Best 14 Jalapeno Cheese Dip Recipes

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Indulge in the ultimate party pleaser – a tantalizing Jalapeno Cheese Dip that will set your taste buds ablaze with its perfect balance of heat and cheesy goodness. This classic dip is elevated to new heights with a secret ingredient that adds a touch of smokiness and richness, making it irresistible.

Our collection of Jalapeno Cheese Dip recipes offers a variety of options to suit every palate and occasion. From the classic stovetop version that delivers a smooth and creamy texture to a quick and easy microwave recipe for those short on time, we have it all. If you're looking for a more indulgent experience, try our baked Jalapeno Cheese Dip, which features a golden-brown crust and a velvety interior. For a healthier twist, our lightened-up version uses Greek yogurt and reduced-fat cheese without compromising on flavor.

And for those who love to experiment, our unique Jalapeno Popper Cheese Dip combines the flavors of classic jalapeno poppers with the creamy goodness of a cheese dip. With its crispy breadcrumb topping and a spicy kick, this dip is sure to be a hit at any gathering.

No matter which recipe you choose, one thing is for sure: our Jalapeno Cheese Dip is guaranteed to be the star of your next party or gathering. So gather your friends and family, and prepare to dive into a cheesy, spicy, and utterly delicious experience.

Check out the recipes below so you can choose the best recipe for yourself!

CRANBERRY JALAPENO CREAM CHEESE DIP



Cranberry Jalapeno Cream Cheese Dip image

This is a fun dip that is both sweet and spicy. I got the recipe by varying other cranberry salsa and dip recipes I have found. I got the idea of the fusion of oil from a friend. There are many ideas for use and a great item to take along when you want to surprise your friends with something they probably have not tried. Serve with Triscuits®, pita chips, or crackers.

Provided by WMPROS

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 55m

Yield 16

Number Of Ingredients 9

¼ cup vegetable oil
10 ounces dried sweetened cranberries
½ cup white sugar, or to taste
½ cup water, or more as needed
2 small jalapeno peppers, seeded and finely diced
1 tablespoon lemon juice
2 teaspoons dried cilantro
¼ teaspoon salt
2 (8 ounce) packages cream cheese, softened

Steps:

  • Heat a saucepan over medium heat; add oil. Stir cranberries into hot oil and cook until cranberries absorb most of oil, 5 to 10 minutes. Mix sugar, water, jalapeno peppers, lemon juice, cilantro, and salt into cranberries; cook until reduced and softened, 10 to 15 more minutes. Add more water if needed.
  • Pulse cranberry mixture in a food processor or blender until very smooth; cool completely.
  • Stir cooled cranberry mixture and cream cheese together in a bowl until smooth and creamy.

Nutrition Facts : Calories 205.5 calories, Carbohydrate 21.7 g, Cholesterol 30.8 mg, Fat 13.2 g, Fiber 0.9 g, Protein 2.2 g, SaturatedFat 6.7 g, Sodium 119.6 mg, Sugar 17.8 g

CREAM CHEESE JALAPENO DIP



Cream Cheese Jalapeno Dip image

This is a cream cheese dip with a spicy kick. I make a green salsa using tomatillos in the summer, but good tomatillos are hard to find in the winter so I decided to try the same ingredients with a cream cheese base instead. I served it at my Christmas party this year and it was a huge hit; I should have made more! Serve with warm tortilla chips.

Provided by hawkika3

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package reduced-fat cream cheese, softened
1 bunch fresh cilantro
1 jalapeno pepper
2 cloves garlic, or to taste
1 tomato, chopped

Steps:

  • Place cream cheese in a bowl.
  • Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped. Add chopped mixture to the cream cheese; blend with a hand mixer until smooth. Fold tomatoes into cream cheese dip.

