Best 4 Jalapeno Popper Dip With Bacon Recipes

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**Jalapeno Popper Dip with Bacon: A Delightful Party Appetizer**

Indulge in the delectable Jalapeno Popper Dip with Bacon, a tantalizing appetizer that will be the star of any gathering. Featuring a creamy blend of cream cheese, sour cream, and mayonnaise, this dip is infused with the spicy kick of jalapenos and the irresistible smokiness of bacon. Served with crispy tortilla chips, crackers, or vegetable crudités, this dip guarantees a burst of flavors in every bite. With its perfect balance of spice and creaminess, this dip will leave your guests craving for more.

**Additional Recipe Ideas:**

- **Loaded Baked Potato Dip:** Experience a taste of a classic loaded baked potato in dip form. Featuring a luscious combination of sour cream, cream cheese, bacon, cheddar cheese, and chives, this dip captures the essence of this beloved dish.

- **Cheesy Crab Rangoon Dip:** Delight your taste buds with this unique fusion dip. It harmoniously blends the flavors of crab rangoon filling, cream cheese, sour cream, and a touch of sweetness from pineapple and green onions.

- **Spinach Artichoke Dip:** A timeless classic, this dip features a creamy base of spinach, artichoke hearts, cream cheese, and Parmesan cheese. The addition of bacon adds an extra layer of savory richness, making it a crowd-pleaser.

- **Layered Taco Dip:** Create a fiesta in a bowl with this layered taco dip. It's a delightful combination of seasoned ground beef, refried beans, guacamole, sour cream, salsa, and cheese. This dip is a surefire hit at any party or potluck.

- **Creamy Salsa Verde Dip:** This vibrant dip showcases the zesty flavors of salsa verde, a tangy sauce made from tomatillos, cilantro, and jalapenos. Blended with cream cheese and sour cream, this dip offers a refreshing twist to the classic salsa.

Let's cook with our recipes!

JALAPENO POPPER DIP WITH BACON



Jalapeno Popper Dip with Bacon image

This creamy, cheesy Jalapeno Popper Dip with Bacon is the ultimate appetizer indulgence! So warm and comforting and perfect for parties!

Provided by Amy Nash

Categories     Uncategorized

Time 35m

Number Of Ingredients 17

12-14 strips of bacon (cooked and crumbled, divided (a little more than 1 cup total))
16 ounces cream cheese (softened)
1/2 cup sour cream
1/2 cup mayonnaise
4-6 large jalapenos (cut, with seeds and stems removed, and finely chopped (about 1 cup))
1 teaspoon garlic powder
1/4 teaspoon smoked paprika
1/4 teaspoon pepper
1/4 teaspoon salt
1 1/2 cups mozzarella cheese (shredded)
3/4 cup sharp cheddar cheese (shredded)
3/4 cup monterey jack cheese (shredded)
1/4 cup grated parmesan cheese
3/4 cup plain panko breadcrumbs
3 Tablespoons salted butter (melted)
1/4 cup grated Parmesan cheese
Chopped fresh parsley (for garnish)

Steps:

  • Cook the bacon, then chop or crumble. Set aside 2-3 tablespoons for topping. Preheat oven to 350 degrees F.
  • In a large bowl, blend the cream cheese with the sour cream and mayonnaise until smooth using a hand mixer. Stir in the chopped jalapeno, crumbled bacon, garlic powder, smoked paprika, pepper, and salt. Add the cheese and stir to combine, then pour into a 10-inch skillet or square baking dish, spreading into an even layer.
  • In a small bowl, combine the panko breadcrumbs with the melted butter and Parmesan cheese, tossing with a fork to coat the breadcrumbs. Sprinkle over the top of the dip.
  • Bake for 20 to 25 minutes until the breadcrumbs are lightly browned and the dip is hot all the way through. Remove from the oven and sprinkle with the reserved bacon and chopped fresh parsley, topping with additional fresh sliced jalapenos, if desired. Serve hot with crackers, chips, or veggies for dipping.

Nutrition Facts : Calories 460 kcal, Carbohydrate 6 g, Protein 14 g, SaturatedFat 20 g, Cholesterol 101 mg, Sodium 668 mg, Fat 42 g, TransFat 1 g, Fiber 1 g, Sugar 2 g, UnsaturatedFat 19 g, ServingSize 1 serving

JALAPENO POPPER DIP WITH BACON



Jalapeno Popper Dip with Bacon image

This recipe for jalapeno popper dip is creamy, cheesy, spicy and loaded with bacon! Serve with tortilla chips for the perfect easy appetizer.

