Best 3 Kahlua Or Amaretto Chocolate Bundt Cake Recipes
Indulge your taste buds with our delectable Kahlua or Amaretto Chocolate Bundt Cake, a symphony of flavors that will tantalize your senses. This moist and fluffy cake is infused with the rich, nutty essence of Kahlua or Amaretto, creating a luxurious taste experience. Its generous chocolate glaze adds an extra layer of decadence, making each bite a moment of pure bliss. Additionally, discover a tempting array of other chocolate bundt cake recipes that offer unique twists on this classic dessert. From a luscious cream cheese-filled chocolate bundt cake to a moist and tender chocolate sour cream bundt cake, our collection caters to every chocolate lover's desire. Prepare to embark on a culinary journey that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE KAHLUA® CAKE
There isn't much to say except fa-bu-lous!
Provided by sister-woman
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Coffee Liqueur
Time 1h45m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) with cooking spray; dust with flour.
- Combine cake mix, sour cream, eggs, coffee-flavored liqueur, oil, pudding mix, orange zest, and cinnamon in a large bowl; beat with an electric mixer on medium speed until very smooth, about 4 minutes. Fold in chocolate chips. Pour batter into the prepared tube pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes. Cool in the pan for 10 minutes. Invert onto a plate; let cool completely, about 30 minutes. Dust with confectioners' sugar.
Nutrition Facts : Calories 528.3 calories, Carbohydrate 59.5 g, Cholesterol 78.1 mg, Fat 28.9 g, Fiber 2.4 g, Protein 7.2 g, SaturatedFat 11.7 g, Sodium 457.7 mg, Sugar 43.5 g
CHOCOLATE KAHLUA BUNDT CAKE
I found this in a local paper. Very easy, so I had to try it. Extremely moist and very chocolatey! Would be nice for a party or informal get together. The batter is extremely thick, don't be alarmed, this is correct. Not for dieting, but a great treat once in awhile. Enjoy.
Provided by Messy44
Categories Dessert
Time 50m
Yield 1 cake, 14-16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- In large mixing bowl, combine all ingredients except powdered sugar just until mixed. Spread into greased bundt pan (10 inch).
- Bake in preheated oven 40 to 50 minutes or until toothpick comes out clean.
- When cool, sprinkle with powdered sugar.
KAHLUA (OR AMARETTO) CHOCOLATE BUNDT CAKE
This is an easy cake to make, and yet, it looks and tastes elegant! I plan to try this with the Amaretto and the new dark chocolate/raspberry swirled chocolate chips, for Valentine's Day.
Provided by Belinda in Austin
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Coat Bundt pan with cooking spray.
- Mix all other ingredients; spoon into pan.
- Bake at 350 degrees for 40-45 minutes.
- Cool in pan for 10 minutes; remove from pan.
- When cool, sprinkle with powdered sugar.
Nutrition Facts : Calories 448.6, Fat 24.7, SaturatedFat 9.9, Cholesterol 44, Sodium 377.1, Carbohydrate 53.6, Fiber 2.7, Sugar 35.6, Protein 5.4
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your cake will taste. Use real butter, fresh eggs, and high-quality chocolate.
- Don't overmix the batter: Overmixing the batter will result in a tough, dense cake. Mix just until the ingredients are combined.
- Use a bundt pan with a non-stick coating: This will help the cake to release easily from the pan.
- Bake the cake at the correct temperature: The cake should be baked at 350 degrees Fahrenheit for 50-60 minutes. A toothpick inserted into the center of the cake should come out clean when the cake is done.
- Let the cake cool completely before glazing: This will help the glaze to set properly.
Conclusion:
This Kahlua or Amaretto Chocolate Bundt Cake is a delicious and decadent dessert that is perfect for any occasion. It is moist, flavorful, and has a beautiful presentation. Whether you choose to glaze it with Kahlua or Amaretto, this cake is sure to be a hit with your friends and family.
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