Indulge your coffee cravings with Jeanne's Homemade Mocha Frappe, a delightful beverage that combines the rich flavors of coffee, chocolate, and cream. This refreshing drink is perfect for a hot summer day or as a midday pick-me-up. With just a few simple ingredients and a blender, you can easily whip up this delicious treat in minutes.
This recipe also offers variations to suit different tastes and dietary preferences. For a decadent version, try the Chocolate Mocha Frappe, which adds even more chocolatey goodness. If you prefer a lighter option, the Skinny Mocha Frappe is a healthier alternative that still delivers on flavor. And for those with a sweet tooth, the Caramel Mocha Frappe adds a touch of sweetness that will satisfy your cravings.
No matter which variation you choose, Jeanne's Homemade Mocha Frappe is sure to become a favorite drink in your household. So gather your ingredients, grab your blender, and let's get started on creating this delicious coffeehouse-inspired beverage!
FRAPPE MOCHA
Steps:
- In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. , In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend. Pour into chilled glasses; serve immediately. Garnish with whipped topping and additional chocolate syrup if desired.
Nutrition Facts : Calories 80 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 5g protein.
ICED MOCHA FRAPPE
A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.
Provided by nicoleconrad
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 3h8m
Yield 2
Number Of Ingredients 5
Steps:
- Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
- Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
- Pour coffee mixture into 2 glasses and top with whipped cream.
Nutrition Facts : Calories 353.4 calories, Carbohydrate 60.6 g, Cholesterol 25.5 mg, Fat 8.7 g, Fiber 1 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 130.1 mg, Sugar 54.7 g
Tips:
- Make sure your coffee is cold and concentrated. You can either brew a strong pot of coffee or use espresso.
- Use high-quality chocolate syrup or powder. This will make a big difference in the flavor of your frappe.
- Don't be afraid to experiment with different flavors. You can add a scoop of your favorite ice cream, a drizzle of caramel sauce, or a sprinkle of cinnamon to your frappe.
- If you don't have a blender, you can make a frappe in a food processor or even by hand. Just be sure to blend or whisk until the mixture is smooth and creamy.
- Serve your frappe immediately, garnished with whipped cream, chocolate shavings, or a cherry.
Conclusion:
Jeanne's Homemade Mocha Frappe is a delicious and refreshing treat that's perfect for any time of day. With just a few simple ingredients, you can make this creamy, chocolatey drink in the comfort of your own home. So next time you're craving a frappe, give this recipe a try. You won't be disappointed!
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