Best 3 Italian Sweet Sour Chicken Recipes
Indulge in a culinary journey to Italy with our delectable Italian Sweet and Sour Chicken recipe, a dish that tantalizes the taste buds with its harmonious blend of sweet, tangy, and savory flavors. This classic Italian dish features tender chicken pieces delicately coated in a crispy batter and smothered in a vibrant sweet and sour sauce, creating a symphony of flavors and textures that will leave you craving for more.
**Recipes inside the article:**
* **Italian Sweet and Sour Chicken:** Dive into the detailed step-by-step guide to prepare this quintessential Italian dish, complete with tips on achieving the perfect crispy coating and a well-balanced sweet and sour sauce.
* **Traditional Italian Sweet and Sour Sauce:** Discover the secrets behind crafting an authentic Italian sweet and sour sauce, using a medley of pantry staples like vinegar, sugar, and tomato paste, along with a touch of Italian herbs for an extra layer of depth.
* **Crispy Fried Chicken Coating:** Learn the art of creating an irresistibly crispy coating for your chicken, using a combination of flour, cornstarch, and seasonings to achieve that perfect golden-brown crunch.
* **Italian-Style Chicken Marinade:** Enhance the flavor of your chicken with an aromatic marinade infused with Italian herbs, garlic, and olive oil, ensuring a juicy and succulent chicken that pairs perfectly with the sweet and sour sauce.
**Bonus Tips:**
* Elevate your dish by using high-quality ingredients, such as free-range chicken and fresh herbs, to guarantee the best flavor and texture.
* Experiment with different vinegars to create variations in the tanginess of your sweet and sour sauce. Rice vinegar or white wine vinegar are excellent alternatives to traditional balsamic vinegar.
* Serve your Italian Sweet and Sour Chicken with a side of steamed vegetables or fluffy mashed potatoes to balance the flavors and create a complete meal.
**Keywords:** Italian Sweet and Sour Chicken, Italian Sweet and Sour Sauce, Crispy Fried Chicken Coating, Italian-Style Chicken Marinade, Italian Cuisine, Chicken Recipes, Dinner Ideas, Easy Recipes, Family-Friendly Recipes.
CHICKEN AGRODOLCE (AN ITALIAN SWEET AND SOUR CHICKEN)
This is such a unique Italian chicken dish. Chicken breasts are briefly sauteed, then simmered in a sauce of honey, balsamic vinegar, wine, orange and lemon juice. Toss in a few toasted pignoli, and you've got a quick and delicious dinner with risotto or cappellini.
Provided by EdsGirlAngie
Categories Chicken Breast
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 14
Steps:
- In a large plastic bag, combine flour and chicken breasts, toss to coat.
- In a large skillet, saute floured chicken breasts in olive oil with the whole garlic, bay leaves and allspice berries until chicken is browned.
- Remove chicken to a plate.
- To the skillet, add honey, vinegar and wine; cook to reduce slightly, about 10 minutes on medium-high heat.
- Return chicken to skillet, add orange and lemon juices, salt and pepper, and cook about another 20 minutes or until chicken is done and sauce is reduced slightly.
- Remove garlic, bay leaves and allspice berries from sauce.
- Add pignoli and heat through, another 5 minutes or so.
- Delicious with angel hair pasta or a nice risotto.
SWEET AND SOUR CHICKEN USING ITALIAN DRESSING AND APRICOT JAM
Got this recipe from a roommate and have received countless compliments in dinner groups. When I'm cooking for dinner group (a lot of people), sometimes I use a 16-ounce bottle Italian dressing with an 18-ounce jar of apricot jam.
Provided by satoukum
Categories World Cuisine Recipes European Italian
Time 1h10m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until rice is tender and the liquid has been absorbed, 20 to 25 minutes.
- Heat oil in a large skillet over medium-high heat. Brown chicken breasts on both sides, about 2 minutes per side.
- Combine apricot jam, Italian-style salad dressing, and dried onions together in a bowl. Place browned chicken in a baking dish and pour jam mixture over the chicken; bake for 15 minutes. Add the pineapple, chopped onion and chopped red bell pepper; continue baking until chicken is cooked through and no longer pink inside, another 15 minutes. Serve over cooked rice.
Nutrition Facts : Calories 574.3 calories, Carbohydrate 82.7 g, Cholesterol 60.8 mg, Fat 16.2 g, Fiber 2.6 g, Protein 26.9 g, SaturatedFat 2.8 g, Sodium 726.9 mg, Sugar 40.7 g
ITALIAN SWEET SOUR CHICKEN
Steps:
- Season chicken with salt and pepper. Add 2 T oil and saute chicken over moderate heat until browned on all sids. Transfer the chicken to a plat and pour off excess oil. Add remaining 2 T oil to skilleet with onions, carrots, celery, and garlic. Cook over moderate heat, stir occasionally, until translucent and slightly brown, 8-10 minutes. Add sugar, wine, vinegar, orange juice and zest,capers and almonds, bring to a boil. Return chicken to the skillet. Cover partially and simmer on low heat until chicken is cooked through. Transfer chicken to a plate. Boil the sauce over high heat until thickened, about 3 minutes. Season with s and p. Return chicken to pan until warmed through. Transfer to a plate and spoon the sauce on top and serv.
Tips:
- Use a good quality chicken. This will make a big difference in the flavor of the dish. If possible, use organic or free-range chicken.
- Tenderize the chicken. This will help to make the chicken more tender and flavorful. You can tenderize the chicken by marinating it in a mixture of soy sauce, rice wine, and ginger for at least 30 minutes.
- Use a light hand with the cornstarch. Too much cornstarch will make the chicken tough. Just enough cornstarch to coat the chicken is all you need.
- Fry the chicken in batches. This will help to prevent the chicken from overcrowding the pan and sticking together. Fry the chicken until it is golden brown and crispy on all sides.
- Make the sauce while the chicken is frying. This will save you time and help to ensure that the sauce is hot and ready when the chicken is done frying.
- Serve the chicken immediately with the sauce. Garnish with green onions and sesame seeds for a pop of color and flavor.
Conclusion:
Italian Sweet and Sour Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the sauce is sweet, sour, and tangy. This dish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
