Best 3 John Elway Hambuger Soup Recipes
Indulge in the hearty and comforting goodness of John Elway Hamburger Soup, a culinary masterpiece that combines the classic flavors of a juicy hamburger with the warmth of a savory soup. This versatile dish offers a delightful symphony of textures and flavors, featuring tender ground beef, succulent vegetables, and a rich, flavorful broth. Discover the secrets behind this beloved soup, with three irresistible variations that cater to different dietary preferences and taste buds. Embark on a culinary journey that promises to satisfy your cravings and nourish your soul.
Let's cook with our recipes!
CONTEST-WINNING HEARTY HAMBURGER SOUP
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin
Provided by Taste of Home
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.
Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.
JOHN ELWAY HAMBUGER SOUP
My son has season tickets to the Broncos and one year, the players wives published a cook book of recipes that their husbands made all the time for a fund raiser for charity. This was the one that came from John's wife back then. I'm sure he makes this today with prime cuts of beef that are not ground. (LOL)
Provided by Sue Kenitzer @Ksusie
Categories Beef Soups
Number Of Ingredients 14
Steps:
- Fry the meat in a large skillet until browned and drain.
- In a large pot, cook onions and garlic in butter.
- Add potatoes, carrots, and celery to the onions and cook stirring for 3 minutes.
- add the beef and all other ingredients to the pot and bring to a boil over medium heat.
- Lower heat and simmer for 35 minutes or until vegetables are tender and serve with warm bread and butter.
- I make this in the crock pot on low for 4 to 6 hours making sure vegetables are done but not mushey. I also add about 4 ozs of fresh sliced mushrooms.
HAMBURGER SOUP I
A wonderful mix of vegetables and ground beef . . . great with homemade bread!
Provided by akhowell
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h5m
Yield 8
Number Of Ingredients 12
Steps:
- In a medium skillet, brown hamburger over medium heat. Drain off fat.
- Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. Bring to a boil. Reduce heat, and simmer for at least 1 1/2 hours.
Nutrition Facts : Calories 185.1 calories, Carbohydrate 16.5 g, Cholesterol 37.3 mg, Fat 7.5 g, Fiber 2.8 g, Protein 13.7 g, SaturatedFat 2.8 g, Sodium 1338 mg, Sugar 7.2 g
Tips:
- Use high-quality ground beef for the best flavor. Try to find ground beef with at least 80% lean meat.
- Don't overcrowd the pan when browning the beef. This will prevent the beef from cooking evenly.
- Use a variety of vegetables in your soup. This will add flavor and nutrients.
- Simmer the soup for at least 30 minutes to allow the flavors to meld.
- Season the soup to taste with salt and pepper.
- Serve the soup with a side of bread or crackers.
Conclusion:
John Elway Hamburger Soup is comfort food at its finest. It's easy to make, packed with flavor, and perfect for a cold winter day. This soup is also a great way to use up leftover ground beef. So next time you have some extra ground beef, give this recipe a try. You won't be disappointed.
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