Nutrition Facts : Calories 70.9 calories, Carbohydrate 3 g, Cholesterol 15.9 mg, Fat 5.1 g, Fiber 0.4 g, Protein 3.3 g, SaturatedFat 3.2 g, Sodium 88 mg, Sugar 0.5 g

COLD JALAPENO CHEESE DIP



Cold Jalapeno Cheese Dip image

this is a copycat recipe from a local meat locker in soldotna alaska. This dip gets better the longer it is chilled

Provided by carlyray

Categories     Spreads

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 cups shredded cheddar cheese
1 cup mayonnaise
1/4 cup chopped jalapeno
1/4 teaspoon liquid smoke
1 teaspoon garlic powder
2 tablespoons jalapeno juice
1/4 teaspoon cayenne pepper

Steps:

  • mix all ingrediants and enjoy with tortilla chips.

JALAPENO CHEESE DIP



Jalapeno Cheese Dip image

Here's a great dip that cooks in the microwave in a matter of minutes. It's perfect to serve to unexpected company.-Grace Reno, Wrightwood, California

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 2-1/3 cups.

Number Of Ingredients 3

1 package (16 ounces) Velveeta, cubed
1 can (5 ounces) evaporated milk
1/2 cup canned diced jalapeno peppers, drained

Steps:

  • In a large microwave-safe bowl, combine cheese and milk. Cover and cook on high for 1-1/2 minutes; stir. Cook 30-90 seconds longer or until cheese is melted; stir until smooth. Stir in jalapenos. Serve warm.

Nutrition Facts :

CREAM CHEESE JALAPENO DIP



Cream Cheese Jalapeno Dip image

Got this on the back of a package of no-brand cream cheese. It sounds good so I'm putting it here for safekeeping and sharing!

Provided by Gidget265

Categories     Cheese

Time 10m

Yield 10 serving(s)

Number Of Ingredients 4

8 ounces light cream cheese
4 1/2 ounces green chilies
1 cup shredded monterey jack pepper cheese, 4 oz (light)
jalapeno peppers or green onion, sliced

Steps:

  • Beat first three ingredients in medium bowl until creamy. Spread in microwave safe pie plate.
  • Microwave on HIGH for 3-4 minutes or until edges are bubbly and center is hot.
  • Garnish with Jalapeno peppers or green onions. Serve with Tortilla chips.

WARM JALAPENO CHEESE DIP



Warm Jalapeno Cheese Dip image

For flavorful warm jalapeno cheese dip, use pepper Jack. A little flour keeps the dip smooth, the evaporated milk makes it creamy, and the turmeric gives it appealing bright color.

Provided by Ben S.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Yield 24

Number Of Ingredients 8

1 (12 ounce) can evaporated milk
2 tablespoons butter
3 tablespoons flour
½ teaspoon ground turmeric
8 ounces shredded pepper Jack cheese
1 cup prepared salsa
2 tablespoons fresh lemon juice
Salt and ground black pepper

Steps:

  • Microwave milk in a 1-quart Pyrex measuring cup until steamy. Meanwhile, melt butter in a large saucepan over medium heat. Whisk in flour and turmeric until smooth, then whisk in milk until creamy and thick. Whisk in cheese. (Dip can be refrigerated in an airtight container up to 3 days.) When ready to serve, return cheese sauce to saucepan; stir in salsa and lemon juice, and slowly rewarm. Adjust seasonings, including salt and pepper to taste, and serve.

Nutrition Facts : Calories 71.6 calories, Carbohydrate 3.3 g, Cholesterol 16.8 mg, Fat 5.1 g, Fiber 0.2 g, Protein 3.3 g, SaturatedFat 3 g, Sodium 144.1 mg, Sugar 1.8 g

GAME DAY JALAPENO CHEESE DIP



Game Day Jalapeno Cheese Dip image

This dip is sure to please football fans! Leftovers freeze very well.

Provided by Kel Kel

Categories     Main Dish Recipes     Casserole Recipes

Time 20m

Yield 20

Number Of Ingredients 7

1 pound ground beef
1 pound bulk spicy pork sausage
2 pounds American cheese, cut into 1 inch cubes
1 (15 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 (4 ounce) can canned diced green chiles, drained
1 (4 ounce) can canned diced jalapeno peppers, drained

Steps:

  • Brown ground beef and sausage in a large skillet over medium-high heat. Drain fat. Stir in the cheese cubes; cook over medium heat until melted, stirring constantly. Mix in the tomato sauce, tomato paste, green chiles, and jalapeno peppers. Stir well.
  • Transfer dip to a slow cooker set to Low to serve.

