Best 2 Key Lime Pie Sandwich Cookies Recipes
Indulge in a delightful culinary journey with our irresistible Key lime pie sandwich cookies, a symphony of zesty lime and creamy sweetness. These sandwich cookies are not just any ordinary treats; they are a celebration of flavors, textures, and memories.
With a crisp and crumbly graham cracker crust, a velvety smooth key lime pie filling, and a heavenly layer of whipped cream, these cookies are a delightful dance of tanginess and sweetness. The zesty kick of the key limes perfectly balances the richness of the creamy filling, creating an explosion of flavors in every bite.
This recipe article features two delectable variations to tantalize your taste buds. The classic key lime pie sandwich cookies offer an authentic taste of this beloved dessert, while the key lime pie sandwich cookies with coconut crust add a tropical twist that will transport you to paradise.
Whether you're a seasoned baker or just starting your culinary adventure, our detailed instructions guide you through every step of the process, ensuring success and satisfaction. From preparing the zesty key lime curd to assembling the sandwich cookies, we provide clear and concise directions that guarantee a perfect outcome.
So, prepare to embark on a delightful baking journey as you whip up these irresistible key lime pie sandwich cookies. With their vibrant flavors, satisfying textures, and beautiful presentation, these cookies are sure to impress family, friends, and fellow food enthusiasts alike. Let's get baking!
KEY LIME PIE BALLS
The classic creamy filling, graham cracker crust and burst of lime are all mixed together in every bite of these rolled cookies. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 5 dozen
Number Of Ingredients 8
Steps:
- In a large bowl, beat the first 7 ingredients until blended. Shape into 1-in. balls. Roll cookie balls in confectioners' sugar. Refrigerate until firm, about 30 minutes., Store cookies between pieces of waxed paper in an airtight container in the refrigerator.
Nutrition Facts : Calories 72 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 60mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
KEY LIME PIE SANDWICH COOKIES
Tastes just like Key lime pie deliciousness.
Provided by haleyb
Time 1h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Combine flour, graham cracker crumbs, baking soda, baking powder, and cinnamon in a bowl.
- Cream butter and 1/2 cup sugar together in a bowl with an electric mixer. Add egg yolk and vanilla; blend until combined. Mix in dry ingredients and continue to blend until dough sticks together, 1 to 2 minutes.
- Roll dough into 1-inch balls and roll in remaining sugar to coat. Place on the prepared baking sheets.
- Bake in the preheated oven until bottoms are lightly browned, 6 to 7 minutes. Cool on the baking sheets for 5 minutes before removing to a wire rack to cool, 8 to 10 minutes more.
- Zest all 3 limes; set zest aside. Juice 2 of the limes.
- Beat cream cheese in a bowl with an electric mixer until smooth. Mix in confectioners' sugar. Add lime juice and zest; mix to combine.
- Spread filling on the flat sides of 1/2 of the cookies, then top with remaining cookies to form sandwich cookies.
Nutrition Facts : Calories 262.4 calories, Carbohydrate 30.1 g, Cholesterol 57.9 mg, Fat 15.2 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 9.2 g, Sodium 151.9 mg, Sugar 19.6 g
Tips for Making Key Lime Pie Sandwich Cookies:
- Use fresh key limes: Fresh key limes provide the best flavor for these cookies. If you can't find key limes, you can use regular limes, but the flavor will be slightly different.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough: Chilling the dough for at least 30 minutes before baking will help the cookies hold their shape.
- Bake the cookies until they are just set: The cookies should be slightly soft in the center when they come out of the oven. They will continue to firm up as they cool.
- Use a good quality key lime pie filling: The key lime pie filling is the star of these cookies, so make sure to use a good quality filling. You can make your own filling or use a store-bought filling.
- Chill the cookies before serving: Chilling the cookies for at least 30 minutes before serving will help the filling set and make the cookies easier to handle.
Conclusion:
Key lime pie sandwich cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their bright and tangy flavor, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give these key lime pie sandwich cookies a try. You won't be disappointed!
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