Best 4 Jack Daniels Slow Cooker Pot Roast Recipes
Indulge in the comforting flavors of a classic American dish with our collection of slow-cooker pot roast recipes. These hearty and savory stews feature tender beef chuck roast braised in a flavorful broth, creating a fall-apart tender masterpiece.
Embark on a culinary journey with our Jack Daniel's pot roast recipe, where the iconic Tennessee whiskey adds a smoky, charred flavor to the succulent meat. For a taste of Southern charm, try our Southern pot roast recipe, brimming with aromatic spices and vegetables. If you prefer a tangy twist, our balsamic pot roast recipe infuses the dish with a delightful sweet and sour symphony.
Craving a creamy indulgence? Our creamy pot roast recipe envelops the tender beef in a velvety mushroom sauce, while our French onion pot roast recipe tantalizes taste buds with caramelized onions and a rich beef broth. And for a hearty and healthy option, our healthy pot roast recipe uses lean beef and an array of colorful vegetables for a guilt-free indulgence.
Each recipe offers step-by-step instructions and a detailed ingredient list to ensure a seamless cooking experience. Gather your ingredients, prepare your slow cooker, and let the enticing aromas fill your kitchen as you create these delectable pot roast dishes.
SLOW-COOKER POT ROAST
I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. It's a comfort to walk in and smell this simmering slow cooker pot roast that I know will be fall-apart tender and delicious. -Gina Jackson, Ogdensburg, New York
Provided by Taste of Home
Categories Dinner
Time 6h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a 5- or 6-qt. slow cooker, whisk water and beef base; add mushrooms, onion and garlic. Sprinkle roast with pepper; transfer to slow cooker. Drizzle with Worcestershire sauce. Cook roast, covered, on low 6-8 hours or until meat is tender., Remove roast to a serving platter; tent with foil. Strain cooking juices, reserving vegetables. Skim fat from cooking juices. In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in cooking juices. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Stir in cooked vegetables. Serve with roast.
Nutrition Facts : Calories 380 calories, Fat 22g fat (10g saturated fat), Cholesterol 126mg cholesterol, Sodium 467mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 35g protein.
SLOW COOKER POT ROAST
It's quick and easy to assemble.
Provided by keylimeone
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h15m
Yield 6
Number Of Ingredients 9
Steps:
- Spray the inside of a slow cooker with cooking spray. Spread the onion slices out into the bottom of the cooker.
- Spread the flour out onto a work surface. Sprinkle the chuck roast with salt and black pepper, and roll the roast in the flour to coat all sides. Using the edge of a small, sturdy plate, pound the flour into the meat. Place the floured roast into the cooker on top of the onions. Whisk together beef gravy mix, ranch dressing mix, and Italian dressing mix in a bowl, and whisk the mixes with water until smooth. Pour over the chuck roast. Distribute carrots around the meat.
- Cover the cooker, set to Low, and cook until the roast is tender and the gravy has thickened, about 8 hours.
Nutrition Facts : Calories 385.2 calories, Carbohydrate 20.8 g, Cholesterol 86.8 mg, Fat 22 g, Fiber 2.5 g, Protein 23.9 g, SaturatedFat 8.7 g, Sodium 1287.8 mg, Sugar 6.1 g
JACK DANIELS SLOW COOKER POT ROAST
All I can say is YUMMY! I have pics on my home PC so i will post when I get home A roaast made from my favoritemixed drink Thank you Mrs Jay Bob for this one! http://mrsjaybob.com/2010/03/jackn-coke-crockpot-pot-roast/
Provided by Deneece Gursky
Categories Roasts
Number Of Ingredients 8
Steps:
- 1. Add water and 1 Tablespoon of onion soup mix to slow cooker
- 2. Place half of the onions in, add garlic.
- 3. Salt and pepper all sides of the roast and place in slow cooker (I usually sear the meat on the stove prior to adding to slow cooker, it adds color and seals in the flavor and juices)
- 4. Add carrots and the rest of the onions
- 5. Pour remaining onion soup mix over roast
- 6. Add Coke and Jack Daniels
- 7. Cover and cook on low 7-8 hours
- 8. Remove carrots and roast from crockpot
- 9. Make gravy from the juices and serve with mashed potatoes
MARIE'S EASY SLOW COOKER POT ROAST
Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.
Provided by Marie Thomas
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 9h40m
Yield 8
Number Of Ingredients 8
Steps:
- Season the roast with salt and pepper to taste. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
- Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
- Cover and cook on Low setting for 8 to 10 hours.
Nutrition Facts : Calories 540.2 calories, Carbohydrate 18.2 g, Cholesterol 147.4 mg, Fat 30.6 g, Fiber 2.8 g, Protein 45.7 g, SaturatedFat 12.1 g, Sodium 271.9 mg, Sugar 2.4 g
Tips:
- Choose a chuck roast or bottom round roast for the best results.
- Sear the roast in a hot skillet before adding it to the slow cooker. This will help to brown the roast and add flavor.
- Use a good quality Jack Daniel's whiskey. The better the whiskey, the better the pot roast will taste.
- Add plenty of vegetables to the slow cooker. This will help to add flavor and nutrients to the pot roast.
- Cook the pot roast on low for 8-10 hours or on high for 4-6 hours. The longer you cook the roast, the more tender it will be.
- Serve the pot roast with mashed potatoes, roasted vegetables, or rice.
Conclusion:
This Jack Daniel's slow cooker pot roast is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The roast is cooked in a flavorful sauce made with Jack Daniel's whiskey, beef broth, and vegetables. The meat is tender and juicy, and the sauce is rich and flavorful. Serve this pot roast with your favorite sides for a meal that everyone will enjoy.
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