Best 3 Ive Died Gone To Heaven Chicken Slow Cooker Crock Pot Recipes
In this culinary adventure, we will embark on a tantalizing journey to explore the delectable dish known as "I've Died and Gone to Heaven Chicken." This savory creation, prepared with utmost care in a slow cooker or crock pot, promises an explosion of flavors that will transport your taste buds to a realm of pure bliss.
Our culinary voyage begins with the Classic I've Died and Gone to Heaven Chicken, a timeless recipe that has captivated hearts and palates for generations. This classic rendition features tender chicken pieces lovingly coated in a luscious sauce made from cream of chicken soup, sour cream, dry onion soup mix, and a hint of garlic powder. The result is a mouthwatering symphony of flavors that will leave you craving more.
For those seeking a bolder adventure, the Spicy I've Died and Gone to Heaven Chicken awaits. This fiery variation tantalizes the senses with the addition of diced jalapeños and a touch of cayenne pepper, creating a dish that packs a flavorful punch. Prepare to be captivated by the perfect balance of heat and savory goodness.
Next, we venture into the realm of the Creamy Salsa I've Died and Gone to Heaven Chicken, a delightful fusion of flavors that will tantalize your taste buds. This delectable dish combines tender chicken with a luscious sauce made from cream cheese, salsa, and a hint of chili powder. The result is a creamy, flavorful creation that will transport you to culinary heaven.
Finally, we present the crowd-pleasing Bacon Ranch I've Died and Gone to Heaven Chicken, a harmony of flavors that will leave you utterly satisfied. This recipe combines juicy chicken, crispy bacon, and a creamy ranch dressing, creating a dish that is both indulgent and comforting. Prepare to be swept off your feet by its irresistible charm.
So, gather your ingredients, select your preferred recipe, and embark on a culinary odyssey that will leave you utterly smitten. As you savor each bite of the I've Died and Gone to Heaven Chicken, remember that the journey to culinary bliss begins right in your kitchen. Bon appétit!
I'VE DIED & GONE TO HEAVEN CHICKEN SLOW COOKER / CROCK POT
Are you ready for tasty goodness? Get out that crock pot, slow cooker or multi-cooker & come along with me!
Provided by Foxxyladyone
Time 8h6m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl- mix onion soup mix, milk, cream of mushroom soup & rice together. set aside.
- In your slow cooker- spray lightly with non- stick spray & lay chicken breasts at bottom. Place 1 tablespoon of butter on each breast & pour soup mix over top.
- Season with S & P & sprinkle with the Parmesan cheese.
- Turn crock pot on low & cook for 8 - 10 hours, or until chicken cooked throughout & ready to eat!
Nutrition Facts : Calories 664.1, Fat 37.8, SaturatedFat 16.3, Cholesterol 142.4, Sodium 1694.6, Carbohydrate 38.4, Fiber 1.1, Sugar 2.1, Protein 40.9
JENNIE'S HEAVENLY SLOW COOKER CHICKEN
This is the best chicken slow cooker recipe ever, and I've tried a lot of them. I can't remember where I originally got it from; my version has been tweaked a little. I don't like mushrooms, but the mushrooms in the condensed soup are really big and easy to take out. Serve over hot cooked rice.
Provided by Jennie Hood Flynn
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h5m
Yield 4
Number Of Ingredients 6
Steps:
- Melt the butter in a saucepan over medium heat, and stir in the salad dressing mix, mushroom soup, cream cheese, and wine until the sauce mixture is hot, smooth and well combined. Place the chicken breasts into the bottom of a slow cooker, and pour the sauce mixture over the chicken. Cover and cook on Low setting until chicken is tender, about 4 hours.
Nutrition Facts : Calories 455.9 calories, Carbohydrate 13 g, Cholesterol 133.3 mg, Fat 28.3 g, Fiber 0.6 g, Protein 26 g, SaturatedFat 17.6 g, Sodium 1671.6 mg, Sugar 7 g
CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY
Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.
Provided by -------
Categories Chicken Breast
Time 7h15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken pieces in slow cooker.
- Season with salt & pepper.
- Mix wine/broth & soup, pour over chicken.
- Add mushrooms.
- Cover & cook on low 7-9 hours, or on high -4 hours.
Tips:
- For optimal flavor, use a whole chicken instead of chicken breasts. The bones add richness to the broth.
- Season the chicken generously with salt and pepper before cooking. This will help create a flavorful crust.
- Add plenty of vegetables to the slow cooker. They will add flavor and nutrients to the dish.
- Use a low-sodium chicken broth to keep the dish from becoming too salty.
- Cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it is cooked through and the juices run clear.
- Serve the chicken with your favorite sides, such as mashed potatoes, rice, or vegetables.
Conclusion:
This simple recipe is a great way to enjoy a delicious and comforting chicken meal without a lot of fuss. The slow cooker does all the work, so you can relax and enjoy your time. With its simple ingredients and easy preparation, this recipe is sure to become a family favorite.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
