Best 5 Jarlsberg Cheese Onion Dip Recipes

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Indulge in a symphony of flavors with our tantalizing Jarlsberg Cheese & Onion Dip, a culinary masterpiece that elevates any gathering. This irresistible dip, crafted with the perfect balance of creamy Jarlsberg cheese, caramelized onions, and a hint of garlic, is a true crowd-pleaser. Served with crispy crostini, fresh vegetables, or your favorite crackers, it's the ultimate appetizer that promises to leave your taste buds craving more.

In addition to the classic Jarlsberg Cheese & Onion Dip, we've curated a collection of equally delectable variations to satisfy every palate. From the tangy delight of the Blue Cheese & Bacon Dip to the zesty kick of the Salsa & Avocado Dip, each recipe offers a unique flavor profile that will tantalize your senses. Whether you prefer a classic or a contemporary twist, our selection of dips is sure to make your next party or gathering an unforgettable culinary experience.

Let's cook with our recipes!

JARLSBERG SPREAD



Jarlsberg Spread image

This recipe for a nutty flavored cheese dip comes from Linda Devine, of White Plains, New York.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 15m

Yield Makes 2 cups

Number Of Ingredients 5

2 cups grated Jarlsberg cheese (about 8 ounces)
3/4 cup reduced-fat mayonnaise
1 tablespoon minced red onion
1 tablespoon chopped fresh parsley
Coarse salt and ground pepper

Steps:

  • In a medium bowl, stir together cheese, mayonnaise, onion, and parsley. Season with salt and pepper.
  • Garnish with more parsley, and serve with crackers, if desired.

JARLSBERG CHEESE DIP



Jarlsberg Cheese Dip image

Make and share this Jarlsberg Cheese Dip recipe from Food.com.

Provided by Vidalia

Categories     Spreads

Time 35m

Yield 30 serving(s)

Number Of Ingredients 3

2 cups chopped onions
2 cups mayonnaise
2 cups shredded jarlsberg cheese

Steps:

  • Mix all together thoroughly& place (uncovered) in rectangular glass baking dish.
  • Bake at 350 degrees for 20 minutes or until it starts to brown and bubble.
  • Serve with baguette bread slices.
  • Best made a day ahead, refrigerated, and then reheated in microwave oven or regular oven.

Nutrition Facts : Calories 98.8, Fat 7.7, SaturatedFat 2.3, Cholesterol 12.2, Sodium 128.7, Carbohydrate 5.2, Fiber 0.2, Sugar 1.6, Protein 2.6

JARLSBERG CHEESE & ONION DIP



Jarlsberg Cheese & Onion Dip image

Make and share this Jarlsberg Cheese & Onion Dip recipe from Food.com.

Provided by DoryJean54

Categories     Spreads

Time 15m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 4

1 cup jarlsberg cheese, shredded
1/2 cup mayonnaise
1/4 cup scallion
1/4 cup purple onion

Steps:

  • Shred cheese in bowl.
  • Add mayonnaise, scallions & onion.
  • Mix well.
  • Put in fridge until ready to serve.
  • Serve as a spread with assorted crackers.

JARLSBERG CHEESE DIP



Jarlsberg Cheese Dip image

This dip smells so good while baking and can be very addicting. After I bake mine in the oven, I transfer it to a small appetizer-style crock pot and keep the heat on low. Stir often because the oil in the cheese will rise to the top.

Provided by Chef Petunia

Categories     Cheese

Time 55m

Yield 3 cups

Number Of Ingredients 3

2 cups jarlsberg cheese, shredded
2 cups sweet onions, grated (do not substitute)
1 cup mayonnaise (do not substitute)

Steps:

  • Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
  • Mix all ingredients together well and place in prepared baking dish.
  • Bake for 45 minutes.
  • Serve warm with crackers, bread, pita chips.

Nutrition Facts : Calories 684.7, Fat 50.7, SaturatedFat 19.5, Cholesterol 101.3, Sodium 729.1, Carbohydrate 34.2, Fiber 1.5, Sugar 10.7, Protein 25.4

JARLSBERG CHEESE DIP (SWISS CHEESE)



Jarlsberg Cheese Dip (Swiss Cheese) image

Nutty and flavorful, this dip will go in a minute. This recipe does not require baking. Because grated cheese measurements vary, adjust dip to desired consistency; add more liquid if too dry, more cheese if too wet.

Provided by Kathy228

Categories     Cheese

Time 20m

Yield 3 cups

Number Of Ingredients 5

2 cups jarlsberg cheese, coarse grated
3/4 cup mayonnaise, not salad dressing
1/4 cup milk or 1/4 cup half-and-half cream
1 teaspoon lemon juice
1/4 cup minced onion (this is an option)

Steps:

  • Gently combine all ingredients.
  • Refrigerate for 2-hours before serving.
  • Serve with crackers.
  • Can be made several days in advance.

Tips:

  • Use high-quality ingredients: The better the ingredients, the better the dip will be. Use fresh, sharp cheddar cheese, creamy Jarlsberg cheese, and sweet Vidalia onions.
  • Don't overcook the onions: The onions should be softened but still have a little bit of crunch. Overcooked onions will make the dip too mushy.
  • Use a food processor to chop the onions: This will make the onions very fine, which will help the dip to be smooth and creamy.
  • Season the dip to taste: Add salt, pepper, and garlic powder to taste. You can also add other spices, such as paprika or cayenne pepper, if you like.
  • Serve the dip with a variety of dippers: Crackers, chips, vegetables, and bread are all great options.

Conclusion:

Jarlsberg cheese onion dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It is creamy, cheesy, and flavorful, and it is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy appetizer, give this Jarlsberg cheese onion dip a try. You won't be disappointed!

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