Best 4 Jello Oreo Pudding Pie Recipes

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Indulge in a delightful culinary creation that harmoniously blends the rich flavors of chocolate and vanilla in a creamy and luscious dessert experience. The Jello Oreo Pudding Pie stands as a testament to the magic that can be conjured in the kitchen when simple ingredients come together in perfect harmony. This delectable treat features a crisp and crumbly Oreo cookie crust, a velvety smooth chocolate pudding filling, and a layer of creamy vanilla pudding, all topped with whipped cream and crushed Oreos. Each bite unveils a symphony of textures and flavors, leaving your taste buds tantalized and craving more.

Prepare to embark on a culinary adventure as we delve into the intricacies of crafting this extraordinary dessert. Whether you're a seasoned baker or a novice in the kitchen, this recipe is designed to guide you effortlessly through each step, ensuring success with every attempt. Let us unveil the secrets behind the Jello Oreo Pudding Pie, and together, we shall create a masterpiece that will captivate the hearts of all who partake.

Additional recipes featured within this article offer enticing variations on this classic dessert. Discover the secrets behind the No-Bake Oreo Cheesecake, a delightful treat that combines the Oreo cookie crust with a creamy cheesecake filling, resulting in a decadent and indulgent experience. For those seeking a lighter option, the Oreo Fluff is a delightful creation that whips egg whites and cream into a fluffy cloud, swirled with crushed Oreos, creating an ethereal and airy dessert that is sure to impress. And finally, the Oreo Pudding Parfaits present a layered delight, featuring a combination of Oreo cookie crumbs, chocolate pudding, and whipped cream, served in individual glasses for a fun and elegant presentation.

Here are our top 4 tried and tested recipes!

CHOCOLATE PUDDING PIE RECIPE



Chocolate Pudding Pie Recipe image

Enjoy the simple things in life, like this Chocolate Pudding Pie Recipe. Spoon chocolate JELL-O Pudding over an chocolate pie crust in this Chocolate Pudding Pie Recipe made with COOL WHIP.

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 10 servings

Number Of Ingredients 4

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1-1/2 cups cold milk
1 chocolate cookie crumb crust (6 oz.)
2 cups (about 2/3 of 8-oz. tub) thawed COOL WHIP Whipped Topping, divided

Steps:

  • Beat pudding mix and milk with whisk 2 min.
  • Pour half the pudding into crust. Let stand 5 min.
  • Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
  • Top with remaining COOL WHIP.
  • Refrigerate 3 hours.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 3.1477 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.9122 g, Sugar 0 g, Protein 2 g

JELLO OREO PUDDING PIE



Jello Oreo Pudding Pie image

I got it from a booklet a couple of years ago. I could not find the 1.oz oreo pudding. I could only find 4oz boxes. The directions to make a pie calls for 2 boxes and only 1 3/4 - 2 1/2 cups milk. The less milk will give the pie more thickness. I could not find a oreo crust when I made my pie so I made a homemade oreo crust. I spread the remaining cool whip over the oreo pie filling then I crusted a few oreos and sprinkled them over top of the cool whip. Then I halved 5 oreo's and decorated it like a pie bought from the store. M family thinks this is a yummy rich pie.

Provided by internetnut

Categories     Pie

Time 10m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 5

2 1/2 cups cold milk
2 (1 2/3 ounce) packages Jell-O Oreo instant pudding & pie filling mix
1 (8 ounce) container Cool Whip Topping, divided thawed
1 (6 ounce) Oreo cookie pie crusts
4 Oreo cookies, halved

Steps:

  • Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Gently stir in half of the whipped topping.
  • Pour into pie crust.
  • Refrigerate 4 hours or until set. Garnish with remaining whipped topping and cookie halves just before serving. Store leftover pie in refrigerator.

OREO® TRIPLE LAYER CHOCOLATE PIE



OREO® Triple Layer Chocolate Pie image

A cookie crust holds three chocolatey layers for a creamy no-bake pie.

Provided by Baker's

Categories     Trusted Brands: Recipes and Tips

Time 4h25m

Yield 10

Number Of Ingredients 5

32 OREO Chocolate Sandwich Cookies, divided
¼ cup butter or margarine, melted
2 cups cold milk
2 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided

Steps:

  • Finely crush 24 of the cookies; mix with butter. Press firmly onto bottom and up side of 9-inch pie plate.
  • Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. (Mixture will be thick.)
  • Spoon 1-1/2 cups of the pudding into crust. Gently stir 1/2 of the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining 8 cookies; stir into remaining whipped topping. Spread over pie.
  • Refrigerate 4 hours or until set.

Nutrition Facts : Calories 205.6 calories, Carbohydrate 25.5 g, Cholesterol 16.1 mg, Fat 9.2 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 7.2 g, Sodium 388.7 mg, Sugar 19.9 g

JELL-O COOKIES & CREAM PUDDING PIE



JELL-O Cookies & Cream Pudding Pie image

It only takes ten minutes to put together this four-ingredient JELL-O Cookies & Cream Pudding Pie. If only pleasing everyone was always this easy!

Provided by My Food and Family

Categories     Home

Time 4h10m

Yield Makes 10 servings.

Number Of Ingredients 5

2 pkg. (3.4 oz. each) cookies-and-creme flavored instant pudding mix
2-1/2 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 chocolate cookie crumb crust (6 oz.)
5 thin vanilla creme-filled chocolate sandwich cookies, cut in half

Steps:

  • Beat pudding mixes and milk with whisk 2 min. Stir in half the COOL WHIP.
  • Pour into crust.
  • Refrigerate 4 hours or until firm. Top with remaining COOL WHIP and cookies just before serving.

Nutrition Facts : Calories 300, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

Tips:

  • Use a sharp knife to cut the Oreos so that they are easier to crush.
  • If you don't have a food processor, you can crush the Oreos in a sealed plastic bag using a rolling pin.
  • Make sure the butter is cold before mixing it with the crushed Oreos. This will help to keep the crust from becoming too crumbly.
  • Press the Oreo crust firmly into the pie plate. This will help to keep it from cracking when you add the filling.
  • Be careful not to overcook the pudding. Overcooked pudding will be thick and rubbery.
  • Let the pie cool completely before serving. This will help the filling to set and the pie to hold its shape.

Conclusion:

This Jello Oreo Pudding Pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its Oreo cookie crust, creamy pudding filling, and Jello topping, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this Jello Oreo Pudding Pie a try!

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