Nutrition Facts : Calories 311.4 calories, Carbohydrate 4.2 g, Cholesterol 73.9 mg, Fat 25 g, Fiber 0.9 g, Protein 17.8 g, SaturatedFat 12.9 g, Sodium 1191.5 mg, Sugar 2.4 g

SMOKEY JALAPENO CHEESE DIP



Smokey Jalapeno Cheese Dip image

This is a football party favorite! It's a success every time!

Provided by Bre

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 30

Number Of Ingredients 6

3 cups shredded Cheddar cheese
1 cup mayonnaise
¼ cup canned diced jalapeno peppers, drained (reserve juice)
¼ teaspoon liquid smoke flavoring
1 teaspoon garlic powder
¼ teaspoon ground cayenne pepper

Steps:

  • Place the Cheddar cheese into a bowl. In a separate bowl, combine the mayonnaise with the jalapeno peppers, 2 tablespoons of the liquid from the diced jalapenos, smoke flavoring, garlic powder, and cayenne pepper. Mix until thoroughly blended. Stir into the Cheddar cheese, turn into a serving dish, and serve.

Nutrition Facts : Calories 99.2 calories, Carbohydrate 0.5 g, Cholesterol 14.7 mg, Fat 9.6 g, Protein 2.9 g, SaturatedFat 3.3 g, Sodium 130.8 mg, Sugar 0.2 g

JALAPENO CHEESE DIP



Jalapeno Cheese Dip image

Thanks to Buster for sharing this recipe. This stuff is so easy and a guaranteed hit!! It sounds like a lot of jalapenos, but the peppers in a jar are really not very hot, and once they get in with the other ingredients, it really is not even hot. You can modify the heat by choosing the right kind of salsa for your taste. Serve with tortilla chips and/or veggies. Prep time is about 10 minutes, but I've included extra for chilling.

Provided by Kmac1805

Categories     South American

Time 1h

Yield 12 serving(s)

Number Of Ingredients 5

1 (16 ounce) container sour cream
1 (12 ounce) cheddar cheese soup
1 (12 ounce) jar sliced jalapenos, Chopped
2 (16 ounce) jars salsa (Mild, Medium or Hot)
16 ounces monterey jack cheese (Grated) or 16 ounces monterey jack pepper cheese (Grated)

Steps:

  • Combine all ingredients, except cheese and mix until well blended. Stir in cheese, mix and chill.

JOHNNY JALAPENO'S EASY CHILI CHEESE DIP



Johnny Jalapeno's Easy Chili Cheese Dip image

Pure heaven. Great for gatherings, game night, movie night, or just anytime. You can also make individual ones using ramekins.

Provided by 2Bleu

Categories     Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces neufchatel cheese, room temperature or 8 ounces cream cheese
1 (19 ounce) can chili with beans (Hormel brand preferred)
8 ounces jalapeno jack cheese, shredded
Doritos
lettuce, shredded and chopped (optional)
black olives, sliced (optional)
avocado, cubed (optional)
sour cream (optional)

Steps:

  • Preheat oven to 350°F and lightly spray a pie pan with cooking spray (Pam).
  • Spread cream cheese in bottom of prepared pie pan or an 8x8 pan (or use individual ramekins).
  • Top with chili, then the jack cheese. Bake for 15-20 minutes or until cheese is melted.
  • Sprinkle top with desired toppings and serve with Doritos or tortilla chips.

ROSEMARY JALAPENO BLUE CHEESE DIP



Rosemary Jalapeno Blue Cheese Dip image

This is a little dip I came up with one spring day. Its really yummy and goes great with crudites and crackers. I hope youll enjoy it as much as we do! :)

Provided by Lalaloula

Categories     Spreads

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

100 g cream cheese
1/8 teaspoon garlic powder
1/8 teaspoon chili powder
1/8 teaspoon onion powder
1/8 teaspoon green chili pepper flakes (jalapeno)
1/4 teaspoon dried rosemary
2 tablespoons mild blue cheese, crumbled

Steps:

  • In a bowl combine cream cheese and spices mixing in everything until nicely blended.
  • Stir in crumbled blue cheese.
  • Enjoy. :).

