Indulge your taste buds in a culinary adventure with our tantalizing Kiwi Vinaigrette, a symphony of flavors that will transform your salads and dishes into extraordinary creations. This versatile dressing combines the vibrant tang of kiwi with a medley of herbs, spices, and zesty citrus, resulting in a taste experience that is both refreshing and invigorating. Whether you prefer a classic vinaigrette, a creamy avocado dressing, or a spicy jalapeño version, our collection of Kiwi Vinaigrette recipes has something to satisfy every palate. With step-by-step instructions and a treasure trove of tips, you'll be able to whip up these delectable dressings in no time, turning ordinary meals into unforgettable culinary journeys.
Let's cook with our recipes!
FRESH KIWI VINAIGRETTE
Fresh Kiwi Vinaigrette, easy to make with no added sugar of any kind, is a sweet, tangy vinaigrette perfect for topping your next salad.
Provided by Marie
Categories Salad
Time 10m
Number Of Ingredients 6
Steps:
- Place all ingredients in a small bowl and blend together with an immersion blender till smooth. Add more vinegar or oil if it seems too thick.
- Serve immediately or refrigerate.
KIWI VINAIGRETTE
I love the sweet-tart flavor of this dressing over a bowl of mixed greens and veggies. It's such a "summertime" taste! This recipe makes enough vinaigrette for 4 medium-sized salads or 2 large ones. Be sure to use soft, ripe kiwi or it can be a bit tart.
Provided by Teresa Jacobson
Categories Dressings
Time 10m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients in a blender and process for 5-10 seconds or until smooth. Pour into a serving container and refrigerate. Serve over greens.
VEGAN KIWI VINAIGRETTE
Delicious vegan kiwi vinaigrette. Healthy and delicious! Cant wait to make a salad!
Provided by Tiffany Whittaker
Categories Dressings
Time 15m
Number Of Ingredients 6
Steps:
- 1. Blend your kiwis, wine, oil, honey, pepper, and salt together until smooth and creamy.
- 2. Serve or refridgerate immediately.
KIWI SALAD DRESSING
A different and delicious dressing that would be good over spinach salad, with the addition of strawberries!
Provided by Sharon123
Categories Salad Dressings
Time 5m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Mix all ingredients in a blender till smooth.
- Store in refrigerator.
- This would be good over a spinach salad with berries, used in making chicken salad, as a sauce for fish, etc.
Nutrition Facts : Calories 894, Fat 74.7, SaturatedFat 10.1, Sodium 13.7, Carbohydrate 60.2, Fiber 12.5, Sugar 36.6, Protein 5.2
Tips:
- Choose ripe kiwis: For the best flavor, use ripe kiwis that are slightly soft to the touch.
- Use a variety of herbs: Feel free to experiment with different herbs in your vinaigrette, such as basil, mint, or cilantro.
- Adjust the sweetness: If you find the vinaigrette is too tart, you can add a little honey or maple syrup to balance out the flavors.
- Use a good quality olive oil: The olive oil you use will make a big difference in the flavor of the vinaigrette, so be sure to use a good quality extra virgin olive oil.
- Let the flavors meld: Allow the vinaigrette to sit for at least 30 minutes before using to allow the flavors to meld together.
Conclusion:
Kiwi vinaigrette is a versatile and delicious dressing that can be used on a variety of salads, grilled meats, and fish. It's a great way to add a pop of color and flavor to your meals. With its sweet and tangy flavor, kiwi vinaigrette is sure to be a hit with everyone at your table. So next time you're looking for a new and exciting dressing, give kiwi vinaigrette a try. You won't be disappointed!
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