Best 4 Jello Cool Whip Fruit Salad Recipes
Indulge in a refreshing symphony of flavors with Jell-O Cool Whip Fruit Salad, a delectable treat that combines the classic taste of Jell-O with the creamy delight of Cool Whip and a medley of fresh fruits. This vibrant salad is a feast for the eyes and the palate, perfect for potlucks, summer gatherings, or a light and healthy dessert. With variations ranging from a tropical pineapple-mango fusion to a classic berry medley and a refreshing citrus twist, this versatile recipe offers something for every taste bud. Dive into the world of Jell-O Cool Whip Fruit Salad and discover a world of flavor combinations that will tantalize your senses.
Here are our top 4 tried and tested recipes!
EASY STRAWBERRY JELLO SALAD WITH COOL WHIP
Steps:
- Boil one cup water on stove top, and mix into bowl with jello powder in mixing bowl. Add in one cup cold water and stir. Chill jello, preferably in a shallow pan, for about 45 minutes or until it is completely cool, just starting to set. Pour the jello into a large mixing bowl. Mix the jello up vigorously, for about one minute. Using an electric mixer is great for this step. But watch out it splashes. This breaks up any jello bits that have started to set, and adds air to the mix. Then fold in the Cool Whip and then strawberries. Mix completely, but be gentle and don't deflate the mix by stirring too aggressively. If you want to add in mini marshmallows, do it now. Add them in about 1/2 cup at a time to make sure you don't overdo it. Transfer to a 9×13 pan for serving, or into individual dishes if you prefer. You can top with whipped cream and sliced strawberries if you prefer. If you want to dress up this dish, spread a spoonful of strawberry jam in the bottom of a glass dessert dish or shallow glass. Then add the salad mix. After the dish has chilled, dollop with some fresh whipped cream and a slice of strawberry.
Nutrition Facts : Calories 90 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 5 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 19 grams sodium, Sugar 10 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
COTTAGE CHEESE FRUIT SALAD
This is a light fruit salad that goes well with chicken or pork. The cottage cheese keeps it from being overly sweet. Please note prep time includes chilling time. Kids like this, too!
Provided by Terri F.
Categories Fruit
Time 3h
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix together cottage cheese and dry jello.
- Add the Cool Whip and mix thoroughly.
- Add fruit cocktail and nuts (if desired) and mix.
- Chill for at least 3 hours before serving.
JELLO COOL WHIP FRUIT SALAD
This is a really good tasting dessert and its easy-peasy. It can also be served as a salad.
Provided by Janice Splaha
Categories Fruit Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. Soften cream cheese in a large bowl. Add Cool Whip and dry Jello. Blend Cheese and Cool Whip mixture together. Mix the drained fruit into mixture and serve.
FRUITY JELLO-COOL WHIP
My mom makes this every summer! It's low fat and very refreshing. You can make so many different flavors, people never get sick of it. It is one of the most requested desserts that I make. Combination examples:. Orange jello & Mandarine oranges. Cherry jello & Maracino cherries. Strawberry jello & Chopped strawberries. Blueberry jello & Blueberries. (You get the picture! Endless possibilities.).
Provided by Sarah in New York
Categories Gelatin
Time 20m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Boil 3 cups of water.
- Empty all four boxes of Jello into large bowl and mix in boiling water.
- Stir until completely dissolved, then pour in the remaining 2 cups of cold water.
- Stir in all of the ice until you see the jello start to set and get thick.
- (Take any remaining ice out with a slotted spoon.).
- Quickly add one tub of coolwhip and whip into jello by hand, once mixed in add the other tub as well. Mix until completely smooth.
- Put in the fridge to set for about 10-15 minutes.(Until alomost set).
- Drain whatever kind of canned, or fresh fruit you have and just stir it around until it is all through the jello mixture. (It should be set enough not to sink to the bottom).
- Put back in the fridge for 1 hour and serve!
Tips and Conclusion
This delectable Jell-O Cool Whip Fruit Salad combines the refreshing flavors of fruit, the creaminess of Cool Whip, and the jiggly texture of Jell-O into a vibrant dish that's perfect for any occasion:
- For Vibrant Colors: Opt for ripe, brightly colored fruits to create a visually appealing salad.
- Balancing Sweetness: Taste your fruits and adjust the amount of sugar in the Jell-O mixture accordingly to achieve the desired sweetness level.
- Enhance Fruit Flavor: Consider macerating fruits in sugar or a mixture of sugar and citrus juice prior to adding them to the salad to intensify their flavors.
- Whipped Cream Fluffiness: Ensure your Cool Whip is properly thawed and at a soft, spreadable consistency for a light and fluffy texture.
- Jell-O Setting Time: Allow the Jell-O mixture to set completely before folding in the fruit and Cool Whip to prevent curdling or a runny texture.
In conclusion, this Jell-O Cool Whip Fruit Salad is an easy-to-make, crowd-pleasing treat that is not only delicious but also versatile. You can customize it with an array of fruits, making it a perfect dish for using up leftover fruits or adapting it to your personal preferences. Whether you're hosting a potluck, barbecue, or simply enjoying a refreshing snack, this salad is sure to be a hit. So gather your ingredients, put on your apron, and get ready to indulge in a delightful culinary experience!
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