Best 2 Kentucky Derby Chocolate Pecan Pie Recipes
Indulge in a taste of the Bluegrass State with our Kentucky Derby Chocolate Pecan Pie, a delectable dessert that embodies the spirit of the iconic horse race. This pie is a symphony of flavors, textures, and colors, featuring a rich chocolate filling studded with crunchy pecans, all encased in a flaky, buttery crust. As you take your first bite, the creamy chocolate and nutty pecans dance on your palate, creating a harmonious blend that is both comforting and exhilarating. This recipe is a crowd-pleaser, perfect for Derby Day celebrations or any special occasion.
But that's not all! Our article also features a collection of other tempting recipes inspired by the Kentucky Derby, each one a culinary masterpiece in its own right. From the classic Mint Julep, the official cocktail of the Derby, to the savory Hot Brown sandwich, a Louisville specialty, our recipes capture the essence of Kentucky's culinary heritage.
So, whether you're a seasoned Derby enthusiast or simply a lover of delicious food, our Kentucky Derby Chocolate Pecan Pie and accompanying recipes are sure to delight your taste buds and transport you to the heart of the Bluegrass State.
KENTUCKY DERBY CHOCOLATE PECAN PIE
Make and share this Kentucky Derby Chocolate Pecan Pie recipe from Food.com.
Provided by Foodie61
Categories Pie
Time 1h
Yield 1 pie, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Prep pie crust according to directions, either refrigerated, or from scratch using a deep dish pie pan.
- In a large mixing bowl, on medium speed with whisk attachment, whip butter, sugars, corn syrup, eggs, vanilla and bourbon together until frothy.
- Remove bowl from mixer and fold in chocolate chips & pecans. Blend well by hand.
- Pour into prepared pie crust and bake 50-60 minutes or unti loset.
Nutrition Facts : Calories 673.2, Fat 39.3, SaturatedFat 14, Cholesterol 136.2, Sodium 276.3, Carbohydrate 74.9, Fiber 3.5, Sugar 44.2, Protein 7
KENTUCKY DERBY CHOCOLATE PECAN PIE
Make and share this Kentucky Derby Chocolate Pecan Pie recipe from Food.com.
Provided by bethroan
Categories Pie
Time 1h10m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees.
- Fit piecrust into a 9" deep-dish pie plate.
- Combine corn syrup, sugar, brown sugar and water in large saucepan and bring to a boil over medium heat.
- Cook, stirring constantly, for 3 minutes.
- Whisk together eggs, butter, cornmeal, vanilla and salt.
- Gradually add in 1/4 of the corn syrup mixture.
- Whisk in remaining corn syrup mixture.
- Place pecans and chocolate chips on pie crust.
- Pour filling over pecans and chocolate chips.
- Cover rim of pie plate with foil to keep the edge of the crust from over-cooking.
- Bake for 50 minutes.
- Let cool before slicing.
Tips:
- For the perfect pie crust, use a combination of butter and shortening. This will create a flaky and tender crust.
- Don't overmix the pie dough. Overmixing will make the crust tough.
- Chill the pie dough before baking. This will help to prevent the crust from shrinking.
- Bake the pie at a high temperature for the first 15 minutes. This will help to set the crust.
- Then, reduce the temperature and continue baking until the filling is set.
- Let the pie cool completely before serving. This will allow the filling to set properly.
Conclusion:
Chocolate pecan pie is a delicious and decadent dessert that is perfect for any occasion. With its rich chocolate filling, crunchy pecans, and flaky crust, this pie is sure to be a hit. Whether you're a fan of chocolate, pecans, or pie, you're sure to love this recipe. So next time you're looking for a special dessert, give this chocolate pecan pie a try.
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