Best 5 Kir Imperial Recipes
Indulge in the Exquisite Fusion of Kir Imperial: A Timeless Classic with a French Twist
Experience the timeless elegance of Kir Imperial, a sophisticated cocktail that blends the allure of crème de cassis and the effervescence of Champagne. Originating from the heart of Burgundy, France, this iconic drink has captured the hearts of connoisseurs worldwide with its alluring crimson hue and refreshing taste. Discover the versatility of Kir Imperial through three distinct recipes presented in this article:
1. **Classic Kir Imperial**: Embrace the traditional charm of Kir Imperial in its purest form. This classic recipe combines crème de cassis, Champagne, and a hint of lemon zest, creating a harmonious balance of sweetness, acidity, and a touch of citrusy intrigue.
2. **Sparkling Kir Imperial**: Elevate your Kir Imperial experience with the addition of sparkling wine. This variation offers a lighter, more vibrant口感, while maintaining the essence of the original cocktail. The combination of crème de cassis, sparkling wine, and lemon zest creates a delightful symphony of flavors that is perfect for any occasion.
3. **Berry Kir Imperial**: Embark on a delightful journey of flavors with the Berry Kir Imperial. This modern twist on the classic incorporates fresh berries, such as raspberries, blueberries, or blackberries, adding a burst of color and a delightful fruity dimension to the cocktail. The combination of crème de cassis, Champagne, berries, and lemon zest creates a refreshing and visually stunning masterpiece.
KIR IMPéRIALE
If you're a fan of sweet and sharp blackcurrant cassis, try this twist on a classic kir royale cocktail made with sparkling sake
Provided by Luke Bensley
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- Put a champagne flute into the fridge to chill. Once cold, pour in the crème de cassis.
- Pour the sparkling sake into the glass over the back of a spoon to create a layered drink. Garnish with an orange peel twist and serve.
Nutrition Facts : Calories 94 calories, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Protein 0.2 grams protein, Sodium 0.03 milligram of sodium
KIR IMPERIAL
Create the perfect Kir Imperial with this step-by-step guide. Add black raspberry liqueur into a champagne glass. Top up with champagne. Black Raspberry Liqueur, Champagne
Provided by Absolut Drinks
Categories Cocktail
Time 2m
Yield 1 Cocktail
Number Of Ingredients 2
Steps:
- Add ⅔ part black raspberry liqueur into a champagne glass.
- Top up with champagne.
Nutrition Facts : Calories 68 calories
KIR ROYALE
Provided by Bobby Flay
Time 20m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Place 4 Champagne flutes in the freezer for 15 minutes. Remove and add 1 tablespoon of the Chambord to each flute and a few raspberries. Fill each flute to the top with Champagne and serve immediately.
KIR
A classic kir is made with aligoté wine and crème de cassis (black currant liqueur), both of which come from the Burgundy region of France. Once you have the classic down (a glass of white wine with just a hint of cassis), variations abound. Substitute sparkling wine for the aligoté, and it becomes a kir royale. Add red wine, and it's a Bourgogne. If you're over wine entirely, dry hard cider (and a splash of Calvados, if you're feeling extra) turns the drink into a kir Normand, its name nodding to Normandy. Whatever base you choose, kirs easily veer saccharine when weighed down with a hefty pour of crème de cassis. Exercise restraint with the potent liqueur - aim for a more dusty rose hue than magenta - but feel free to drink in rapid succession.
Provided by Rebekah Peppler
Categories cocktails
Yield 1 drink
Number Of Ingredients 2
Steps:
- In a wine glass, combine the cassis and wine. Serve immediately.
KIR IMPERIAL
Make and share this Kir Imperial recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the framboise into a chilled champagne flute.
- Top up with champagne; stir gently.
Nutrition Facts :
Tips:
- Use fresh blackberries for the best flavor. If you don't have fresh blackberries, you can use frozen blackberries, but thaw them completely before using.
- Make sure your champagne or sparkling wine is well chilled before using.
- Add a little sugar to the blackberries if they are tart. You can also add a splash of lemon juice or orange liqueur for extra flavor.
- If you don't have crème de cassis, you can use another blackcurrant liqueur, such as Chambord or Crème de Mure.
- Garnish your Kir Impérial with a fresh blackberry or a twist of lemon.
Conclusion:
Kir Impérial is a refreshing and elegant cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are a fan of classic cocktails or looking for something new to try, Kir Impérial is sure to please.
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