Best 2 Japanese Spicy Mayo Sauce Recipes

Japanese Spicy Mayo Sauce, also known as Japanese Kewpie mayonnaise, is a creamy and versatile condiment that adds a delightful kick to various dishes. Here, we present a collection of recipes that showcase the diverse applications of this unique sauce, taking you on a culinary journey of flavor and excitement. Dive into the classic Japanese ramen, where the spicy mayo blends harmoniously with the savory broth and springy noodles. Explore the tantalizing chicken karaage, where crispy fried chicken is elevated with a spicy mayo drizzle, creating a tantalizing interplay of textures and flavors. Discover the magic of spicy mayo on takoyaki, enhancing the delectable octopus-filled balls with a creamy, spicy touch. And if you're a sushi lover, prepare to be amazed as the spicy mayo adds a piquant twist to your favorite rolls. With step-by-step instructions and additional tips, these recipes will guide you in creating restaurant-quality dishes infused with the irresistible flavors of Japanese Spicy Mayo Sauce. So, embark on this culinary adventure and elevate your cooking skills to new heights!

Here are our top 2 tried and tested recipes!

SPICY SUSHI MAYO

Spicy Sushi Mayo image

You know the spicy mayo you get in sushi restaurants and grocery stores? Pay no more! It's so easy to make at home.

Provided by WEEBRIE

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 2

Number Of Ingredients 3

Ingredients

2 tablespoons mayonnaise
2 teaspoons Sriracha hot sauce
¼ teaspoon sesame oil

Steps:

Mix mayonnaise, Sriracha hot sauce, and sesame oil together in a bowl using a fork until smooth.

Nutrition Facts : Calories 107.1 calories, Carbohydrate 1 g, Cholesterol 5.2 mg, Fat 11.6 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.7 g, Sodium 305.2 mg, Sugar 0.1 g

JAPANESE SPICY MAYO SAUCE

Japanese Spicy Mayo Sauce image

Make and share this Japanese Spicy Mayo Sauce recipe from Food.com.

Provided by Jamilahs_Kitchen

Categories Japanese

Time 6m

Yield 1 dip, 2 serving(s)

Number Of Ingredients 4

Ingredients

2 tablespoons mayonnaise (or Kewpie Japanese mayo)
1 tablespoon lemons or 1 tablespoon lime juice
1 tablespoon chili-garlic sauce (samba olek)
1/2 teaspoon rice vinegar

Steps:

Mix ingrdients and enjoy.

Tips:

For a spicier sauce, use more Sriracha or chili sauce.
If you don't have mayonnaise, you can substitute Greek yogurt or sour cream.
For a tangy sauce, add a squeeze of lemon juice or rice vinegar.
For a sweeter sauce, add a pinch of sugar or honey.
For a more flavorful sauce, add some minced garlic or onion.
Feel free to experiment with different herbs and spices to create your own unique sauce.
Serve the sauce with sushi, sashimi, tempura, or any other Japanese dish.

Conclusion:

Japanese spicy mayo sauce is a versatile condiment that can be used to add flavor and heat to a variety of dishes. It is easy to make and can be customized to your own taste preferences. With its creamy, spicy, and tangy flavor, this sauce is sure to become a favorite in your kitchen.

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