Best 5 Jumbutt Skillet Scramble Recipes
**Discover Culinary Delights: Embark on a Journey of Flavor with the Jumbutt Skillet Scramble and Beyond**
Indulge in a culinary adventure with the Jumbutt Skillet Scramble, a delectable dish that tantalizes taste buds with its harmonious blend of textures and flavors. This hearty breakfast or brunch offering features tender scrambled eggs, crispy hash browns, and a symphony of savory ingredients, including bell peppers, onions, and succulent breakfast sausage. Served with a side of fresh fruit and toast, it's a delightful way to kickstart your day.
But the culinary journey doesn't end there. This comprehensive article also presents a diverse range of recipes that cater to various dietary preferences and culinary inclinations. From the classic Omelet with Ham and Cheese to the tantalizing Breakfast Burrito, each recipe is carefully crafted to deliver a unique taste experience. Whether you prefer a light and fluffy Scrambled Egg White or a hearty helping of Hash Brown Casserole, there's a recipe here to satisfy every palate.
So, prepare to embark on a culinary escapade as you explore the delectable offerings of the Jumbutt Skillet Scramble and its accompanying recipes. Let your taste buds rejoice as you savor the symphony of flavors and textures in each bite.
SKILLET SCRAMBLE
"When we have baked potatoes for dinner, I often bake a few extra to use for this hearty breakfast," writes Linda Wakefield from her home in Mulino, Oregon. "This recipe is so versatile that you can always use up whatever leftovers you have on hand."
Provided by Taste of Home
Time 20m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute the potatoes, green pepper and onion in oil. Stir in the onion powder, garlic powder and seasoned salt., In a large bowl, combine the eggs, ham, water, salsa, salt and pepper. Add to the potato mixture. Cook and stir over medium heat until eggs are completely set. Sprinkle with cheese; cook 2 minutes longer or until cheese is melted.
Nutrition Facts : Calories 258 calories, Fat 13g fat (4g saturated fat), Cholesterol 235mg cholesterol, Sodium 751mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 15g protein.
DOR STOP RESTAURANT - ITALIAN JUMBOT RECIPE
Provided by Food Network
Categories main-dish
Time 1h40m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Heat the oil in a skillet and brown the sausage over medium heat. Add about 2 tablespoons of water to the skillet, cover with a lid, and cook for about 20 minutes, turning once during the process. Roughly chop the sausage links.
- Preheat a large skillet or flat grill over medium-high heat and melt margarine. Add the cooked potatoes and saute until golden brown. Add onions, green peppers, tomatoes, browned sausage, and jalapeno peppers. Saute together for 5 minutes. Mix in beaten eggs until the eggs are cooked.
- Divide jumbot in half in the skillet or grill, and add 8 ounces of the cheddar cheese to 1 half of jumbot. Take the other half of jumbot and lay it on top of cheese. Sprinkle remaining cheese on top.
JUMBUTT SKILLET SCRAMBLE
My grandmother used to make Jumbutt when we were young (I am sure I spelled it wrong). It is so easy, the amounts are very flexible and you can make a lot of substitutions based on taste -- pretty much goof-proof. We used hot dogs instead of sausage when we were kids. You can also use kielbasa.
Provided by Julie
Categories Scrambled Eggs
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Heat olive oil in a large skillet over medium heat, and cook and stir the sausage until browned and crumbly, about 5 minutes. Remove from skillet, drain off the excess fat, and set aside.
- Place the potatoes, green peppers, and red peppers into the skillet, and cook, stirring occasionally, until the potatoes are browned and the peppers are softened, about 15 minutes. Return the sausage to the skillet, and pour the eggs over the top. Cook and stir 3 to 5 minutes until the eggs are set, and serve.
Nutrition Facts : Calories 483.6 calories, Carbohydrate 58.4 g, Cholesterol 208.1 mg, Fat 19.4 g, Fiber 5.8 g, Protein 20.7 g, SaturatedFat 5.8 g, Sodium 555.8 mg, Sugar 6.3 g
SKILLET SCRAMBLE
This recipe has just the right amount of seasonings. I eat this more often for lunch and dinner than I do for breakfast.
Provided by Laura O.
Categories Breakfast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet, saute the potatoes, green pepper, and onion in oil until tender.
- Stir in onion powder, garlic powder, and seasoned salt.
- In a bowl, combine the eggs, ham, water, salsa, salt, and pepper.
- Add to the potato mixture.
- Cook and stir until eggs are set.
- Sprinkle with cheese.
- Cook until cheese is melted.
Nutrition Facts : Calories 572.8, Fat 33.3, SaturatedFat 11.2, Cholesterol 477.5, Sodium 1334.3, Carbohydrate 38.5, Fiber 5, Sugar 4.2, Protein 29.7
BREAKFAST SKILLET SCRAMBLE
Make and share this Breakfast Skillet Scramble recipe from Food.com.
Provided by Jessi Leigh
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degree F.
- In a large cast iron skillet, sauté the potatoes, green pepper, and onion in oil. Sprinkle with onion powder, garlic powder, and seasoned salt; mix well.
- In a bowl, combine the eggs, bacon (or sausage), water, salsa, salt and pepper. Add to the potato mixture. Bake at 350 until the eggs are set.
- Sprinkle with cheese; cook 2 minutes longer or until cheese is melted.
Nutrition Facts : Calories 467.4, Fat 36.1, SaturatedFat 12, Cholesterol 232, Sodium 738.9, Carbohydrate 18.5, Fiber 2.4, Sugar 1.6, Protein 16.7
Tips:
- Use fresh vegetables. Fresh vegetables will give your scramble a more vibrant flavor and color.
- Don't overcook the eggs. Overcooked eggs will be tough and rubbery. Cook them just until they are set.
- Add your favorite seasonings. Salt and pepper are a good starting point, but you can also add other seasonings like garlic powder, onion powder, or paprika.
- Serve with your favorite sides. Jumbutt skillet scramble is a great breakfast, lunch, or dinner option. Serve it with toast, potatoes, or fruit.
Conclusion:
Jumbutt skillet scramble is a delicious and easy-to-make meal that is perfect for any occasion. It's a great way to use up leftover vegetables and meat, and it's also a healthy and satisfying option. So next time you're looking for a quick and easy meal, give jumbutt skillet scramble a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
