Best 4 Jalapeno Pecan Cheese Spread Recipes

**Indulge in a Symphony of Flavors: Explore the Delectable World of Jalapeno Pecan Cheese Spread**

Discover the culinary delight that is jalapeno pecan cheese spread, a captivating fusion of spicy, nutty, and creamy textures that will tantalize your taste buds. This versatile spread is a star appetizer that elevates any gathering. Dive into this article to uncover three distinct yet equally delectable recipes that showcase the versatility of this irresistible dish. From a traditional blend of cream cheese, cheddar, and Monterey Jack to a spicy rendition infused with chipotle peppers and a hint of smokiness, and finally, a unique combination of goat cheese, feta, and cream cheese, each recipe promises a unique culinary adventure. With detailed instructions and a treasure trove of tips, this article will guide you in crafting the perfect jalapeno pecan cheese spread that will leave your guests craving more.

Check out the recipes below so you can choose the best recipe for yourself!

CRANBERRY JALAPENO CHEESE SPREAD

Cranberry Jalapeno Cheese Spread image

This easy spread is based on several different relishes and spreads I've tasted or made before. I love the sweet and spicy combination of flavors. -Diane Nemitz, Ludington, Michigan

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2 cups.

Number Of Ingredients 9

Ingredients

1 cup dried cranberries
1/2 cup packed brown sugar
1/2 cup orange juice
4 teaspoons chopped seeded jalapeno pepper
1 tablespoon lemon juice
1 teaspoon grated orange zest
1/4 teaspoon Chinese five-spice powder
1 package (8 ounces) reduced-fat cream cheese
Assorted crackers or sliced sweet yellow and orange peppers

Steps:

In a small saucepan, combine the first 7 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until thickened. Remove from the heat; cool completely., In a large bowl, beat cream cheese until fluffy. Beat in cranberry mixture until blended. Serve with crackers or sliced peppers.

Nutrition Facts : Calories 88 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 63mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.

JALAPENO CHEESE SPREAD

Jalapeno Cheese Spread image

Good game day spread to serve with crackers or chips. Heat is easily adjusted by using more or less jalapenos.

Provided by Hey Jude

Categories Spreads

Time 15m

Yield 3 cups

Number Of Ingredients 11

Ingredients

1 small onion, quartered
2 fresh jalapeno chiles, seeded (more or less to your taste)
2 (3 ounce) packages cream cheese
1 lemon, juice of
1 tablespoon Worcestershire sauce
4 ounces sharp cheddar cheese, grated
4 ounces longhorn cheddar cheese, grated
4 ounces pimento cheese
1/4 cup chopped pecans
1 teaspoon paprika
parsley

Steps:

Finely chop the onion and jalapeños in a food processor; add the cream cheese, lemon juice, and Worcestershire, process until well blended.
In a medium bowl, combine the cheeses, pecans and paprika; stir until thoroughly blended; add the jalapeño mixture, mix well.
Shape mixture on a serving plate, garnish with parsley.
Serve with crackers or chips.

Nutrition Facts : Calories 587.6, Fat 51.5, SaturatedFat 29, Cholesterol 141.8, Sodium 694, Carbohydrate 9.5, Fiber 1.8, Sugar 3.2, Protein 24.4

OLIVE PECAN SPREAD

Olive Pecan Spread image

This delicious spread is a hit with everyone. Even people, like me, who don't care for green olives absolutely love it. This is my most requested recipe. Try it! You won't be disappointed.

Provided by Laura Hager Hansgen

Categories Appetizers and Snacks Vegetable Olives

Time 1h10m

Yield 12

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, softened
½ cup mayonnaise
1 (5 ounce) jar sliced green olives, drained
1 cup coarsely chopped pecans

Steps:

Mix together the cream cheese, mayonnaise, olives and pecans in a bowl. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 208.1 calories, Carbohydrate 2.2 g, Cholesterol 24.3 mg, Fat 21.9 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 6 g, Sodium 388 mg, Sugar 0.5 g

TASTY PECAN PEPPER APPETIZER

Tasty Pecan Pepper Appetizer image

Crowd-pleaser and great mix of flavors! Serve with crackers. You can use any cheese you desire.

Provided by Rose Mary

Categories Appetizers and Snacks

Time 15m

Yield 20

Number Of Ingredients 5

Ingredients

4 cups finely chopped pecans
2 cups finely shredded Cheddar cheese
1 cup finely chopped green onion
½ cup mayonnaise, or as needed
1 (10 ounce) jar raspberry jalapeno jelly

Steps:

Pulse pecans in a food processor until very finely ground.
Stir pecans, Cheddar cheese, green onion, and mayonnaise together in a large bowl until mixture holds together. Transfer to a serving platter and top with jelly.

Nutrition Facts : Calories 282.1 calories, Carbohydrate 15.7 g, Cholesterol 14 mg, Fat 23.8 g, Fiber 3 g, Protein 5.7 g, SaturatedFat 4.4 g, Sodium 102.2 mg, Sugar 1.1 g

Tips:

Soften the cream cheese to room temperature before mixing to ensure a smooth spread.
Use a food processor or blender to achieve a finely chopped consistency for the jalapenos and pecans.
For a spicier spread, use a combination of serrano and jalapeno peppers.
For a smoky flavor, roast the pecans in a pan before adding them to the spread.
Serve the spread with crackers, bread, or vegetables for a delightful appetizer or snack.

Conclusion:

The Jalapeno Pecan Cheese Spread is a delectable and versatile recipe that offers a unique blend of flavors and textures. Whether you're hosting a party, seeking a quick snack, or simply craving a flavorful spread, this recipe delivers a satisfying and memorable culinary experience. Its creamy texture, spicy kick, nutty crunch, and smoky aroma make it an ideal accompaniment to various dishes and occasions. With its ease of preparation and customizable heat level, this spread caters to a wide range of preferences, ensuring a hit among family and friends. Try it out for yourself and discover the delightful harmony of jalapenos, pecans, and cheese in every bite!