Best 3 Julies Easy Chile Relleno Casserole Recipes
Indulge in a culinary journey with Julie's Easy Chile Relleno Casserole, a delightful blend of flavors and textures that will tantalize your taste buds. This delectable dish combines the bold spiciness of poblano peppers with the creamy richness of cheese, all enveloped in a savory tomato sauce. Immerse yourself in the symphony of flavors as the tender peppers, stuffed with a savory filling of cheese, rice, and ground beef, burst with every bite. Accompanying this main course are two equally enticing recipes: a refreshing Pico de Gallo, adding a vibrant freshness with its diced tomatoes, onions, cilantro, and zesty lime juice, and a creamy Guacamole, offering a smooth and tangy complement to the casserole. Get ready to embark on a culinary adventure with this comprehensive guide that caters to your every craving.
Check out the recipes below so you can choose the best recipe for yourself!
EASY CHILES RELLENOS CASSEROLE
I love green chiles and cook with them often when I entertain. This easy version of the classic Mexican dish gives you big pepper taste in every meaty bite. -Nadine Estes, Alto, New Mexico
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Split chiles and remove seeds; dry on paper towels. Arrange chiles on the bottom of a greased 2-qt. baking dish. Top with cheese. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Spoon over the cheese. , In a bowl, beat milk, eggs, flour, salt and pepper until smooth; pour over beef mixture. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 45-50 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 321 calories, Fat 20g fat (11g saturated fat), Cholesterol 212mg cholesterol, Sodium 406mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 0 fiber), Protein 24g protein.
EASY CHILE RELLENO CASSEROLE
Make and share this Easy Chile Relleno Casserole recipe from Food.com.
Provided by Barb G.
Categories Cheese
Time 1h2m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Sprinkle 3/4 cup cheese into bottom of a lightly greased 8-inch square baking dish.
- Top with chiles.
- Add remaining cheese.
- Place flour in medium bowl.
- Gradually add milk, stirring until smooth.
- Add eggs, stir until well blended.
- Pour mixture over Cheese.
- Bake 45 to 50 minutes or until knife inserted in center comes out clean.
- Serve with Salsa, and desired toppings, such as sour cream, sliced ripe olives, chopped green onions.
JULIE'S EASY CHILE RELLENO CASSEROLE
I remember making this easy recipe and loving it as a teenager. From the Family Recipe Box, a newspaper clipping taped to a card, no date but I know I collected it when I was a teenager and made it then (so around 1980).
Provided by Julesong
Categories Cheese
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Butter a large rectangular baking dish.
- Mix cottage cheese, crackers, eggs, onion, and parsley and put half into dish.
- Top with layers of grated cheese and peppers, then cover with remaining cottage cheese mixture.
- Bake uncovered for 1 hour at 350 degrees.
Tips:
- For a more flavorful casserole, use roasted poblano peppers instead of canned ones.
- If you don't have any poblano peppers on hand, you can substitute bell peppers or Anaheim peppers.
- Be sure to drain the canned tomatoes well before adding them to the casserole.
- Season the casserole to taste with salt and pepper.
- Top the casserole with shredded cheese before baking.
- Serve the casserole with your favorite toppings, such as sour cream, guacamole, or salsa.
Conclusion:
Julie's Easy Chile Relleno Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. The casserole is made with poblano peppers, cheese, eggs, and a variety of seasonings. It is then baked until bubbly and golden brown. The casserole can be served with a variety of toppings, such as sour cream, guacamole, or salsa. If you are looking for a delicious and easy-to-make casserole, Julie's Easy Chile Relleno Casserole is the perfect recipe for you.
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