Best 7 Jans Super Sauce Recipes
**Discover Jan's Super Sauce: A Versatile Condiment for Every Occasion**
Indulge in the culinary symphony of flavors with Jan's Super Sauce, a versatile condiment that will elevate your meals to new heights. This all-purpose sauce boasts a harmonious blend of tangy, sweet, and savory notes, making it an indispensable addition to your kitchen arsenal. From the classic Jan's Super Sauce to its delectable variations, this article presents a collection of recipes that cater to diverse palates and culinary adventures. Prepare to tantalize your taste buds and impress your dinner guests with this extraordinary sauce.
**Recipes Included:**
1. **Jan's Super Sauce:** The original recipe that started it all. A perfect balance of vinegar, sugar, and spices, this sauce is a staple in many kitchens.
2. **Sweet and Tangy Super Sauce:** A delightful twist on the classic, this variation incorporates brown sugar and pineapple juice for a sweet and tangy flavor profile.
3. **Spicy Super Sauce:** For those who love a kick, this recipe adds a generous amount of cayenne pepper and chili powder to the mix, creating a fiery and flavorful sauce.
4. **Herbed Super Sauce:** Fresh herbs like basil, oregano, and thyme infuse this sauce with a vibrant and aromatic flavor, making it perfect for grilled meats and vegetables.
5. **Roasted Garlic Super Sauce:** The addition of roasted garlic imparts a rich, nutty flavor to this savory sauce, making it an excellent choice for pasta dishes and roasted potatoes.
6. **Honey Mustard Super Sauce:** A sweet and tangy sauce with a touch of mustard, this variation is perfect for chicken nuggets, pretzels, and vegetable crudités.
7. **Teriyaki Super Sauce:** Inspired by Japanese cuisine, this sauce combines soy sauce, rice vinegar, and ginger to create a flavorful marinade or dipping sauce for Asian-inspired dishes.
JAN'S YUMMY SPAGHETTI
I developed this recipe several years ago when my three children were young. They are all on their own now, and make my spaghetti recipe regularly. Everyone who's ever tried it loves it! Very yummy! Serve with grated Parmesan cheese if desired.
Provided by Janice Michael Johnson
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h30m
Yield 8
Number Of Ingredients 12
Steps:
- Bring a pot of water to a boil; cook sausage in the boiling water until partially cooked, about 5 minutes. Remove sausage from water and slice.
- Heat a large skillet over medium-high heat. Cook and stir ground turkey, onion, and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir sausage, tomato sauce, chopped tomatoes, tomato paste, sugar, oregano, basil, and parsley into ground turkey; bring to a boil, stirring frequently. Reduce heat and simmer, stirring occasionally, until flavors have blended and sausage is fully cooked, about 1 hour.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and transfer spaghetti to a serving bowl; top with sauce. Toss to coat.
Nutrition Facts : Calories 594.9 calories, Carbohydrate 66.8 g, Cholesterol 84.9 mg, Fat 23.6 g, Fiber 7.4 g, Protein 31.7 g, SaturatedFat 7.8 g, Sodium 1743.8 mg, Sugar 17.4 g
JAN'S SAUCE RECIPE - (4/5)
Provided by c0rprn
Number Of Ingredients 4
Steps:
- Mix until well blended. Refrigerate at least 8 hrs before serving.
JAN'S SUPER SAUCE
This is a recipe made by a very special friend of ours. Although my version never seems to be quite the same (or quite as good), it's still my favorite quick meat sauce. Exceptional with pasta. Leftovers make a great "Italian" sloppy joe on garlic bread. I make two batches and freeze the sauce for a busy night.
Provided by Nats Eats
Categories Meat
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute the onion until tender, add the garlic and cook for a couple minutes in a large pot. Remove and set aside.
- Brown the sausage and ground beef until fully cooked. Drain and return the meats and onion/garlic mixture back in the pot.
- Add the sauce and cheese and simmer for 30-45 minutes.
- If a thicker sauce is desired, mix a little flour w/ water and add to sauce, simmer another five minutes.
Nutrition Facts : Calories 583.5, Fat 41.2, SaturatedFat 16.9, Cholesterol 134.6, Sodium 1210, Carbohydrate 7.8, Fiber 0.5, Sugar 2, Protein 43.1
JAN SAUCE
Jan Sauce is a dip for fried chicken strips. Just as good as the original!
Provided by Stephanie Manley
Categories Sauces
Time 20m
Number Of Ingredients 4
Steps:
- Mix all ingredients in a small mixing bowl.Let sit for 15 minutes in the fridge or until sugar dissolves.
- Mix again before serving...Enjoy!
Nutrition Facts : Calories 101 kcal, Carbohydrate 1 g, Fat 10 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 92 mg, Sugar 1 g, ServingSize 1 serving
THE SUPER SAUCE
Steps:
- Pour first four ingredients in a saucepan. Bring to boil; lower heat. Chop the peppers, garlic, and diced onion very fine or run through a food processor, then add to the saucepan. Add the Worcestershire sauce and cook on medium heat 30 to 45 minutes. Optional thickener: 1 teaspoon cornstarch.
JAN'S SPICY BBQ SAUCE
I love this spicy BBQ sauce. It has a slight burn on the lips! To adjust the heat, add more or less cayenne.
Provided by JanetGomez
Categories Sauces
Time 20m
Yield 2 cups
Number Of Ingredients 13
Steps:
- In a medium saucepan over medium-high heat, sauté the onion and garlic in vegetable oil until soft.
- Add salt and pepper.
- Stir in remaining ingredients and bring to a boil.
- Lower the heat and simmer 10 mins, stirring occasionally.
Nutrition Facts : Calories 288, Fat 14.7, SaturatedFat 1.9, Sodium 851, Carbohydrate 38.1, Fiber 2, Sugar 30.5, Protein 2.7
CHICKEN NUGGETS AND JAN SAUCE
Kids these days can't get enough chicken nuggets! So here is another nugget recipe and this sauce is absolutely to die for!
Provided by t d
Categories Poultry Appetizers
Time 40m
Number Of Ingredients 13
Steps:
- 1. Cut chicken up in nuggets size portions. Let the nuggets marinate in the pickle juice mixture for 20-30 minutes.
- 2. Beat egg, milk and pickle juice together in a medium size bowl.
- 3. On a large plate toss together flour, garlic salt, and black pepper.
- 4. Coat marinated chicken in the flour mixture until covered and fry until brown.
- 5. JAN SAUCE: Combine all ingredients until smooth.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Don't be afraid to experiment with different spices and herbs to create your own unique sauce.
- If you're using canned tomatoes, be sure to drain them well before adding them to the sauce.
- Simmer the sauce for at least 30 minutes to allow the flavors to meld.
- Serve the sauce over your favorite pasta, chicken, or fish.
Conclusion:
Jan's Super Sauce is a delicious and versatile sauce that can be used in a variety of dishes. With its simple ingredients and easy-to-follow instructions, this sauce is sure to become a favorite in your kitchen. So next time you're looking for a quick and easy weeknight meal, give Jan's Super Sauce a try. You won't be disappointed!
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