Best 3 Keto Broccoli Cheddar Soup Recipes
Indulge in the creamy decadence of Keto Broccoli Cheddar Soup, a symphony of flavors that caters to your low-carb lifestyle. This soup is not just a meal; it's an experience that tantalizes your taste buds with every spoonful. Dive into a velvety broth, enriched with the cheesy goodness of cheddar and the vibrant crunch of broccoli florets. Each bite is a harmonious blend of flavors, leaving you feeling satisfied and nourished.
The recipe collection offers variations that cater to different dietary preferences. For a classic rendition, explore the original Keto Broccoli Cheddar Soup recipe, a timeless favorite that embodies comfort food at its finest. For those seeking a touch of spice, the Spicy Keto Broccoli Cheddar Soup adds a zesty kick that warms the soul. For a vegan delight, the Vegan Keto Broccoli Cheddar Soup offers a dairy-free alternative that's equally creamy and flavorful.
Each recipe is meticulously crafted with detailed instructions, ensuring that culinary enthusiasts of all skill levels can replicate these culinary masterpieces. Nutritional information is provided for each variation, empowering you to make informed choices that align with your dietary goals.
With its creamy texture, cheesy indulgence, and? vibrant colors, Keto Broccoli Cheddar Soup is a feast for the eyes and the palate. Try it today and let the flavors dance on your tongue!
EASY LOW-CARB KETO BROCCOLI CHEDDAR SOUP
This easy, low-carb, keto-friendly broccoli cheddar soup is so tasty and ideal for those winter nights that we all need some comfort food!
Provided by Fioa
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan over medium heat. Cook garlic until tender, about 2 minutes. Add vegetable broth, heavy cream, and broccoli. Bring to a boil; simmer until broccoli is tender, about 15 minutes.
- Add Cheddar cheese gradually, stirring constantly, until completely melted. Stir in bacon pieces. Season with salt and pepper.
Nutrition Facts : Calories 400.2 calories, Carbohydrate 7.3 g, Cholesterol 115.5 mg, Fat 34.5 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 21.5 g, Sodium 603 mg, Sugar 2.4 g
KETO BROCCOLI CHEESE SOUP
Creamy, cheesy Keto Broccoli Cheese Soup. Enjoy the taste of classic broccoli cheese soup with fewer carbs!
Provided by Kay Johnson
Time 20m
Number Of Ingredients 10
Steps:
- Using a large pot over medium-high heat, saute the onion and garlic with the butter. Saute until fragrant.
- Add the broccoli florets, chicken broth, and heavy cream to the pot. Sprinkle in the garlic powder, salt, and pepper.
- Bring the pot to a boil, and then reduce the heat to medium and simmer uncovered for 10 minutes.
- Remove the pot from the heat, and begin adding in the shredded cheese 1 cup at a time. Stir in each cup of cheese prior to adding the next cup. This helps to ensure that the soup isn't clumpy.
- Optional: To thicken the soup, stir in 1/2 teaspoon of xanthan gum in the pot.
- Serve in small bowls, and top with a little shredded cheese, and serve immediately!
Nutrition Facts : Calories 514 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 131 milligrams cholesterol, Fat 43 grams fat, Fiber 3 grams fiber, Protein 21 grams protein, SaturatedFat 25 grams saturated fat, ServingSize 1, Sodium 1219 milligrams sodium, Sugar 5 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 13 grams unsaturated fat
KETO BROCCOLI CHEDDAR SOUP
This is a keto-friendly, broccoli-Cheddar soup that hits those cravings when you want something creamy and comforting.
Provided by thedailygourmet
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Broccoli Soup Recipes
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Melt butter in a saucepan over medium heat. Add shallots and cook, stirring occasionally, until caramelized, about 5 minutes.
- Slowly pour in 1/2 cup chicken broth and stir to scrape up any bits of shallot. Add cream cheese and whisk to break up any lumps. Pour in remaining broth and whipping cream. Stir in Cheddar cheese, riced broccoli, and garlic granules. Simmer for 4 minutes.
- Add xanthan gum and whisk continuously until soup is thickened, 2 to 3 minutes. Serve immediately with freshly ground black pepper.
Nutrition Facts : Calories 295.4 calories, Carbohydrate 5.2 g, Cholesterol 84.4 mg, Fat 25.3 g, Fiber 1.7 g, Protein 11.8 g, SaturatedFat 15.8 g, Sodium 720.5 mg, Sugar 1.5 g
Tips:
- Utilize a quality cheddar cheese: Opt for a sharp cheddar to impart robust flavor to the soup.
- Enhance flavor with roasted broccoli: Roasting the broccoli intensifies its taste and adds a smoky nuance.
- Create a creamy texture: Puree some of the soup to achieve a velvety consistency, while leaving some florets intact for texture.
- Season wisely: Use salt, pepper, garlic, and onion powder to taste. Adjust seasonings according to personal preference.
- Garnish for visual appeal: Top the soup with shredded cheddar cheese, crumbled bacon, or chopped chives.
Conclusion:
This keto broccoli cheddar soup is a delightful low-carb dish that's perfect for a comforting meal. It's packed with flavor from roasted broccoli, sharp cheddar cheese, and a blend of seasonings. Plus, it's easy to make in just a few simple steps. Whether you're following a keto diet or simply seeking a healthy and tasty soup, this recipe is sure to satisfy. So, gather your ingredients and give it a try - your taste buds will thank you!
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