**Indulge in the Ultimate Party Pleaser: Jalapeño Popper Dip, Three Ways**
Elevate your next gathering with a trio of tantalizing jalapeño popper dip recipes that cater to every taste. From the classic cream cheese and bacon combo to a spicy buffalo chicken twist, and a vegetarian-friendly roasted red pepper variation, these dips are guaranteed to be the star of the show. Get ready to dive into a world of creamy, cheesy, and flavorful goodness that will keep your guests coming back for more. Whether you're a fan of traditional flavors or crave a bit of heat, these recipes have got you covered. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave your taste buds dancing with delight.
JALAPEñO POPPERS RECIPE BY TASTY
Here's what you need: jalapeñoes, bacon, cream cheese
Provided by Alvin Zhou
Categories Appetizers
Time 30m
Yield 8 poppers
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F (200˚C).
- Slice the jalapeños in half, then remove the seeds by scraping out the insides.
- Spread the cream cheese evenly among the jalapeño shells.
- Wrap each jalapeño in bacon.
- Place the bacon-wrapped jalapeños on a baking sheet lined with parchment paper. Bake for 20 minutes, until bacon is browned and peppers are tender.
- Enjoy!
Nutrition Facts : Calories 106 calories, Carbohydrate 1 gram, Fat 10 grams, Fiber 0 grams, Protein 2 grams, Sugar 1 gram
JALAPENO POPPER DIP
Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno popper dip recipe to a party, I'm always asked for the recipe. Serve with corn chips, tortilla chips or butter crackers. -Jennifer Wilke, Collinsville, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, beat the cream cheese, mayonnaise, cheddar, chiles, peppers and 1/4 cup Parmesan until blended. Spoon into an ungreased 1-1/2-qt. baking dish., In a small bowl, combine the bread crumbs, oil and remaining Parmesan. Sprinkle over cheese mixture. Bake, uncovered, at 350° for 20-25 min. or until golden brown. Sprinkle with green onions, if desired. Serve with chips or crackers.
Nutrition Facts : Calories 245 calories, Fat 24g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 322mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
JALAPENO POPPER DIP
*VIDEO* Jalapeno Popper Dip - This hot, but not spicy, dip make a great party dip. Perfect appetizer for bridal showers, baby showers, football games, tailgating and game night. An easy appetizer anyone can make!
Provided by Janelle
Time 50m
Number Of Ingredients 11
Steps:
- Preheat oven to 350*F.
- Spray 8x8 casserole dish and set aside.
- Blend cream cheese until smooth and creamy.
- Add to cream cheese mixture: bacon, mayo (or substitute), jalapeños, cheddar cheese, Mozzarella cheese & diced onion. Mix well.
- Transfer mixture to casserole dish. Spread evenly in dish.
- In a small bowl combine Ritz crackers, Parmesan cheese & butter.
- Sprinkle all over the top of the dip.
- Bake the dip for 20-30 minutes or until bubbly.
Nutrition Facts : Calories 182 calories, Carbohydrate 4.9 grams carbohydrates, Cholesterol 36 milligrams cholesterol, Fat 14.4 grams fat, Fiber 0.1 grams fiber, Protein 9 grams protein, SaturatedFat 7 grams saturated fat, Sodium 500 grams sodium, Sugar 2.3 grams sugar
CREAMY JALAPENO POPPER DIP
This recipe will remind you of a jalapeno popper without all the mess. If my husband had his way, he would have me make this for him every weekend. This versatile dip can be also be served with whole-wheat crackers or pita chips. -Deborah Peirce, Virginia Beach, Virginia
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 cups.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a small skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon., In a large bowl, mix cream cheese, cheddar cheese, sour cream, milk, jalapenos, vinegar, cooked bacon and reserved drippings. Transfer to a greased 8-in. square baking dish. Sprinkle with bread crumbs; dot with butter., Bake until bubbly and topping is golden brown, 30-35 minutes. Serve with chips.
Nutrition Facts : Calories 422 calories, Fat 36g fat (24g saturated fat), Cholesterol 120mg cholesterol, Sodium 566mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 18g protein.
Tips:
- To achieve the best flavor, ensure to use fresh and ripe jalapeños. This will add a vibrant and spicy kick to the dip.
- Feel free to adjust the amount of cream cheese and sour cream based on your preference. For a creamier dip, add more cream cheese. For a tangier dip, use more sour cream.
- If you prefer a spicier dip, add more diced jalapeños or a dash of cayenne pepper. You can also add a pinch of chili powder for an extra smoky flavor.
- For a crispy topping, use panko breadcrumbs instead of regular breadcrumbs. They will provide a nice golden-brown crust when baked.
- If you don't have an oven-safe skillet, you can transfer the dip to a greased baking dish before topping it with the breadcrumb mixture and baking.
- Garnish the dip with fresh cilantro or chopped green onions before serving for an extra pop of color and flavor.
- Serve the dip with various dippers such as tortilla chips, vegetable crudités, or crackers. This will allow your guests to enjoy the dip in different ways.
Conclusion:
The jalapeño popper dip is a delicious and versatile recipe that combines the classic flavors of jalapeño poppers into a creamy, cheesy, and oh-so-satisfying dip. It's perfect for parties, potlucks, or simply enjoying as a snack. With its easy-to-follow instructions and customization options, this dip is sure to become a hit among your friends and family. So, gather your ingredients, preheat your oven, and get ready to indulge in a delightful culinary experience!
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