
3 Tbsp. lemongrass mint white balsamic vinegar (or plain white balsamic vinegar)
1/4 to 1/2 tsp. Dijon mustard
1/2 Tbsp. thin sliced shallot (or red onion)
1/4 tsp. pepper
1/4 c. olive oil

Steps:

  • Place all ingredients in a small bowl and blend together with an immersion blender till smooth. Add more vinegar or oil if it seems too thick.
  • Serve immediately or refrigerate.

KIWI VINAIGRETTE



Kiwi Vinaigrette image

I love the sweet-tart flavor of this dressing over a bowl of mixed greens and veggies. It's such a "summertime" taste! This recipe makes enough vinaigrette for 4 medium-sized salads or 2 large ones. Be sure to use soft, ripe kiwi or it can be a bit tart.

Provided by Teresa Jacobson

Categories     Dressings

Time 10m

Number Of Ingredients 6

2 kiwi fruit, peeled & coarsely chopped
3 Tbsp canola oil
2 Tbsp red wine vinegar or apple cider vinegar
1 Tbsp honey
1/4 tsp salt
1/4 tsp white pepper

Steps:

  • 1. Combine all ingredients in a blender and process for 5-10 seconds or until smooth. Pour into a serving container and refrigerate. Serve over greens.

VEGAN KIWI VINAIGRETTE



Vegan Kiwi Vinaigrette image

Delicious vegan kiwi vinaigrette. Healthy and delicious! Cant wait to make a salad!

Provided by Tiffany Whittaker

Categories     Dressings

Time 15m

Number Of Ingredients 6

4 medium kiwis peeled and coarsely chopped
1/4 c red wine or apple cider vinegar
1/4 c olive oil
1 Tbsp honey
1 1/2 tsp white pepper
1 dash(es) salt

Steps:

  • 1. Blend your kiwis, wine, oil, honey, pepper, and salt together until smooth and creamy.
  • 2. Serve or refridgerate immediately.

KIWI SALAD DRESSING



Kiwi Salad Dressing image

A different and delicious dressing that would be good over spinach salad, with the addition of strawberries!

Provided by Sharon123

Categories     Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 5

4 kiwi fruits
1/4 cup extra virgin olive oil
1/4 cup white wine vinegar
1/2 teaspoon dry mustard
1 teaspoon sugar (optional)

Steps:

  • Mix all ingredients in a blender till smooth.
  • Store in refrigerator.
  • This would be good over a spinach salad with berries, used in making chicken salad, as a sauce for fish, etc.

Nutrition Facts : Calories 894, Fat 74.7, SaturatedFat 10.1, Sodium 13.7, Carbohydrate 60.2, Fiber 12.5, Sugar 36.6, Protein 5.2

Tips:

  • Choose ripe kiwis: For the best flavor, use ripe kiwis that are slightly soft to the touch.
  • Use a variety of herbs: Feel free to experiment with different herbs in your vinaigrette, such as basil, mint, or cilantro.
  • Adjust the sweetness: If you find the vinaigrette is too tart, you can add a little honey or maple syrup to balance out the flavors.
  • Use a good quality olive oil: The olive oil you use will make a big difference in the flavor of the vinaigrette, so be sure to use a good quality extra virgin olive oil.
  • Let the flavors meld: Allow the vinaigrette to sit for at least 30 minutes before using to allow the flavors to meld together.

Conclusion:

Kiwi vinaigrette is a versatile and delicious dressing that can be used on a variety of salads, grilled meats, and fish. It's a great way to add a pop of color and flavor to your meals. With its sweet and tangy flavor, kiwi vinaigrette is sure to be a hit with everyone at your table. So next time you're looking for a new and exciting dressing, give kiwi vinaigrette a try. You won't be disappointed!

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