Best 2 Italian Spinach Cheese Pie Recipes
In the realm of Italian cuisine, the spinach and cheese pie, known as "Spinaci e Formaggio Pie" or "Torta di Spinaci," stands as a testament to the country's rich culinary heritage. This delightful dish, often enjoyed as a main course or a hearty appetizer, is a symphony of flavors and textures, combining the earthy goodness of spinach, the creamy richness of cheese, and the savory embrace of herbs and spices. With variations found across different regions of Italy, each recipe holds its unique charm, promising a delightful journey for the taste buds. In this comprehensive guide, we present a collection ofSpinach and Cheese Pie recipes, each carefully crafted to capture the essence of this Italian classic. Explore the traditional delights of the Florentine Spinaci e Formaggio Pie, featuring a luscious filling of ricotta and Parmigiano-Reggiano cheeses, encased in a golden-brown crust. Indulge in the rustic simplicity of the Southern Italian Torta di Spinaci, where spinach, mozzarella, and Pecorino Romano cheese join forces to create a symphony of flavors. Discover the innovative twists of modern interpretations, such as the Spinach and Goat Cheese Pie, where tangy goat cheese adds a refreshing dimension to the classic combination. And for those seeking a vegetarian delight, the Spinach and Feta Cheese Pie offers a delectable meatless option, bursting with the vibrant flavors of spinach, feta, and aromatic herbs.
Let's cook with our recipes!
ITALIAN SPINACH CHEESE PIE
This is a dish for the spinach lover. Great the next day also. I look forward to making it every spring when spinach is in season.
Provided by CANDLELADY9AH
Categories Main Dish Recipes Savory Pie Recipes
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9 inch deep-dish pie plate.
- In a large bowl, stir together the spinach, ricotta cheese, Parmesan cheese, eggs and bell pepper. Spread in the prepared pie dish so that it is a little thinner in the middle.
- Bake for 40 to 45 minutes in the preheated oven, until the center is set, and the edges are lightly browned.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 6.3 g, Cholesterol 100.5 mg, Fat 10.2 g, Fiber 0.9 g, Protein 15 g, SaturatedFat 5.7 g, Sodium 237.1 mg, Sugar 0.8 g
ITALIAN SPINACH-COTTAGE CHEESE PIE
A quick and easy dish to serve as a main course or side, this spinach and cottage cheese pie also works great for or and brunch with its egg base. Get your protein and veggies all in one recipe. Great for those watching carbohydrate intake, as well.
Provided by Sarah Meedel
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie plate.
- Combine cottage cheese, spinach, mozzarella cheese, eggs, red peppers, Parmesan cheese, and oregano in a bowl. Pour into the prepared pie plate.
- Bake in the preheated oven until the center of the pie is set, 35 to 50 minutes.
Nutrition Facts : Calories 136.4 calories, Carbohydrate 5.6 g, Cholesterol 96.1 mg, Fat 5.6 g, Fiber 0.7 g, Protein 15.4 g, SaturatedFat 2.7 g, Sodium 487.9 mg, Sugar 3.5 g
Tips:
- To make the perfect pie crust, use a food processor to combine the flour, salt, and butter until the mixture resembles coarse crumbs. Then, add the ice water one tablespoon at a time, pulsing until the dough just comes together. Avoid overworking the dough, as this will make it tough.
- For a richer flavor, use a combination of cheeses, such as ricotta, mozzarella, and Parmesan. You can also add herbs, such as basil, oregano, or thyme, to the filling for extra flavor.
- To prevent the pie from becoming soggy, pre-cook the spinach before adding it to the filling. This will help to remove excess moisture.
- If you don't have a pie plate, you can use a 9-inch springform pan. Just be sure to grease the pan well before adding the dough.
- Serve the pie warm or at room temperature. It can be enjoyed on its own or with a side salad.
Conclusion:
Italian spinach cheese pie is a delicious and easy-to-make dish that is perfect for any occasion. With its flaky crust, creamy filling, and cheesy topping, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a new recipe to try, give Italian spinach cheese pie a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