Provided by Sara Welch

Categories     Appetizer

Time 20m

Number Of Ingredients 10

1 8 oz block cream cheese (softened)
1/2 cup mayonnaise or sour cream (I'm more of a sour cream fan!)
1 1/2 cups shredded cheddar cheese
1/2 cup diced fresh jalapenos, seeds removed (remove the ribs of the peppers if you prefer a mild dip)
1/2 cup cooked crumbled bacon
3/4 cup panko breadcrumbs
1/4 cup grated parmesan cheese
1/4 cup melted butter
optional garnishes: crumbled cooked bacon, chopped cilantro, sliced jalapenos
cooking spray

Steps:

  • Preheat the oven to 400 degrees F.
  • Place the cream cheese and mayonnaise or sour cream in a large bowl.
  • Beat with a mixer until smooth.
  • Add in the cheddar cheese, bacon and jalapenos.
  • Beat with a mixer until thoroughly combined, about 1 minute.
  • Coat a small baking dish with cooking spray. The baking dish should have a capacity of at least 3 cups.
  • Spoon the cream cheese mixture into the baking dish, smooth the top with a spoon.
  • In a small bowl mix together the panko breadcrumbs, parmesan cheese and butter until thoroughly combined.
  • Sprinkle the panko mixture on top of the dip.
  • Bake for 10-15 minutes or until top is golden brown.
  • Garnish with bacon, sliced jalapenos and chopped cilantro if desired, and serve immediately.

Nutrition Facts : Calories 307 kcal, Carbohydrate 8 g, Protein 10 g, Fat 26 g, SaturatedFat 16 g, Cholesterol 79 mg, Sodium 449 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

JALAPENO POPPER DIP WITH BACON



Jalapeno Popper Dip with Bacon image

Creamy, spicy chip dip.

Provided by Lizard

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 30m

Yield 4

Number Of Ingredients 6

1 cup shredded Cheddar cheese
1 (8 ounce) package cream cheese, softened
8 jalapeno peppers, or more to taste, seeded and minced
5 slices cooked bacon, crumbled
½ cup sweet corn kernels
¼ cup mayonnaise

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Stir Cheddar cheese, cream cheese, jalapeno peppers, bacon, corn, and mayonnaise together in a small casserole dish.
  • Bake in preheated oven until warm and bubbly, 15 to 20 minutes.

Nutrition Facts : Calories 433 calories, Carbohydrate 7.6 g, Cholesterol 96.5 mg, Fat 40.2 g, Fiber 1.3 g, Protein 12.4 g, SaturatedFat 19.9 g, Sodium 422.5 mg, Sugar 1.9 g

JALAPENO POPPER DIP



Jalapeno Popper Dip image

This has all the flavor of jalapeno poppers in an easy to make dip! I have mixed the Parmesan cheese in with the dip and omitted the cracker and butter topping, but baked as usual, too.

Provided by countrygirl

Categories     Appetizers and Snacks     Spicy

Time 45m

Yield 12

Number Of Ingredients 10

7 slices bacon, diced
2 (8 ounce) packages cream cheese, softened
1 cup mayonnaise
1 cup shredded Cheddar cheese
½ cup shredded mozzarella cheese
¼ cup chopped green onion
5 jalapeno peppers, seeded and chopped
1 cup crushed buttery round crackers
½ cup grated Parmesan cheese
¼ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Remove bacon with a slotted spoon to a plate lined with paper towels to drain.
  • Stir bacon, cream cheese, mayonnaise, Cheddar cheese, mozzarella cheese, green onion, and jalapeno peppers together in a bowl; spread into a 9-inch round baking dish.
  • Mix crackers, Parmesan cheese, and butter together in a bowl; spread over the top of the cream cheese mixture.
  • Bake in preheated oven until bubbly, 20 to 30 minutes.

Nutrition Facts : Calories 487.9 calories, Carbohydrate 13.6 g, Cholesterol 79.9 mg, Fat 43.7 g, Fiber 0.6 g, Protein 11 g, SaturatedFat 17.6 g, Sodium 675.1 mg, Sugar 1.8 g

Tips:

  • Soften cream cheese: For easier mixing and creamier dip, bring cream cheese to room temperature before starting.
  • Use high-quality ingredients: Fresh jalapeños, crispy bacon, and flavorful cheeses will make a big difference in the taste of the dip.
  • Chop jalapeños finely: This will distribute the heat more evenly throughout the dip. If you prefer less heat, remove the seeds and ribs before chopping.
  • Don't overcook the bacon: Crispy bacon is essential for this dip, but don't let it get too hard or it will become chewy.
  • Use different types of cheese: A combination of cream cheese, cheddar cheese, and Monterey Jack cheese creates a rich and flavorful dip. You can also experiment with other types of cheese, such as pepper Jack or mozzarella.
  • Adjust seasonings to taste: The amount of salt, pepper, and garlic powder you need will depend on your personal preferences. Taste the dip and adjust the seasonings until it's just right.
  • Serve the dip warm: Jalapeño popper dip is best served warm, so make sure to reheat it before serving if you're making it ahead of time.

Conclusion:

Jalapeño popper dip is a delicious and easy-to-make party appetizer that is sure to be a hit with your guests. With just a few simple ingredients, you can create a creamy, cheesy, and flavorful dip that is perfect for dipping tortilla chips, crackers, or vegetables. Whether you're hosting a game day party, a potluck, or just a get-together with friends, this dip is sure to be a crowd-pleaser.

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