Best 4 Jello Pudding Pecan Pie Recipes
Indulge in a delightful symphony of flavors with our Jello Pudding Pecan Pie. This classic dessert combines the nostalgic charm of Jello and pudding with the irresistible crunch of pecans, creating a taste sensation that will transport you to dessert heaven. Prepare to be captivated by the velvety smooth texture of the Jello and pudding filling, perfectly complemented by the nutty aroma and crispy texture of the pecan topping. As you savor each bite, you'll experience a harmonious blend of sweetness, richness, and a hint of nostalgia. This recipe is a true crowd-pleaser, perfect for potlucks, family gatherings, or as a special treat to satisfy your sweet tooth. With its ease of preparation and stunning visual appeal, the Jello Pudding Pecan Pie promises to be the star of your dessert table. Additionally, we've included a collection of delectable variations to cater to different preferences, including a chocolate version, a gluten-free option, and a no-bake variation. Get ready to embark on a culinary adventure that will leave you craving for more.
Let's cook with our recipes!
JELLO PUDDING PECAN PIE
Another oldie but goodie from the "Peter Pan" marriage. Great recipe, bad marriage. I clipped this out of a magazine in 1968 still good and easy, rich and gooey.
Provided by mandabears
Categories Pie
Time 45m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- In a large bowl mix pudding mix and corn syrup.
- Gradually add evaporated milk and egg until well blended.
- Add pecans and pour into pie shell.
- Bake until top of pie is firm and just starting to crack, about 40 minutes.
- Cool at least 3 hours.
Nutrition Facts : Calories 3039.8, Fat 139.4, SaturatedFat 30.4, Cholesterol 266.3, Sodium 2338.3, Carbohydrate 443.8, Fiber 12.3, Sugar 175.9, Protein 35
PUDDING PECAN PIE
This makes a good make-ahead dessert. Very easy and you just can't stop at one piece a day!
Provided by Pat Duran
Categories Pies
Time 45m
Number Of Ingredients 6
Steps:
- 1. Blend dry pudding mix with corn syrup;gradually add evaporated milk and egg, stirring to blend well. Then add in pecans. Pour into unbaked pie shell. Bake at 375^ until top is firm and just begins to crack- about 40 minutes. Cool at least 3 hours.
JELLO PUDDING PECAN PIE RECIPE - (3.7/5)
Provided by lorimar80
Number Of Ingredients 6
Steps:
- Blend Pudding with Corn Syrup - gradually add evaporated milk and egg. Add Pecans - pour into pie shell and bake until top is firm and just begins to crack. 375 degrees for approx. 40 minutes.
JELLO PUDDING PECAN PIE
this is one of my families favorite pies and bake it every years at Thanksgiving and Christmas.
Provided by Annetta Hardison
Categories Pies
Time 50m
Number Of Ingredients 6
Steps:
- 1. Blend pudding with corn syrup. Gradually add milk and egg. Stir to blend. Add chopped pecans and stir and pour into the pie shell or tarts. Bake at 375 degrees for about 40 minutes until top is firm or just begins to crack
- 2. Cool then serve with vanilla ice cream
Tips:
- Use a 9-inch pie plate for this recipe.
- If you don't have a springform pan, you can use a regular pie plate. Just be sure to grease and flour the pan before adding the crust.
- To make the crust, you can use a pre-made graham cracker crust or make your own from scratch. Here's a simple recipe for a graham cracker crust:
- Combine 1 1/2 cups graham cracker crumbs, 1/4 cup sugar, and 1/4 cup melted butter. Press into the bottom of a 9-inch pie plate.
- Bake at 350 degrees Fahrenheit for 10 minutes.
- To make the filling, you'll need: 1 cup milk, 1 package (4-serving size) instant vanilla pudding mix, 1/2 cup chopped pecans, and 1/2 cup prepared whipped topping.
- In a large bowl, whisk together the milk and pudding mix until smooth. Fold in the pecans and whipped topping.
- Pour the filling onto the prepared crust and smooth the top.
- Refrigerate for at least 4 hours before serving.
Conclusion:
This Jello Pudding Pecan Pie is a delicious and easy dessert that is perfect for any occasion. With its creamy, pudding-like filling and crunchy pecan topping, this pie is sure to be a hit with everyone. So next time you're looking for a quick and easy dessert, give this recipe a try!
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