Best 4 Jell O Layered Margarita Bites Recipes
Indulge in a delightful journey of flavors with our tantalizing Jell-O Layered Margarita Bites. These vibrant and refreshing treats are a perfect blend of sweet, tangy, and boozy goodness. Crafted with layers of lime Jell-O, tequila-infused margarita mix, and a graham cracker crust, these bite-sized sensations are sure to be the star of any party or gathering.
Dive into the zesty and invigorating world of our Classic Margarita Bites. These timeless treats feature a harmonious balance of lime Jell-O, tequila, and Cointreau, encased in a crispy graham cracker crust. Experience the perfect balance of sweet and sour with every bite.
For those seeking a tropical twist, our Strawberry Margarita Bites offer a burst of vibrant flavors. Featuring layers of strawberry Jell-O, tequila, and a hint of lime, these bites are a delightful symphony of sweet and tangy notes. The graham cracker crust adds a delightful crunch, creating a textural contrast that elevates the overall experience.
For a sweet and creamy indulgence, our Raspberry Margarita Bites are an absolute delight. Layers of raspberry Jell-O, tequila, and cream cheese come together to create a velvety smooth and luscious treat. The graham cracker crust provides a sturdy base, while the raspberry Jell-O adds a vibrant pop of color.
And for those who prefer a refreshing and herbaceous twist, our Cucumber Margarita Bites are a must-try. These unique treats combine the crispness of cucumber Jell-O with the tanginess of tequila and lime. The graham cracker crust adds a touch of sweetness, while the cucumber Jell-O provides a refreshing and hydrating element.
LAYERED MARGARITA BITES
Make and share this Layered Margarita Bites recipe from Food.com.
Provided by Mom2Rose
Categories Dessert
Time 3h15m
Yield 36 squares, 36 serving(s)
Number Of Ingredients 5
Steps:
- Add boiling water to gelatin mixes in large bowl; stir with whisk 2 minutes until completely dissolved.
- Stir in tequila and 2 tablespoons lime juice.
- Add whipped topping and 1 teaspoons lime zest; stir until whipped topping is completely melted and mixture is well blended.
- Pour into 8-inch square pan.
- Refrigerate 3 hours or until firm.
- Cut into 36 pieces to serve.
Nutrition Facts : Calories 8.9, Fat 0.7, SaturatedFat 0.5, Cholesterol 2.5, Sodium 4.8, Carbohydrate 0.5, Sugar 0.3, Protein 0.1
JELL-O LAYERED MARGARITA BITES
Margarita Jell-O is not an easy find, so we improvised by using two boxes of lime Jell-o and 1 cup of boiling margarita mix in place of 1/2 the boiling water called for in the recipe. We loved the way it turned out - the perfect light bite for your next adult party. Be sure to garnish with salt... It really makes the dish!
Provided by Stevie Seber
Categories Puddings
Time 3h15m
Number Of Ingredients 5
Steps:
- 1. STIR boiling water into dry gelatin mixes with wire whisk in a large bowl at least 2 mins. Stir in tequila and 2 tbs of lime juice. Add whipped topping and 1 tsp of the lime peel; stir until whipped topping is completely melted and well blended.
- 2. Pour into an 8 inch square pan.
- 3. Refrigerate 3 hours or until firm. Cut into 36 pieces to serve. Garnish with additional lime peel and coarse salt, if desired. For non-alcoholic substitute cold water for tequila.
TOP SHELF SPARKLING MARGARITA JELL-O®
For grown-ups only. This recipe is my closest attempt at duplicating the awesome flavor of a cold margarita. It's sweet, tart, salty, and packs a punch. Garnish each serving with a lime wedge. You seriously only need one of these.
Provided by Jeff Willis
Categories World Cuisine Recipes Latin American Mexican
Time 4h30m
Yield 24
Number Of Ingredients 10
Steps:
- Stir lime gelatin, lemon gelatin, and boiling water together in a bowl until fully dissolved. Chill in refrigerator for 15 minutes.
- Stir tequila, triple sec, orange liqueur, and sweetened lime juice into gelatin mixture. Gently stir in sparkling water. Ladle mixture into 24 small cups. Sprinkle each serving with lime zest. Refrigerate until set, at least 4 hours. Sprinkle each serving with margarita salt before serving.
Nutrition Facts : Calories 144.5 calories, Carbohydrate 20 g, Protein 1.3 g, Sodium 75.7 mg, Sugar 19.5 g
LAYERED MARGARITA BITES RECIPE - (4.4/5)
Provided by á-5543
Number Of Ingredients 5
Steps:
- STIR boiling water into dry gelatin mixes with wire whisk in large bowl at least 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. of the lime juice. Add whipped topping and 1 tsp. of the lime peel; stir until whipped topping is completely melted and mixture is well blended. POUR into 8 inch square pan. REFRIGERATE 3 hours or until firm. Cut into 36 pieces to serve. Garnish with additional lime peel and course salt, if desired. Non-Alcoholic: Substitute cold water for the tequila.
Tips:
- Use high-quality ingredients for the best flavor. Fresh fruit, good quality tequila, and lime juice will make a big difference.
- Make sure the gelatin is completely dissolved before adding it to the other ingredients. Otherwise, you'll end up with lumpy Jello bites.
- Chill the Jello bites for at least 4 hours, or overnight, before serving. This will give them time to set properly.
- If you want to make the Jello bites ahead of time, you can store them in the refrigerator for up to 3 days.
- To make the Jello bites even more fun, you can garnish them with whipped cream, fresh fruit, or a sprinkle of salt.
Conclusion:
These Jell-O Layered Margarita Bites are a delicious and easy-to-make party snack or dessert. They're perfect for Cinco de Mayo, summer parties, or any other occasion. With their bright and festive colors, they're sure to be a hit with your guests. So next time you're looking for a fun and refreshing treat, give these Jell-O Layered Margarita Bites a try!
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