Indulge in a hearty and savory breakfast experience with John Wayne Breakfast Casserole, a classic dish packed with flavors and textures that will jumpstart your day. This iconic casserole combines the goodness of sausage, eggs, hashbrowns, cheese, and bell peppers, baked to golden perfection. With its layers of crispy hashbrowns, succulent sausage, fluffy eggs, and melted cheese, each bite is a delightful burst of flavors and textures. This versatile dish can be easily customized to suit your taste preferences, making it a favorite among breakfast enthusiasts. Whether you prefer a spicy kick or a cheesy indulgence, the John Wayne Breakfast Casserole is sure to satisfy your cravings. Explore our collection of recipes to find the perfect variation that suits your taste and dietary needs, including a gluten-free option for those with dietary restrictions.
Here are our top 2 tried and tested recipes!
OUR FAMILY FAVORITE JOHN WAYNE CASSEROLE
We just love John Wayne movies and a friend in Az. gave us this recipe John Wayne is famous around the Maricopa, Arizona, area as he was one of the owners of Red River Farms, a large feed lot near there.
Provided by wjorma
Categories One Dish Meal
Time 1h15m
Yield 8 , 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F.
- Mix chiles and cheeses and put into a buttered shallow casserole.
- In a small bowl combine milk, egg yolks, flour, salt and pepper.
- In a large bowl beat egg whites to stiff peaks.
- Gently fold whites into the yolk mixture.
- Then pour the mixture over the cheese and chile mixture and carefully blend.
- Bake for 30 minutes.
- Remove from oven and lay tomato slices over the entire top.
- Return to oven and bake 30 minutes longer, or until an inserted knife comes out clean.
- Garnish with a sprinkling of green chiles. Serves 8.
Nutrition Facts : Calories 524, Fat 40.4, SaturatedFat 24.7, Cholesterol 210.2, Sodium 979, Carbohydrate 7, Fiber 0.9, Sugar 1.5, Protein 33.4
JOHN WAYNE CASSEROLE
This one was different than the others I saw on here so thought I'd add it. I'd seen it on facebook. The individual who posted stated it was from a Mississippi Magazine
Provided by Sica6488
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 325. Brown ground beef and add taco seasoning and water, according to packet instructions; set aside.
- In a separate bowl, combine sour cream, mayonnaise, 4 ounces of cheddar cheese, and half of the onions; set aside.
- Stir biscuit mix and water (directions on box) to form soft dough. Pat dough on the bottom and one-half-inch up the sides of an 9 x 13 inches greased casserole dish.
- Saute remaining onions and bell peppers until slightly tender.
- On top of biscuit mix, evenly distribute ingredients in the following order: ground beef, tomato slices, green peppers, onions, jalapeno peppers, sour cream mixture and end with remaining shredded cheese.
- Bake for 30-40 minutes or until edges of dough are lightly browned.
Tips:
- Use a good quality sausage for the best flavor. Jimmy Dean and Bob Evans are both popular brands.
- If you don't have Bisquick, you can make your own by combining 2 cups all-purpose flour, 1 tablespoon baking powder, and 1/2 teaspoon salt.
- Add some shredded cheese to the casserole for extra flavor. Cheddar, mozzarella, and Parmesan are all good choices.
- If you want a vegetarian version of the casserole, you can omit the sausage and add some chopped vegetables, such as bell peppers, onions, or mushrooms.
- Serve the casserole with a side of fruit or salad for a complete meal.
Conclusion:
John Wayne Breakfast Casserole is a hearty and delicious dish that is perfect for a weekend brunch or a special occasion. It is easy to make and can be customized to your liking. With its simple ingredients and big flavor, this casserole is sure to be a hit with your family and friends.
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