Best 2 Jalapeno Burger Recipes
**Tantalize your taste buds with our tantalizing Jalapeno Burger, a symphony of flavors that will leave you craving for more.**
Relish the juicy, succulent beef patty, expertly seasoned and grilled to perfection, enveloped in a soft, fluffy bun. Savor the burst of heat and zesty flavor from the freshly sliced jalapenos, adding a delightful kick to each bite. Complementing the savory patty and spicy jalapenos is a creamy, tangy avocado spread, cooling the palate and adding a velvety richness. Layers of crisp lettuce, juicy tomatoes, and crisp red onions add freshness and texture, creating a harmonious balance of flavors. Indulge in the classic American side dishes: crispy, golden-brown French fries, drizzled with ketchup and mustard, and refreshing coleslaw, a crunchy medley of shredded cabbage, carrots, and a tangy dressing. Quench your thirst with a selection of beverages, including a classic Coca-Cola, a sweet and bubbly treat, or a refreshing lemonade, a zesty and tangy delight.
JALAPENO BACON BURGER
I had this the other night at Chili's. I loved it so much, I knew I had to come home and re-create it. This is just for one. **This does not include cooking time for bacon, and hamburger patty
Provided by JLBurnell
Categories Meat
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Toast hamburger bun.
- Start with bottom bun. Slather with mayo ( how much is dependent on personal taste.).
- Layer jalapeño, onion, and shredded lettuce.
- Add hamburger patty, and sliced cheese.
- Top with tomato, bacon, and top bun.
Nutrition Facts : Calories 873.8, Fat 63.8, SaturatedFat 25.4, Cholesterol 151.2, Sodium 1314.8, Carbohydrate 33, Fiber 1.7, Sugar 5.4, Protein 40.6
JALAPENO BURGER
Make and share this Jalapeno Burger recipe from Food.com.
Provided by Dienia B.
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Grill beef patty.
- Butter hamburger bun; grill until toasted; watch so it doesn't burn.
- Add cheese to burger after almost done.
- Put jalapenos in pan to heat up.
- Put on top of cheese.
- Build burger with onion, tomato, and lettuce.
Nutrition Facts : Calories 436.4, Fat 21, SaturatedFat 10.8, Cholesterol 73, Sodium 439.4, Carbohydrate 37.4, Fiber 4.6, Sugar 11.2, Protein 25.2
Tips:
- Choose the right type of jalapeños: Use fresh, firm, and medium-sized jalapeños for the best flavor and texture.
- Wear gloves when handling jalapeños: The oils from the peppers can irritate your skin, so it's important to wear gloves when cutting and deseeding them.
- Remove the seeds and ribs from the jalapeños: This will help to reduce the heat level of the peppers.
- Use a sharp knife to cut the jalapeños: This will help to prevent the peppers from bruising and releasing their oils.
- Add the jalapeños to the burgers at the end of the cooking process: This will help to prevent the peppers from becoming overcooked and losing their flavor.
- Serve the burgers immediately: This will ensure that the burgers are at their best flavor and texture.
Conclusion:
The jalapeño burger is a delicious and easy-to-make recipe that is perfect for a summer cookout or party. The combination of the spicy jalapeños, the juicy beef patties, and the melted cheese is sure to please everyone. So next time you're looking for a new burger recipe, give the jalapeño burger a try. You won't be disappointed!
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