Best 2 Jagertee Recipes
**Jagertee: A Soul-Warming Winter Beverage with Variations to Suit Every Taste**
As the chilly winds of winter descend upon us, it's time to embrace the warmth and comfort of Jagertee, a traditional Austrian drink that promises to chase away the shivers and fill your heart with cheer. This enchanting concoction, deeply rooted in alpine culture, blends the robust flavors of black tea, aromatic spices, and the distinctive kick of rum or red wine. With its origins in the mountains of Tyrol, Jagertee has captivated hearts and palates for centuries, inspiring countless variations that cater to diverse preferences. From the classic recipe to modern interpretations infused with unique ingredients, Jagertee's versatility shines through. Whether you prefer a non-alcoholic version or a boozy delight, this article presents a collection of Jagertee recipes that will undoubtedly warm your spirits and leave you craving more. So, gather your ingredients, light a cozy fire, and embark on a delightful journey into the world of Jagertee.
AUSTRIAN JAGERTEE RECIPE
Steps:
- Add the water to a pot and heat it up. Throw in the tea leafs, cloves, cinnamon stick and orange slices.
- Boil everything for about 5 minutes.
- Reduce the heat and pour in your wine, rum, and schnapps.
- Keep on a low flame and simmer at this point, or else the alcohol will dissolve. Simmer for about 5 minutes.
- Strain the Jagatee before serving it hot.
- Stir in sugar to your liking.
Nutrition Facts : Calories 375 kcal, Carbohydrate 21 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 27 mg, Fiber 2 g, Sugar 15 g, UnsaturatedFat 2 g, ServingSize 1 serving
JAGERTEE
Trying desperately to find recipes to use my bottle of Slivovice, a plum brandy from the Czech Republic. From what I'm reading it sounds like the liquor from the 'abode of the dead' to put it nicely! This recipe is a hot punch. Sure praying Cerberus stays away.
Provided by Charlotte J
Categories Beverages
Time 12m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat your tea, rum, wine, orange juice, brandy, spices, and lemons in a pot and let them come to a gentle simmer for about 5 minutes.
- Remove from heat.
- Add sugar to taste and serve.
Tips:
- Choose high-quality ingredients. Fresh, ripe fruit and vegetables will make your jagertee taste its best.
- Don't be afraid to experiment. There are many different ways to make jagertee, so feel free to adjust the recipe to your liking.
- Serve jagertee warm. This is the traditional way to enjoy it.
- Jagertee is a great drink to serve at parties. It's easy to make and everyone loves it.
- Jagertee can also be used as a marinade for meat or poultry. This will give your food a delicious flavor.
Conclusion:
Jagertee is a delicious and versatile drink that can be enjoyed by people of all ages. It's perfect for parties, picnics, or just relaxing at home. With so many different ways to make it, there's sure to be a recipe that everyone will love. So next time you're looking for a warm and comforting drink, give jagertee a try. You won't be disappointed.
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