Nutrition Facts : Calories 203.2, Fat 19.6, SaturatedFat 11.2, Cholesterol 61.4, Sodium 281.6, Carbohydrate 2.7, Fiber 0.2, Sugar 1.7, Protein 4.8

HEAVENLY JALAPENO CHEESE DIP



Heavenly Jalapeno Cheese Dip image

Everytime I make this for a social event, I end up writing the recipe down for at least 6 people! This is soooo fantastic and easy!! I ripped it out of a Carolina Country magazine about a year ago and have made it a zillion times!

Provided by taratee

Categories     Spreads

Time 30m

Yield 5-8 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
1/2 cup mayonnaise
4 ounces Velveeta cheese, diced
3 jalapeno peppers, seeded and diced
12 Ritz crackers, crushed
1 tablespoon melted butter
1 scallion, diced

Steps:

  • With a hand held mixer, beat the cream cheese and mayo in a medium bowl until they are thoroughly whipped up together.There is just something about using a mixer that is way better than mixing it by hand.
  • Fold in the velveeta and jalapenos .
  • Spread all this goodness into a pie plate.
  • Mix crackers and butter in a separate bowl and sprinkle on top.
  • Bake at 350 for about 20min.
  • Top with scallions and serve with whatever you like, for it is merely a vehicle to shove this cheesy delight into your face. We use the rest of the Ritz crackers. You had to buy them anyway, right?

Nutrition Facts : Calories 377.6, Fat 32.5, SaturatedFat 15, Cholesterol 80.1, Sodium 739.6, Carbohydrate 15.5, Fiber 0.5, Sugar 5.8, Protein 7.3

INSANELY AMAZING JALAPENO CHEESE DIP



Insanely Amazing Jalapeno Cheese Dip image

Take this delicious, 5-minute prep, jalapeno cheese dip to BBQs, cookouts, parties, or any other occasion. This dish will make you the most popular person there! Serve with bread, crackers, or chips.

Provided by happywife05

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 8

Number Of Ingredients 6

1 (4 ounce) can diced jalapeno peppers
1 cup shredded Parmesan cheese
½ cup shredded Cheddar cheese
1 cup mayonnaise
1 (4 ounce) can chopped green chilies
1 round loaf sourdough bread

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a bowl. Fill the bread bowl with the jalapeno mixture.
  • Bake in the preheated oven for 30 minutes.

Nutrition Facts : Calories 438.1 calories, Carbohydrate 34.7 g, Cholesterol 25.1 mg, Fat 28.1 g, Fiber 1.9 g, Protein 12.7 g, SaturatedFat 6.8 g, Sodium 1136.7 mg, Sugar 2.5 g

JALAPENO-PECAN CHEESE DIP



JALAPENO-PECAN CHEESE DIP image

Categories     Condiment/Spread     Cheese     No-Cook     Cocktail Party

Number Of Ingredients 6

1 cup mayonnaise
3 green onions chopped
1 cup chopped pecans
1 cup shredded cheese
1/2 cup chopped apples
small jar jalapeno jelly

Steps:

  • Stir first 4 ingredients together in a small mixing bowl Transfer to a serving bowl and pour jalapeno jelly over top Refrigerate until ready to serve

Tips:

  • Use fresh jalapeños for the best flavor. If you can't find fresh jalapeños, you can use canned or pickled jalapeños, but the flavor will be less intense.
  • Remove the seeds and ribs from the jalapeños before chopping them. This will help to reduce the heat of the dip.
  • Use a food processor or blender to chop the jalapeños and other ingredients. This will make the dip smooth and creamy.
  • Be careful not to overcook the dip. Overcooked dip will be thick and rubbery.
  • Serve the dip immediately or store it in the refrigerator for later. Leftover dip can be reheated in the microwave or on the stovetop.

Conclusion:

Jalapeno cheese dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and has just the right amount of heat. Serve it with tortilla chips, crackers, or vegetables for a satisfying snack or party food. With its simple ingredients and bold flavor, this dip is sure to be a hit with everyone who tries it.

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