Best 5 Jalapeno Pepper Appetizers Recipes

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**Tantalize your taste buds with a fiery fiesta of flavors!**

Embark on a culinary adventure with our collection of tantalizing jalapeño pepper appetizers, guaranteed to bring a zesty kick to any occasion. From the classic Jalapeño Poppers, bursting with a creamy cheese filling, to the unique Jalapeño Cream Cheese Dip, perfect for a party, these recipes showcase the versatility of this fiery pepper.

Spice enthusiasts will delight in the Jalapeño Popper Bombs, a crispy and explosive appetizer that packs a punch of heat, while those who prefer a milder touch will find solace in the Jalapeño Jelly, a sweet and tangy spread that adds a touch of elegance to any cheeseboard.

For those who love a crispy crunch, the Jalapeño Chips are a must-try, offering a satisfying snack or a fiery addition to your favorite dip. And if you're looking for a fun and easy appetizer, the Jalapeño Corn Fritters are a delightful treat that combines the flavors of corn and jalapeño in a crispy, golden-brown package.

So, gather your ingredients, fire up your kitchen, and prepare to ignite your taste buds with this collection of irresistible jalapeño pepper appetizers.

Here are our top 5 tried and tested recipes!

JALAPENO PEPPER APPETIZERS



Jalapeno Pepper Appetizers image

These appetizers are so easy to make and they taste so good. I have to warn you that eating them is habit-forming!

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 20 appetizers.

Number Of Ingredients 3

10 medium fresh jalapeno peppers
4 ounces cream cheese, softened
10 bacon strips, halved

Steps:

  • Cut peppers in half lengthwise; remove seeds, stems and center membrane. Stuff each half with about 2 teaspoons of cream cheese. Wrap with bacon and secure with toothpick. , Place on a broiler rack that has been coated with cooking spray. Bake at 350° for 20-25 minutes or until bacon is crisp. Remove toothpicks. Serve immediately.

Nutrition Facts : Calories 283 calories, Fat 28g fat (12g saturated fat), Cholesterol 46mg cholesterol, Sodium 332mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein.

BACON-WRAPPED JALAPENO POPPERS



Bacon-Wrapped Jalapeno Poppers image

Better than the typical poppers.

Provided by videogator

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 6

Number Of Ingredients 4

½ cup cream cheese
½ cup shredded sharp Cheddar cheese
12 jalapeno peppers, halved lengthwise, seeds and membranes removed
12 slices bacon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
  • Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
  • Bake in the preheated oven until bacon is crispy, about 15 minutes.

Nutrition Facts : Calories 213 calories, Carbohydrate 2.5 g, Cholesterol 51.3 mg, Fat 17.7 g, Fiber 0.7 g, Protein 11 g, SaturatedFat 8.8 g, Sodium 539.5 mg, Sugar 1 g

JALAPENO PEPPER APPETIZERS



Jalapeno Pepper Appetizers image

Make and share this Jalapeno Pepper Appetizers recipe from Food.com.

Provided by Kim M.

Categories     < 60 Mins

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4

10 jalapeno peppers
4 ounces cream cheese, softened
5 slices cooked bacon, crumbled
1/2 cup cheddar cheese, for topping

Steps:

  • Cut jalapeno peppers in half lengthwise; remove seeds and membranes. Rinse. (Be sure to wear latex kitchen gloves when seeding peppers.).
  • Place one heaping teaspoon of cream cheese on each pepper half. Place peppers on baking sheet; lined with alumninum foil. Sprinkle with bacon and cheddar cheese.
  • Bake at 350 degrees for 20-25 minutes. Serve immediately.

Nutrition Facts : Calories 218.3, Fat 18.7, SaturatedFat 9.9, Cholesterol 57.1, Sodium 410.9, Carbohydrate 3.8, Fiber 1, Sugar 2.4, Protein 9.2

STUFFED JALAPENOS



Stuffed Jalapenos image

These stuffed jalapenos make a great party appetizer. The recipe can easily be doubled for a crowd.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 4

4 ounces cream cheese, room temperature
1/2 cup grated sharp cheddar
6 large jalapenos, halved and seeded
Coarse salt and ground pepper

Steps:

  • Preheat oven to 450 degrees. In a small bowl, mix together cream cheese and cheddar. Season with salt and pepper. With a small spoon, fill each jalapeno half with about 1 tablespoon cheese mixture. Place peppers on a parchment-lined baking sheet and bake until cheese is browned and bubbling, about 10 minutes, rotating sheet halfway through.

Nutrition Facts : Calories 108 g, Cholesterol 6 g, Fat 10 g, Protein 4 g

STUFFED JALAPENO FIRECRACKERS



Stuffed Jalapeno Firecrackers image

This recipe came about after years of competition with family and friends over the perfect stuffed jalapeno. Bring your tissues because these are HOT! Goes well with Summer Beer I from this site.

Provided by templina71

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 35m

Yield 8

Number Of Ingredients 5

12 jalapeno peppers, halved lengthwise
1 (8 ounce) package cream cheese, softened
Cajun seasoning, or to taste
12 slices jalapeno bacon, cut in half
toothpicks

Steps:

  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  • Fill the jalapeno peppers with cream cheese. Sprinkle the Cajun seasoning on top, then wrap each stuffed jalapeno with a slice of bacon. Secure with a toothpick. Arrange the wrapped jalapeno peppers in a single layer, face down on a broiler rack.
  • Broil in the preheated oven until the bacon becomes crisp, 8 to 15 minutes on each side.

Nutrition Facts : Calories 178.7 calories, Carbohydrate 2.2 g, Cholesterol 45.9 mg, Fat 15.6 g, Fiber 0.6 g, Protein 7.5 g, SaturatedFat 8.1 g, Sodium 420.5 mg, Sugar 0.7 g

Tips:

  • Select the right peppers: Choose plump, firm, and brightly-colored peppers. Avoid any peppers with blemishes or bruises.
  • Wear gloves when handling peppers: The capsaicin oil in peppers can irritate your skin, so it's best to wear gloves when handling them.
  • Remove the seeds and ribs from the peppers: This will help to reduce the heat level of the peppers.
  • Use a variety of fillings and toppings: Get creative with your fillings and toppings to create unique and flavorful appetizers.
  • Don't overcook the peppers: Overcooked peppers will become mushy and lose their flavor.

Conclusion:

Jalapeno pepper appetizers are a delicious and easy way to add some spice to your next party or gathering. With a variety of fillings and toppings to choose from, there's sure to be a recipe that everyone will enjoy. So next time you're looking for a quick and easy appetizer, give one of these jalapeno pepper recipes a try.

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