Best 3 Kings Hawaiian Ham Swiss Slider Recipes

Indulge in a delightful culinary journey with our King's Hawaiian Ham and Swiss Sliders, a symphony of flavors that will tantalize your taste buds. Picture perfectly toasted King's Hawaiian rolls, their golden crust enveloping a delectable filling of juicy ham, melted Swiss cheese, and a hint of tangy dijon mustard. These slider-sized sandwiches are not just easy to make, but also freezer-friendly, making them perfect for meal prep or impromptu gatherings.

Accompanying the main recipe are three irresistibly delicious variations to cater to diverse preferences. The BLT Sliders introduce a classic combination of bacon, lettuce, and tomato, while the BBQ sliders add a smoky, sweet twist with barbecue sauce. For those who love a spicy kick, the Jalapeño Popper Sliders blend creamy jalapeño popper filling with the ham and cheese.

Check out the recipes below so you can choose the best recipe for yourself!

HAWAIIAN HAM AND CHEESE SLIDERS

Hawaiian Ham and Cheese Sliders image

Great for potlucks!

Provided by Susan Gee

Categories Appetizers and Snacks Meat and Poultry Pork

Time 50m

Yield 12

Number Of Ingredients 9

Ingredients

cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.

Nutrition Facts : Calories 483.5 calories, Carbohydrate 46.5 g, Cholesterol 99.3 mg, Fat 16.5 g, Fiber 2.7 g, Protein 25.7 g, SaturatedFat 13.4 g, Sodium 898.6 mg, Sugar 0.8 g

KINGS HAWAIIAN HAM & SWISS SLIDER

Kings Hawaiian Ham & Swiss Slider image

Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.

Provided by sdrn2002

Categories Lunch/Snacks

Time 30m

Yield 24 sandwiches, 12 serving(s)

Number Of Ingredients 9

Ingredients

24 slices deli honey-roasted ham
6 slices swiss cheese
1/3 cup mayonnaise
1 tablespoon poppy seed
1 1/2 tablespoons Dijon mustard
1/2 cup butter, melted
1 tablespoon onion powder
1/2 teaspoon Worcestershire sauce
2 (12 count) packages king's original hawaiian rolls

Steps:

Step 1.
Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
Step 2.
In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
Step 3.
Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
Step 4.
Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

CARAMELIZED HAM & SWISS BUNS

Caramelized Ham & Swiss Buns image

My next-door neighbor shared this recipe with me, and I simply cannot improve it! You can make it ahead and cook it quickly when company arrives. The combo of poppy seeds, ham and cheese, horseradish and brown sugar makes it so delicious. -Iris Weihemuller, Baxter, Minnesota

Provided by Taste of Home

Categories Appetizers Lunch

Time 55m

Yield 1 dozen.

Number Of Ingredients 11

Ingredients

1 package (18 ounces) Hawaiian sweet rolls
1/2 cup horseradish sauce
3/4 pound sliced deli ham
6 slices Swiss cheese, halved
1/2 cup butter, cubed
2 tablespoons finely chopped onion
2 tablespoons brown sugar
1 tablespoon spicy brown mustard
2 teaspoons poppy seeds
1-1/2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder

Steps:

Arrange bottom halves of rolls in a greased 9x9-in. baking pan. Spread cut side of roll bottoms with horseradish sauce. Layer with ham and cheese; replace tops., In a small skillet, heat butter over medium-high heat. Add onion; cook and stir 1-2 minutes or until tender. Stir in remaining ingredients. Pour over rolls. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Bake, covered, 25 minutes. Bake, uncovered, 5-10 minutes longer or until golden brown.

Nutrition Facts : Calories 315 calories, Fat 17g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 555mg sodium, Carbohydrate 29g carbohydrate (13g sugars, Fiber 2g fiber), Protein 13g protein.

Tips:

For an easy way to cook the Hawaiian rolls, simply heat them up in the oven at 350°F for a few minutes until they're warmed through.
If you don't have time to make the homemade teriyaki sauce, you can use store-bought teriyaki sauce instead.
Feel free to add your favorite toppings to the sliders, such as lettuce, tomato, onion, or pickles.
Serve the sliders with your favorite sides, such as potato chips, coleslaw, or macaroni salad.

Conclusion:

These Hawaiian ham and Swiss sliders are the perfect party food. They're easy to make, delicious, and always a hit with guests. Whether you're hosting a game day party, a birthday party, or just a casual get-together, these sliders are sure to be a crowd-pleaser. So next time you're looking for a quick and easy recipe that everyone will love, give these Hawaiian ham and Swiss sliders a try.