Craving a hearty and savory breakfast or brunch dish? Look no further than the Jimmy Dean Sausage Quiche, a culinary delight that tantalizes the taste buds with its rich flavors and textures. This delectable quiche features a flaky, buttery crust filled with a creamy, cheesy custard, succulent Jimmy Dean sausage, and a medley of colorful vegetables. Each bite of this dish is a symphony of flavors, with the savory sausage, tender vegetables, and melted cheese blending seamlessly together. Whether you're hosting a special brunch or simply treating yourself to a delicious morning meal, the Jimmy Dean Sausage Quiche is sure to impress. Our article provides two variations of this classic recipe – a traditional quiche recipe and a gluten-free version. Both recipes are easy to follow and packed with step-by-step instructions, ensuring success even for novice bakers.
Check out the recipes below so you can choose the best recipe for yourself!
SAUSAGE QUICHE
Steps:
- In a skillet, brown sausages until no longer pink. Drain and cut into small pieces; place in the pie shell. Sprinkle with cheese. In a bowl, beat eggs; add cream and nutmeg. Pour over cheese. , Bake at 350° for 55-60 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 485 calories, Fat 42g fat (23g saturated fat), Cholesterol 223mg cholesterol, Sodium 505mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 0 fiber), Protein 12g protein.
JIMMY DEAN HEARTY SAUSAGE MINI QUICHE
Make and share this Jimmy Dean Hearty Sausage Mini Quiche recipe from Food.com.
Provided by icetea
Categories Savory Pies
Time 42m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- In a large mixing bowl, combine eggs, milk or water, cheese, salt and pepper; set aside.
- Heat olive oil or butter in a large skillet; sauté onions and any optional vegetables desired until vegetables are tender.
- Add vegetables and sausage to egg mixture; stir well. Place 12 foil baking cups into cupcake pan.
- Distribute sausage and egg mixture evenly into baking cups.
- Bake for 22 minutes or until eggs are set.
- Remove from oven.
- Sprinkle with Parmesan if desired.
JIMMY DEAN HEARTY SAUSAGE MINI QUICHES
Delicious mini quiches are perfect for a brunch buffet. The ingredients are easily adjusted to what you have on hand, and everyone is sure to love them.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 F. In a large mixing bowl, combine eggs, milk or water, cheese, salt and pepper; set aside. Heat olive oil or butter in a large skillet; saute onions and any optional vegetables desired until vegetables are tender. Add vegetables and sausage to egg mixture; stir well.
- Place 12 foil baking cups into cupcake pan. Distribute sausage and egg mixture evenly into baking cups. Bake for 22 minutes or until eggs are set. Remove from oven. Sprinkle with Parmesan if desired.
Tips:
- Choosing the Right Sausage: Opt for a flavorful sausage like Jimmy Dean's, which offers a variety of options to suit your taste preferences.
- Preparing the Crust: If using a pre-made crust, thaw it according to the package instructions. For a homemade crust, follow the recipe's instructions carefully to ensure a flaky and golden crust.
- Cooking the Sausage: Brown the sausage over medium heat until it's cooked through and slightly crispy. This step adds depth of flavor to the quiche.
- Draining the Sausage: Once cooked, drain the sausage on paper towels to remove excess grease. This prevents the quiche from becoming greasy.
- Mixing the Filling: Whisk the eggs, milk, salt, pepper, and any additional seasonings in a large bowl until well combined. Ensure the mixture is smooth and evenly blended.
- Adding the Ingredients: Layer the cooked sausage, cheese, and any other desired fillings (e.g., vegetables, cooked bacon) into the pie crust. Pour the egg mixture over the fillings, ensuring it evenly covers everything.
- Baking the Quiche: Preheat the oven to the specified temperature before baking the quiche. Bake until the center is set and the top is golden brown. Check the quiche for doneness by inserting a toothpick or knife into the center; it should come out clean or with just a few moist crumbs attached.
- Cooling and Serving: Allow the quiche to cool slightly before slicing and serving. This helps the quiche hold its shape and prevents it from falling apart.
Conclusion:
The Jimmy Dean Sausage Quiche is a delightful and versatile dish perfect for breakfast, brunch, or lunch. With its simple ingredients and easy-to-follow instructions, this recipe is accessible to home cooks of all skill levels. Whether you prefer a classic quiche or one with your favorite fillings, this recipe offers endless possibilities for customization. Experiment with different types of sausage, cheese, and vegetables to create a quiche that suits your unique taste preferences. Serve it warm or at room temperature, and enjoy a delicious and satisfying meal that will leave you and your loved ones craving more.
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