Best 3 Jalapeno Cranberry Cheese Ball Recipes

Indulge in a delightful culinary journey with our enticing Jalapeno Cranberry Cheese Ball, a captivating appetizer that tantalizes your taste buds with a harmonious blend of zesty, tangy, and creamy flavors. This delectable treat combines the bold heat of jalapenos with the sweet and tart notes of dried cranberries, creating a symphony of flavors that will leave you craving more. Perfectly complemented by a creamy cheese base, this cheese ball is a delightful combination of textures, ensuring an unforgettable sensory experience. Alongside this star recipe, we present a collection of equally enticing dishes, including a crowd-pleasing Cranberry Pecan Goat Cheese Ball, a luscious Raspberry Cream Cheese Ball, and an irresistible Blue Cheese Ball with Candied Walnuts. Each recipe offers a unique flavor profile, catering to diverse palates and preferences. Prepare to elevate your next gathering or indulge in a delightful treat at home with our curated selection of cheese balls that promise to delight and satisfy.

Let's cook with our recipes!

JALAPENO CRANBERRY CHEESE BALL

Jalapeno Cranberry Cheese Ball image

I serve this for New Years Eve appetizer. It always goes over very well.

Provided by Jill Cooks

Categories Other Appetizers

Number Of Ingredients 7

Ingredients

1 lb. cream cheese, softened
4 tablespoons frozen orange juice concentrate
zest of 1 orange
1/4 teaspoon cinnamon
1/2 cup dried cranberries, chopped
1 or 2 jalapenos, seeded, chopped fine
1/2 cup walnuts, chopped

Steps:

1. Cook the cranberries in 1/2 cup of water in microwave for 1 minute, drain and cool.
2. In a mixing bowl, beat cream cheese, orange juice concentrate, zest and cinnamon on medium speed until fluffy. Add chopped cranberries, jalapeno, and walnuts. Stir into cheese mixture. Chill. Shape into a ball.
3. Serve with favorite crackers.

CRANBERRY JALAPENO CHEESE SPREAD

Cranberry Jalapeno Cheese Spread image

This easy spread is based on several different relishes and spreads I've tasted or made before. I love the sweet and spicy combination of flavors. -Diane Nemitz, Ludington, Michigan

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2 cups.

Number Of Ingredients 9

Ingredients

1 cup dried cranberries
1/2 cup packed brown sugar
1/2 cup orange juice
4 teaspoons chopped seeded jalapeno pepper
1 tablespoon lemon juice
1 teaspoon grated orange zest
1/4 teaspoon Chinese five-spice powder
1 package (8 ounces) reduced-fat cream cheese
Assorted crackers or sliced sweet yellow and orange peppers

Steps:

In a small saucepan, combine the first 7 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until thickened. Remove from the heat; cool completely., In a large bowl, beat cream cheese until fluffy. Beat in cranberry mixture until blended. Serve with crackers or sliced peppers.

Nutrition Facts : Calories 88 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 63mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.

CRANBERRY JALAPENO CREAM CHEESE DIP

Cranberry Jalapeno Cream Cheese Dip image

This is a fun dip that is both sweet and spicy. I got the recipe by varying other cranberry salsa and dip recipes I have found. I got the idea of the fusion of oil from a friend. There are many ideas for use and a great item to take along when you want to surprise your friends with something they probably have not tried. Serve with Triscuits®, pita chips, or crackers.

Provided by WMPROS

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 55m

Yield 16

Number Of Ingredients 9

Ingredients

¼ cup vegetable oil
10 ounces dried sweetened cranberries
½ cup white sugar, or to taste
½ cup water, or more as needed
2 small jalapeno peppers, seeded and finely diced
1 tablespoon lemon juice
2 teaspoons dried cilantro
¼ teaspoon salt
2 (8 ounce) packages cream cheese, softened

Steps:

Heat a saucepan over medium heat; add oil. Stir cranberries into hot oil and cook until cranberries absorb most of oil, 5 to 10 minutes. Mix sugar, water, jalapeno peppers, lemon juice, cilantro, and salt into cranberries; cook until reduced and softened, 10 to 15 more minutes. Add more water if needed.
Pulse cranberry mixture in a food processor or blender until very smooth; cool completely.
Stir cooled cranberry mixture and cream cheese together in a bowl until smooth and creamy.

Nutrition Facts : Calories 205.5 calories, Carbohydrate 21.7 g, Cholesterol 30.8 mg, Fat 13.2 g, Fiber 0.9 g, Protein 2.2 g, SaturatedFat 6.7 g, Sodium 119.6 mg, Sugar 17.8 g

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the taste of your cheese ball.
Make sure the cream cheese is softened to room temperature before mixing. This will help it to blend smoothly with the other ingredients.
Don't overmix the cheese ball. Overmixing can make it tough and crumbly.
Chill the cheese ball for at least 30 minutes before serving. This will help it to firm up and make it easier to slice.
Garnish the cheese ball with chopped nuts, herbs, or cranberries before serving. This will add a festive touch and make it even more delicious.

Conclusion:

The jalapeno cranberry cheese ball is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It is sure to be a hit with your guests. So next time you are looking for a quick and easy snack, give this recipe a try. You won't be disappointed!