Best 2 Julies Ham N Eggers Recipes

Indulge in a culinary journey that celebrates the hearty and comforting flavors of Southern cooking with Julie's Ham n' Eggers. These classic recipes, passed down through generations, promise a delightful symphony of tastes and textures that will warm your soul. From the savory and succulent ham to the fluffy and golden-brown eggs, each bite is a testament to the culinary heritage of the South. Whether you're a seasoned cook or just starting your culinary adventure, these recipes will guide you effortlessly through the process of creating a Southern feast that's sure to impress your family and friends. So, gather your ingredients, fire up the stove, and let's embark on a delicious journey into the heart of Southern cuisine with Julie's Ham n' Eggers.

Let's cook with our recipes!

SHARON'S EGG AND HAM SCRAMBLE

Sharon's Egg and Ham Scramble image

This is my original recipe, although there might be a zillion egg recipes very similar to it. The number of servings depends upon your appetite and what else is on the table to go with it.

Provided by Dinner Date

Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes

Time 20m

Yield 4

Number Of Ingredients 8

Ingredients

8 eggs, beaten
3 tablespoons milk, or more to taste
¼ teaspoon seasoned salt (such as Season-All®)
salt and ground black pepper to taste
¼ cup olive oil
1 jalapeno pepper, seeded and minced
½ cup chopped deli slices applewood-smoked ham
1 cup finely shredded Cheddar cheese, divided

Steps:

Beat eggs, milk, seasoned salt, salt, and black pepper together in a bowl.
Heat olive oil in a large non-stick skillet over medium-high heat; saute jalapeno in hot oil until slightly softened, 2 to 3 minutes. Add ham to jalapeno and cook until heated through, about 1 minute.
Pour egg mixture into ham mixture. Cook and stir until eggs are set but not dry, 3 to 5 minutes. Sprinkle 1/2 of the Cheddar cheese over eggs; cook and stir until cheese is melted. Transfer eggs to a plate and sprinkle remaining cheese over the top.

Nutrition Facts : Calories 400.1 calories, Carbohydrate 1.9 g, Cholesterol 411 mg, Fat 33.7 g, Fiber 0.1 g, Protein 23.1 g, SaturatedFat 11.2 g, Sodium 625.2 mg, Sugar 1.6 g

AIR-FRYER HAM AND EGG POCKETS

Air-Fryer Ham and Egg Pockets image

Refrigerated crescent roll dough makes this ham, egg and cheese pocket recipe a snap to prepare. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Breakfast Brunch

Time 25m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

1 large egg
2 teaspoons 2% milk
2 teaspoons butter
1 ounce thinly sliced deli ham, chopped
2 tablespoons shredded cheddar cheese
1 tube (4 ounces) refrigerated crescent rolls

Steps:

Preheat air fryer to 300°. In a small bowl, combine egg and milk. In a small skillet, heat butter until hot. Add egg mixture; cook and stir over medium heat until eggs are completely set. Remove from the heat. Fold in ham and cheese., Separate crescent dough into 2 rectangles. Seal perforations; spoon half the filling down the center of each rectangle. Fold dough over filling; pinch to seal. Place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes.

Nutrition Facts : Calories 326 calories, Fat 20g fat (5g saturated fat), Cholesterol 118mg cholesterol, Sodium 735mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 0 fiber), Protein 12g protein.

Tips:

Use fresh ingredients for the best flavor.
Don't overcook the eggs, or they will become tough.
Serve the ham n' eggers immediately, while they are hot and crispy.
For a variation, try using different types of bread, such as sourdough or rye.
You can also add other toppings to your ham n' eggers, such as cheese, bacon, or avocado.

Conclusion:

Ham n' eggers are a quick and easy breakfast or lunch option that is sure to please everyone at the table. They are also a great way to use up leftover ham. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will enjoy.