Best 3 Killer Chili Cheese Dip Crock Pot Recipes

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Indulge in a culinary journey with our tantalizing Killer Chili Cheese Dip Crock Pot recipes, a symphony of flavors that will ignite your taste buds. From the classic and comforting Original Killer Chili Cheese Dip to the zesty and tangy Salsa Verde Killer Chili Cheese Dip, each recipe offers a unique twist on this beloved party favorite. Whether you prefer a traditional approach or crave something more adventurous, our collection has something to satisfy every palate.

Prepare to be captivated by the Original Killer Chili Cheese Dip, a harmonious blend of ground beef, diced tomatoes, green chilies, and a secret blend of seasonings, all smothered in a velvety blanket of melted cheese. This timeless recipe never fails to impress, offering a comforting and familiar taste that will transport you to gatherings of laughter and shared moments.

For those who embrace bold flavors, the Salsa Verde Killer Chili Cheese Dip awaits. This vibrant creation combines the classic chili cheese dip with a zesty salsa verde, crafted from fresh tomatillos, cilantro, and jalapeƱos. The result is an explosion of flavors that will leave your taste buds tingling with delight.

If you seek a smoky and savory experience, the Chipotle Killer Chili Cheese Dip stands ready to deliver. This recipe infuses the traditional dip with the rich and earthy notes of chipotle peppers, adding a touch of heat and complexity that will leave you craving more.

For those seeking a lighter and healthier alternative, the Skinny Killer Chili Cheese Dip offers a guilt-free indulgence. This version features lean ground turkey, reduced-fat cheese, and a medley of colorful vegetables, creating a dip that is both satisfying and nutritious.

So gather your loved ones, set out your favorite tortilla chips or crackers, and embark on a culinary adventure with our Killer Chili Cheese Dip Crock Pot recipes. Let the flavors dance on your palate, create lasting memories, and experience the joy of sharing delicious food with those you cherish.

Let's cook with our recipes!

EASY CROCK POT CHEESY CHILI DIP RECIPE



Easy Crock Pot Cheesy Chili Dip Recipe image

Easy 2 ingredient Crock Pot Chili Cheese dip recipe. This Velveeta chili cheese dip recipe is always a family favorite.

Provided by Arlene Mobley - Flour On My Face

Categories     Appetizer

Time 1h3m

Number Of Ingredients 3

1 pound Velveeta Cheese (cut into cubes)
1 can Hormel Chili with Beans
1 bag chips

Steps:

  • Open and pour the Hormel Chili with Beans into the crock pot.
  • Cut the Velveeta cheese into cubes and put in the crock pot.
  • Turn the crock pot on low and heat until cheese is melted. Stir occasionally.
  • Reduce heat to warm and place the crock pot on a buffet table with a bowl of chips.
  • Serve with potato chips, tortilla chips or crackers.

Nutrition Facts : ServingSize 1 Serving, Calories 186 kcal, Sugar 5 g, Sodium 1177 mg, Fat 9 g, SaturatedFat 5 g, Carbohydrate 13 g, Fiber 2 g, Protein 14 g, Cholesterol 33 mg

CROCK POT CHILI CHEESE DIP



Crock Pot Chili Cheese Dip image

Provided by Janelle

Time 2h30m

Number Of Ingredients 8

1 pound lean ground beef
1 small onion, diced
2 teaspoons chili powder
1 (16 ounce) can chili beans
1 (10 ounce) can Ro*tel tomatoes
32 ounces cheese dip or Velveeta cheese cubes cut up
Tortilla Chips
Pretzels

Steps:

  • Cook ground beef and onion over medium heat until ground beef is cooked through. If there is a lot of grease, drain ground beef now.
  • Add chili powder to ground beef and mix well.
  • In crock pot add chili beans and Ro*tel tomatoes. Do not drain cans.
  • Add ground beef mixture to beans. Mix well.
  • Add cheese and mix well.
  • Cook on high for 1 - 2 hours, mixing well every 30 minutes. Once mixture is hot and creamy then it's ready!
  • Once ready enjoy with tortilla chips or chips.

CROCK POT CHILI CHEESE AND BEEF DIP



Crock Pot Chili Cheese and Beef Dip image

Make and share this Crock Pot Chili Cheese and Beef Dip recipe from Food.com.

Provided by CelebrationFL

Categories     < 4 Hours

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 lb Velveeta cheese, cubed
8 ounces rotel, green chilies and tomato sauce
2 teaspoons Worcestershire sauce
1/2 teaspoon chili powder
1/4 cup salsa, with jalapeno peppers

Steps:

  • Brown ground beef, crumble fine, drain.
  • Combine all ingredients in slow cooker. Stir well.
  • Cover. Cook on high 1 hour, stirring until cheese is melted.
  • Serve immediately or turn on low for serving up to 6 hours later.

Nutrition Facts : Calories 299.5, Fat 20.9, SaturatedFat 11.4, Cholesterol 83.4, Sodium 1054.6, Carbohydrate 7.4, Fiber 0.2, Sugar 4.9, Protein 20

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Don't be afraid to experiment with different types of cheese and toppings.
  • Cook the chili according to the recipe instructions before adding it to the crock pot.
  • Keep the chili cheese dip warm on low heat in the crock pot for at least 2 hours, or up to 4 hours.
  • Serve the chili cheese dip with tortilla chips, crackers, or bread.

Conclusion:

Killer Chili Cheese Dip is a delicious and easy-to-make appetizer that is perfect for parties, game days, or any occasion. With its creamy texture, spicy flavor, and gooey cheese, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a crowd-pleasing snack, give Killer Chili Cheese Dip a try!

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