Best 10 Kir Royale Recipes
Indulge in the effervescent delight of Kir Royale, a classic French cocktail that exudes elegance and sophistication. This iconic libation combines the subtle sweetness of crème de cassis, a blackcurrant liqueur, with the crisp, refreshing taste of Champagne or sparkling wine. Served in a chilled champagne flute, Kir Royale boasts a vibrant crimson hue, making it a visually stunning addition to any celebration or special occasion. Elevate your cocktail experience with variations such as Kir Impérial, featuring a touch of Grand Marnier, or Kir Pamplemousse, showcasing the delicate flavors of grapefruit liqueur. Discover the simplicity and versatility of this timeless cocktail through our curated collection of Kir Royale recipes, each offering unique twists and tantalizing flavor combinations to suit every palate.
Check out the recipes below so you can choose the best recipe for yourself!
KIR ROYALE COCKTAIL
Named for a popular mayor in post-war France, Kir drinks combine black currant liqueur with various wines. The Kir Royale is named thusly for its use of Champagne.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 2
Steps:
- Pour creme de cassis into large Champagne flute or white wine glass. Top with Champagne.
Nutrition Facts : Calories 212.8 calories, Carbohydrate 13.1 g, Fat 0.1 g, Protein 0.1 g, Sodium 10.1 mg, Sugar 8.9 g
CRANBERRY KIR ROYALE
Categories Champagne Fruit Juice Alcoholic Christmas Thanksgiving Cranberry Fall Bon Appétit Drink
Yield Serves 4
Number Of Ingredients 2
Steps:
- Pour 2 tablespoons cranberry concentrate into each of 4 chilled Champagne glasses. Add 1/3 cup Champagne to each glass and serve.
DELUXE KIR ROYALE
Provided by Lynn Baygan
Categories Champagne Liqueur Alcoholic Food Processor Brunch Cocktail Party Cocktail Blackberry Summer Bon Appétit Drink California Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield 4 servings
Number Of Ingredients 3
Steps:
- Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.
KIR ROYALE
Make and share this Kir Royale recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the cassis into a chilled champagne flute.
- Top up with champagne; stir gently.
Nutrition Facts :
DELUXE KIR ROYALE
Categories Champagne Alcoholic Cocktail Party Wedding Blackberry Shower Party Bon Appétit Drink
Yield 4 servings
Number Of Ingredients 3
Steps:
- Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.
KIR ROYALE PUNCH
Make and share this Kir Royale Punch recipe from Food.com.
Provided by Bergy
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- In a punch bowl, combine Champagne and liquer, serve.
- Garnish glass with frosted grapes or holly leave etc.
KIR ROYALE
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 2
Steps:
- Pour creme de cassis into a Champagne flute. Top with Champagne.
KIR ROYALE SORBETS
Kir became a favorite drink of mine (cassis and wine), then Kir Royale quickly became a new favorite (cassis and champagne). So when we made this for a dinner party in Scotland, this combined my favorite drink with ice cream! This is well worth the time it takes to freeze multiple times!
Provided by Megan Stewart
Categories Ice Cream & Ices
Number Of Ingredients 11
Steps:
- 1. Mix sugar and water in saucepan until sugar dissolves. Cook, covered 10 min, stir in rinds. Remove from heat, refrigerate 2 hours until cold. Add lemon juice, champagne and brandy. Strain into a bowl and freeze until 2" in from sides. Beat smooth, repeat freezing and beating 3 times. Freeze solid, beat before serving.
- 2. Put jelly, liqueur, and sugar in saucepan. Boil, then simmer until reduced to 1 1/4 cup, smooth and thick. Stir in lemon. Serve sorbet with warm sauce.
MANHATTAN KIR ROYALE
France's famous kir royale (black-currant liqueur and Champagne) meets the Manhattan, a classic cocktail of whiskey, vermouth, and bitters. Serve with Rosemary-Caramel Popcorn.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 5
Steps:
- Combine vermouth, cremede cassis, and bitters in aChampagne coupe or flute.Top with Champagne.Garnish with currants.
KIR, AND KIR ROYALE
When we lived in Scotland, Kir, or Kir Royale were the drinks I enjoyed the most. Royale was a special occasion drink, like Christmas or New Year, and Kir was the typical standby for pretty much everything else.
Provided by Megan Stewart
Categories Cocktails
Number Of Ingredients 6
Steps:
- 1. To make Kir: put a bit of cassis in the bottom of a wine glass, about the size that you see the stem through the bottom of the glass. Fill it with white wine, and stir gently.
- 2. To make Kir Royale: Put cassis in the bottom of a champagne flute, about the size of a dime. Then add cold champagne and gently stir so the bubbles stay bubbly!
Tips:
- Use chilled ingredients: Make sure your champagne, crème de cassis, and any garnishes are well-chilled before assembling the cocktail. This will help to keep the drink refreshing and bubbly.
- Add sugar syrup to taste: If you find the cocktail too tart, you can add a small amount of sugar syrup to taste. Start with a quarter ounce and add more as needed.
- Garnish with fresh fruit: A twist of lemon or orange peel, or a few fresh raspberries or blackberries, can add a pop of color and flavor to your Kir Royale.
- Serve immediately: The Kir Royale is best enjoyed immediately after it is made, while the champagne is still bubbly. If you need to make the cocktail ahead of time, store it in the refrigerator for up to 2 hours before serving.
Conclusion:
The Kir Royale is a classic French cocktail that is elegant, refreshing, and easy to make. With its beautiful pink color and bubbly texture, it is the perfect drink for any special occasion. Whether you are hosting a brunch, a baby shower, or a holiday party, the Kir Royale is sure to be a hit with your guests. So next time you are looking for a festive and delicious cocktail, give the Kir Royale a try.
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