Best 2 Italian Sweet Chicken Sausage Patties Recipes

Embark on a culinary journey through Italy with our delectable Sweet Chicken Sausage Patties, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. These patties offer a symphony of textures, with a succulent, juicy interior encased in a crispy, golden-brown crust. Crafted with premium chicken, aromatic herbs, and a touch of sweetness from dried cranberries, they deliver a burst of flavor in every bite.

Our collection of recipes caters to diverse dietary preferences, including vegetarian and gluten-free options. The classic Sweet Chicken Sausage Patties recipe captures the essence of Italian cuisine, while the Vegetarian Sweet Sausage Patties provide a meatless alternative that doesn't compromise on taste. For those with gluten sensitivities, our Gluten-Free Sweet Chicken Sausage Patties offer a delightful treat without sacrificing flavor or texture.

Accompany these patties with your favorite sides to create a complete meal. Enjoy them with a refreshing salad, roasted vegetables, or creamy mashed potatoes. Elevate your breakfast experience by incorporating them into an omelet or breakfast sandwich. These patties also make excellent additions to pasta dishes, sandwiches, and even pizza toppings.

Our detailed recipes guide you through the process of making these Sweet Chicken Sausage Patties from scratch, ensuring success in your culinary endeavors. With easy-to-follow instructions and helpful tips, you'll be able to create this Italian delicacy in the comfort of your own kitchen. So, gather your ingredients, prepare your taste buds, and embark on this flavorful journey with us!

Check out the recipes below so you can choose the best recipe for yourself!

SWEET ITALIAN CHICKEN SAUSAGE PATTIES

Sweet Italian Chicken Sausage Patties image

Provided by Rachael Ray : Food Network

Time 18m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 1/3 to 1 1/2 pounds ground chicken breast
3 cloves garlic, chopped
3 tablespoons chopped parsley leaves
1/4 cup grated Parmesan, Parmigiano-Reggiano or Romano
1 teaspoon fennel seeds, 1/3 palm full
1 teaspoon coarse black pepper, 1/3 palm full
3/4 teaspoon salt, eyeball it
2 tablespoons extra-virgin olive oil, 2 turns of the pan

Steps:

Mix chicken with garlic, parsley, cheese, fennel seeds, pepper, and salt. Form 6 large, thin patties, 4 to 5 inches, or 12 small patties, 2 to 3 inches. Preheat a large, nonstick skillet and fry sausage in extra-virgin olive oil, 3 or 4 minutes on each side over medium to medium- high heat.

ITALIAN SWEET CHICKEN SAUSAGE PATTIES

Italian Sweet Chicken Sausage Patties image

Make and share this Italian Sweet Chicken Sausage Patties recipe from Food.com.

Provided by ratherbeswimmin

Categories Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1 1/2 lbs ground chicken
1 tablespoon McCormick's Montreal Brand steak seasoning
1 teaspoon fennel seed
4 garlic cloves, minced
1/4 cup tender sun-dried tomato (available in pouches or tubs in the produce section)
10 -12 fresh basil leaves
2 tablespoons extra virgin olive oil, plus some to drizzle
2 cubanelle peppers, seeded and sliced
1 medium onion, thinly sliced
salt
fresh ground black pepper
4 crusty kaiser rolls, split
2 tablespoons unsalted butter
4 slices provolone cheese

Steps:

Preheat a nonstick skillet over med-high heat.
Put the chicken in a bowl with the grill seasoning, fennel seeds, and half of the garlic.
Pile the sun-dried tomatoes on top of each other in small stacks, the slice into strips.
Coarsely chop the thin strips and add to the bowl.
Stack the basil leaves together, then roll them up into a log; shred the basil by thinly slicing the log.
Add the basil to the bowl.
Drizzle olive oil over the bowl; mix the ingredients together, then form 4 patties, ¾ inch thick.
Cook for 5-6 minutes on each side in the preheated skillet.
Heat a second skillet over med-high heat and preheat broiler, place the top rack at least 6 inches from the heat.
To the hot skillet, add 2 tablespoons extra-virgin olive oil, then the peppers and onions.
Season the mixture with salt and pepper; cook until just tender, about 6-7 minutes.
Toast the rolls on a broiler pan under the hot broiler.
Place the remaining garlic and butter in a small dish; microwave for 15 seconds to melt the butter.
Brush the toasted roll tops with garlic butter; leave the bun bottoms on the broiler pan.
Place the patties on the bun bottoms, then top with the peppers and onions and sliced Provolone cheese.
Place the chicken sandwiches until the broiler again for 30 seconds-1 minute to melt the cheese.
Set the buttered tops in place; serve.

Nutrition Facts : Calories 617.1, Fat 28, SaturatedFat 11.1, Cholesterol 153.8, Sodium 761.7, Carbohydrate 39.4, Fiber 3.4, Sugar 5.1, Protein 50.8

Tips:

Use high-quality, fresh ingredients for the best flavor.
Be sure to mix the sausage thoroughly with the other ingredients so that the flavors are evenly distributed.
Don't overmix the sausage mixture, as this can make the patties tough.
Shape the patties gently, being careful not to pack them too tightly.
Cook the patties over medium heat so that they have a chance to cook through without burning.
Serve the patties immediately with your favorite sides, such as mashed potatoes, roasted vegetables, or a simple salad.

Conclusion:

These Italian Sweet Chicken Sausage Patties are a delicious and easy-to-make meal. They're perfect for a weeknight dinner or a weekend brunch. With their sweet and savory flavor, these patties are sure to please everyone at the table. So next time you're looking for a new recipe to try, give these Italian Sweet Chicken Sausage Patties a try. You won't be disappointed!