Best 2 Karens Fried Chicken Recipes

Indulge in a tantalizing culinary journey with Karen's Fried Chicken, a symphony of flavors that will leave your taste buds dancing. This iconic dish, crispy on the outside and juicy on the inside, is a beloved staple in Southern cuisine and beyond. Our comprehensive guide presents two delectable variations: a classic fried chicken recipe that captures the essence of tradition, and a tantalizing Air Fryer Fried Chicken recipe for a healthier twist. Whether you prefer the conventional deep-frying method or the convenience of an air fryer, we've got you covered. Get ready to embark on a mouthwatering adventure with Karen's Fried Chicken, a dish that promises to satisfy every craving and leave you craving more.

Let's cook with our recipes!

KAREN'S CHICKEN DIVAN

Karen's Chicken Divan image

There are alot of Chicken Divan recipes here in Recipezaar. Mine has a few things that are diffrent. I love this stuff and my kids devour it!!

Provided by kzbhansen

Categories Chicken

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

8 pieces boneless skinless chicken, Cooked
2 (10 ounce) boxes frozen chopped broccoli
3/4 cup mayonnaise
1 tablespoon lemon juice
2 (10 3/4 ounce) cans cream of mushroom soup
1/2-3/4 cup cheddar cheese, shredded
1/2 cup seasoned dry bread crumb
butter
rice

Steps:

Preheat oven to 350.
Cut chicken up into bite size pieces.
Spray a 9 X 13 pan.
Place chicken in the bottom of the pan.
Top with the Broccoli.
In a bowl combine, the soups, mayonnaise and Lemon Juice.
Pour evenly over the broccoli layer in the casserole.
Sprinkle cheese evenly over the soup layer.
Sprinkle bread crumbs over the cheese.
Dot with butter.
Bake at 350 uncovered for 30 minutes until cheese is bubbly.
Serve over rice.
This reheats very nicely.

KOREAN FRIED CHICKEN

Korean fried chicken image

Cook an exotic yet easy dinner like these spicy and sticky Korean chicken wings. They make ideal finger food for a buffet, but don't forget the napkins

Provided by Elena Silcock

Categories Buffet, Dinner

Time 30m

Number Of Ingredients 11

Ingredients

500g chicken wings
large chunk of ginger, finely grated
50g cornflour
vegetable oil, for frying
sesame seeds and sliced spring onion, to serve
6 tbsp dark brown sugar
2 tbsp gochujang (Korean chilli paste)
2 tbsp soy sauce
2 large garlic cloves, crushed
small piece ginger, grated
2 tsp sesame oil

Steps:

To make the sauce, put all the ingredients in a saucepan and simmer gently until syrupy, so around 3-4 mins. Take off the heat and set aside.
Season the chicken wings with salt, pepper and the grated ginger. Toss the chicken with the cornflour until completely coated.
Heat about 2cm of vegetable oil in a large frying pan over a medium/high heat. Fry the chicken wings for 8-10 mins until crisp, turning halfway. Remove from the oil and place on kitchen paper. Leave to cool slightly (around 2 mins).
Reheat the sauce, and toss the crispy chicken wings in it. Tip into a bowl and top with the sesame seeds and sliced spring onions.

Nutrition Facts : Calories 487 calories, Fat 24 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 48 grams carbohydrates, Sugar 35 grams sugar, Fiber 1 grams fiber, Protein 20 grams protein, Sodium 1.8 milligram of sodium

Tips:

Use a good quality chicken. Fresh, free-range chicken will give you the best results.
Marinate the chicken overnight. This will help to tenderize the chicken and infuse it with flavor.
Use a light coating of flour. This will help the chicken to crisp up without being too heavy.
Fry the chicken in hot oil. This will help to create a crispy crust.
Do not overcrowd the pan. This will prevent the chicken from cooking evenly.
Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature of the chicken should reach 165 degrees Fahrenheit.
Let the chicken rest before serving. This will help the juices to redistribute throughout the chicken.

Conclusion:

Karen's fried chicken is a delicious and easy-to-make dish that is perfect for any occasion. With its crispy crust and tender, juicy meat, this fried chicken is sure to be a hit with everyone who tries it. So next time you're looking for a delicious and satisfying meal, give Karen's fried chicken a try. You won't be disappointed!