**A Delightful Journey into the World of Jalapeno Poppers in a Wonton: A Culinary Symphony of Flavors**
Prepare to embark on a tantalizing culinary adventure with our carefully curated collection of jalapeno popper recipes, artfully crafted to tantalize your taste buds and leave you craving more. These delectable treats, expertly wrapped in crispy wonton wrappers, offer a symphony of flavors and textures that will ignite your senses. From the classic combination of cream cheese, cheddar, and bacon to unique variations like crab and shrimp-stuffed poppers, our recipes cater to every palate. Get ready to elevate your appetizer game with these easy-to-follow instructions, ensuring a remarkable culinary experience.
WONTON JALAPENO POPPERS
Wonton Jalapeno Poppers are a great appetizer to bring to a party. The best crispy wontons filled with cream cheese, Cheddar, and fresh jalapeno pepper.
Provided by Stephanie Manley
Categories Appetizer
Time 20m
Number Of Ingredients 6
Steps:
- Mix together room temperature cream cheese and grated Cheddar cheese in a medium-sized mixing bowl.
- Add Worcestershire sauce and chopped jalapeno and mix well into the cream cheese mixture.
- Add about ½ teaspoon of the filling to the wonton wrapper.
- Dip your finger into water and run your finger along 2 sides of the wonton wrapper.
- Fold the dry edge onto the wet edge of the wonton wrapper and press the edges together. Make sure that they wontons are well sealed.
- Add enough oil to the cooking vessel so the bottom 3 to 4 inches are covered.
- Heat oil to 350 degrees.
- Cook the wontons for about 90 seconds turning when brown on the first side, and then cooking until browned on the other side.
- Remove the cooked wontons and drain them on a wire rack before serving.
Nutrition Facts : Calories 159 kcal, Carbohydrate 17 g, Protein 5 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 25 mg, Sodium 252 mg, ServingSize 1 serving
JALAPENO POPPER WONTON CUPS
These Jalapeño Popper Wonton Cups are loaded with bacon, jalapeños, cream cheese, cheddar cheese, and sour cream....all in a crispy wonton shell! The perfect party or game day appetizer!
Provided by Cathy Trochelman
Categories Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Spray muffin pan with cooking spray.
- Place one wonton wrapper in each muffin cup; bake 10 minutes or until lightly browned.
- Remove from oven and cool slightly.
- In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeños.
- Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.
- Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.
JALAPEñO POPPER WONTONS RECIPE - (4.4/5)
Provided by á-25138
Number Of Ingredients 6
Steps:
- In a bowl, combine cream cheese, jalapeños, and cheddar cheese. Arrange wontons in a single layer on a baking sheet. Add 1 teaspoon of the filling to the center of each wonton (don't overfill them). Dip your fingers in a bowl of water and run your wet fingers around all edges of each wonton. Fold the wontons over the filling, pinching the edges to seal to make a triangle and removing any air bubbles. Fry wontons in batches in hot oil until browned and crispy. Drain on paper towels and sprinkle with coarse salt. Serve warm.
JALAPENO POPPER WONTONS
Jalapeno Popper Wontons are an appetizer with all the flavors of a jalapeno popper wrapped in a wonton wrapper and cooked in an air fryer.
Provided by Amanda Rettke--iamhomesteader.com
Categories Appetizer
Time 30m
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°F. Spray the basket with nonstick cooking spray.
- In a medium bowl combine diced jalapeños, bacon, cream cheese, Monterrey jack cheese, and garlic powder. Mix until well combined.
- In the middle of each wonton, place about 2 teaspoons of the jalapeno mixture. (Be careful to not overfill the wontons so they don't burst while frying.)
- To fold your wontons, dip your finger in the whisked egg wash and rub it around the edges of the wrapper, folding it in half diagonally and press to seal. (You can also use circular wrappers for this recipe.)
- Place the wontons in the air fryer basket in a single layer, spray with cooking oil and then air fry at 350°F for 5 minutes. (Depending on the size of your air fryer, you may have to work in batches.)
- Flip over the wontons, spray again with cooking spray, and cook for an another 5 minutes. Repeat with remaining wontons.
- Serve hot with ranch dressing.
Nutrition Facts : Calories 85 kcal, ServingSize 1 serving
JALAPENO POPPERS IN A WONTON!
Make and share this Jalapeno Poppers in a Wonton! recipe from Food.com.
Provided by RedLobsterRestauran
Categories Peppers
Time 30m
Yield 1 batch, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C).
- In a small bowl, mix together cream cheese, jalapenos, cheese, paprika, salt, and garlic powder.
- Place 1/2 to 1 teaspoon of the cream cheese mixture into the center of each wonton wrapper. Fold the won ton wrapper over the stuffing to make a triangle or a half moon, depending on the shape of the won ton wrappers you have purchased. Moisten the edges with a little water, and seal. Place prepared won tons under a slightly moist paper towel until ready for frying.
- Add 3 or 4 wontons to the hot oil, and cook until golden brown, turning once. Set aside on paper towels to drain. Repeat until all wontons have been fried. Serve hot.
Nutrition Facts : Calories 1378.2, Fat 134.2, SaturatedFat 31.6, Cholesterol 79.4, Sodium 673.5, Carbohydrate 34.3, Fiber 2.6, Sugar 2.3, Protein 13.5
JALAPENO POPPER WONTONS
A simple Asian twist on jalapeno poppers served with sweet chili sauce.
Provided by Billy Goat
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 5
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the cream cheese and jalapeno peppers. Arrange wonton wrappers a few at a time on a clean dry surface. Set a cup or small bowl of water nearby. Place about a teaspoon of the cream cheese mixture onto the center of each wrapper. Moisten your fingertip in the bowl of water and trace the edges of the wonton wrappers. Fold into triangles or follow directions on the package for desired shapes. This part can be done ahead of time and refrigerated or frozen.
- Heat the oil in a deep fryer to 375 degrees F (190 degrees C). When hot, fry the wontons a few at a time until golden brown, about 2 minutes. Drain on paper towels. Repeat with all of the wontons, then serve with the sweet chili sauce for dipping.
Nutrition Facts : Calories 450.8 calories, Carbohydrate 31.1 g, Cholesterol 52.2 mg, Fat 34.1 g, Fiber 1.9 g, Protein 6.7 g, SaturatedFat 12.2 g, Sodium 959.7 mg, Sugar 8.5 g
Tips:
- Use fresh jalapeños: Fresh jalapeños have a better flavor and texture than dried or canned peppers.
- Wear gloves when handling jalapeños: The capsaicin in jalapeños can irritate your skin and eyes.
- Remove the seeds and ribs from the jalapeños: This will help to reduce the heat of the peppers.
- Use a sharp knife to slice the jalapeños: This will help to prevent the peppers from tearing.
- Stuff the jalapeños with a variety of fillings: You can use cheese, meat, seafood, or vegetables.
- Be careful not to overcook the jalapeños: Overcooked jalapeños will become mushy.
- Serve the jalapeños with a dipping sauce: This will help to add flavor and moisture to the peppers.
Conclusion:
Jalapeño poppers are a delicious and easy-to-make appetizer that is perfect for parties or gatherings. With a variety of fillings to choose from, there is sure to be a jalapeño popper that everyone will enjoy. So next time you are looking for a fun and tasty snack, give jalapeño poppers a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love