Best 3 Ketchup Chutney Recipes
Indulge in a culinary journey of flavors with our versatile Ketchup Chutney, where tomatoes take center stage. Discover a unique blend of sweet, tangy, and savory notes that elevate ordinary dishes into extraordinary culinary experiences. Our recipe offers three distinct variations to tantalize your taste buds. Embark on a flavor adventure with our Classic Ketchup Chutney, combining tomatoes, vinegar, and spices for a harmonious balance of tang and sweetness. For a fiery kick, try our Spicy Ketchup Chutney, where chili peppers add an invigorating heat that lingers on the palate. And for those who prefer a smoky twist, our Smoky Ketchup Chutney infuses tomatoes with the rich aroma of roasted peppers, creating a captivating depth of flavor. With its versatility, this chutney can be paired with grilled meats, roasted vegetables, or even as a delectable condiment for sandwiches and burgers. Unleash your culinary creativity and explore the endless possibilities of our Ketchup Chutney.
Let's cook with our recipes!
SHER-A-PUNJAB ONION CHUTNEY
I begged for this recipe at my favorite Indian restaurant. It is quite unlike any other onion chutney recipe that I've tried. It is surprisingly simple and full of taste. The ketchup and vinegar produce an orange hue and preserve the crunch of the onion. Serve as a garnish with toast. Try it!
Provided by David
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Mix onion, vinegar, ketchup, sugar, paprika, salt, and cayenne pepper together in a bowl until smooth.
Nutrition Facts : Calories 25.3 calories, Carbohydrate 5.9 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.6 g, Sodium 334.2 mg, Sugar 3.6 g
CHUNKY KETCHUP
I created this chunky homemade ketchup to jazz up chopped steak sandwiches and hot sausage sandwiches for my family. It's so delicious and fresh-tasting. I gave some to our friends, too, and they enjoyed it on hamburgers and even stuffed peppers. -Susan Stahr, Driftwood, Pennsylvania
Provided by Taste of Home
Time 1h50m
Yield 3-1/2 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the tomatoes, onion, green pepper, sugar, tomato paste and salt; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, about 1-1/2 hours., Stir in vinegar; heat through. Cool to room temperature; store up to 2 weeks in the refrigerator.
Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 258mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 1g fiber), Protein 0 protein.
SPICY CHUTNEY BARBECUE SAUCE
Categories Sauce Fruit Mustard Sauté Vinegar Mango Hot Pepper Summer Simmer Bon Appétit
Yield Makes about 2 3/4 cups
Number Of Ingredients 9
Steps:
- Melt butter in heavy medium saucepan over medium heat. Add onion; sauté until golden, about 5 minutes. Add garlic and stir 1 minute. Stir in chili sauce, chutney, vinegar, Worcestershire sauce, and mustard; bring to boil. Reduce heat to medium-low and simmer until mixture is reduced to 2 3/4 cups, stirring frequently, about 10 minutes. Stir in hot pepper sauce. Transfer sauce to bowl; cool to room temperature, about 1 hour. (Can be made 3 days ahead. Cover; chill. Bring to room temperature before serving.)
Tips:
- Use ripe tomatoes: The riper the tomatoes, the sweeter and more flavorful your ketchup chutney will be.
- Choose the right spices: The spices you use will greatly affect the flavor of your chutney. Experiment with different combinations to find one that you like.
- Don't overcook the chutney: Overcooking can make the chutney too thick and syrupy. Cook it just until the tomatoes are soft and the chutney has reached the desired consistency.
- Let the chutney cool completely before storing it: This will help the flavors to meld and develop.
- Store the chutney in a cool, dark place: This will help it to keep its flavor and quality for up to 6 months.
Conclusion:
Ketchup chutney is a delicious and versatile condiment that can be used on a variety of dishes. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a new way to add flavor to your meals, give ketchup chutney a try. You won't be disappointed!
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