Best 3 Kahlua Toasted Coconut And Ice Cream Parfaits Recipes
Indulge in a tropical paradise with our tantalizing Kahlua Toasted Coconut and Ice Cream Parfaits, a delightful symphony of flavors and textures that will transport you to a beachside oasis. These parfaits artfully layer creamy coconut ice cream, rich Kahlua-infused whipped cream, and golden toasted coconut flakes, creating a symphony of sweet, nutty, and boozy notes. Each bite offers a harmonious blend of tropical flavors, while the contrasting textures of the smooth ice cream, fluffy whipped cream, and crunchy coconut add an element of intrigue.
The recipes in this article provide step-by-step instructions for crafting these delectable parfaits, along with variations to cater to different preferences. The classic Kahlua Toasted Coconut Parfait recipe showcases the harmonious blend of coconut and coffee flavors, while the Boozy Berry Kahlua Parfait adds a vibrant twist with fresh berries and a touch of Grand Marnier. For those seeking a non-alcoholic option, the Virgin Coconut Parfait offers a delightful balance of coconut and vanilla flavors.
Each recipe includes detailed instructions, ensuring that even novice cooks can create these parfaits with ease. From toasting the coconut flakes to whipping the cream, every step is meticulously explained, guiding you towards a picture-perfect presentation. Whether you're hosting a tropical-themed party or simply seeking a sweet treat to satisfy your cravings, these Kahlua Toasted Coconut and Ice Cream Parfaits are sure to impress.
KAHLUA, TOASTED COCONUT, AND ICE CREAM PARFAITS
From epicurious.com. This sounds super simple and good.
Provided by Vicki Butts (lazyme)
Categories Ice Cream & Ices
Time 30m
Number Of Ingredients 3
Steps:
- 1. Put 3 layers each coconut, liqueur, and ice cream in each of 2 wine glasses or parfait glasses, reserving about 1 tablespoon coconut and 2 teaspoons liqueur.
- 2. Top parfaits with reserved coconut and liqueur and freeze, covered, 20 minutes.
KAHLUA, TOASTED COCONUT, AND ICE-CREAM PARFAITS
Categories Dairy Dessert Freeze/Chill Quick & Easy Low Sodium Coconut Kahlúa Summer Gourmet
Yield Serves 2
Number Of Ingredients 3
Steps:
- Put 3 layers each coconut, liqueur, and ice cream in each of 2 wineglasses or parfait glasses, reserving about 1 tablespoon coconut and 2 teaspoons liqueur. Top parfaits with reserved coconut and liqueur and freeze, covered, 20 minutes.
COCONUT PARFAITS
EVERY TIME I serve this simple but elegant dessert to guests, I have to give them the recipe, too. I found this dessert recipe in the early '50s and since then, it has earned a place in my tried-and-true file. I had to make adjustments to prepare it for two people, but it can be easily increased to serve any number. -Merval Harvey, Glennie, Michigan
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine water and sugar. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; cool for 10 minutes. Stir in coconut and vanilla. Cool to room temperature. , In a small bowl, beat cream until soft peaks form; fold into coconut mixture. Pour into dishes. Freeze 1 hour or overnight. Just before serving, sprinkle with almonds and coconut.
Nutrition Facts : Calories 433 calories, Fat 33g fat (22g saturated fat), Cholesterol 82mg cholesterol, Sodium 91mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 2g fiber), Protein 3g protein.
Tips:
- Use high-quality ingredients, especially the ice cream and Kahlúa. This will make a big difference in the overall flavor of the parfaits.
- Toast the coconut flakes before using them. This will give them a richer flavor and make them more fragrant.
- Don't over-mix the parfait layers. You want to keep them distinct, so that you can enjoy the different flavors and textures in each bite.
- Serve the parfaits immediately, while the ice cream is still cold and firm.
Conclusion:
These Kahlúa Toasted Coconut and Ice Cream Parfaits are a delicious and easy-to-make dessert that is perfect for any occasion. They are creamy, rich, and full of flavor, and they are sure to be a hit with everyone who tries them. So next time you are looking for a special dessert to serve, give these parfaits a try. You won't be disappointed.
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