Best 2 Italian Relish Tray Recipes

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**Unveil the Exquisite Italian Relish Tray: A Culinary Symphony of Flavors and Textures**

Embark on a delightful culinary journey with the Italian relish tray, a vibrant and flavorful centerpiece that elevates any gathering. This delectable spread showcases a symphony of carefully curated ingredients, each contributing its unique charm to create an unforgettable taste experience. From the tangy and savory delights of olives, artichokes, and sun-dried tomatoes to the creamy richness of cheeses, the Italian relish tray offers a harmonious balance of flavors and textures. Whether you're hosting a casual get-together or a sophisticated party, this versatile platter is guaranteed to impress your guests and leave them craving more.

**Dive into a World of Culinary Delights:**

1. **Bruschetta with Balsamic Glaze:** Crisp toasted bread slices topped with a vibrant tomato mixture, fresh basil, and a drizzle of balsamic glaze create a symphony of flavors in this classic Italian appetizer.

2. **Caprese Skewers:** Bite-sized skewers adorned with fresh mozzarella, juicy cherry tomatoes, and fragrant basil leaves offer a burst of color and taste in every bite.

3. **Prosciutto-Wrapped Asparagus:** Tender asparagus spears elegantly wrapped in savory prosciutto and grilled to perfection deliver a delightful combination of salty and earthy flavors.

4. **Mini Meatballs:** Succulent and flavorful meatballs simmered in a rich tomato sauce make for a hearty and satisfying addition to the relish tray.

5. **Marinated Mushrooms:** Plump mushrooms marinated in a blend of herbs, olive oil, and balsamic vinegar offer a tangy and umami-rich treat.

6. **Crispy Fried Zucchini:** Thinly sliced zucchini coated in a light batter and fried until golden brown create a crispy and addictive snack.

7. **Roasted Red Pepper Dip:** A vibrant and creamy dip made from roasted red peppers, cream cheese, and spices, perfect for spreading on crackers or bread.

Here are our top 2 tried and tested recipes!

ITALIAN RELISH TRAY



Italian Relish Tray image

Provided by Michael Chiarello : Food Network

Categories     appetizer

Time 20m

Yield 8 servings

Number Of Ingredients 16

1/4 cup olive oil
3 tablespoons sherry vinegar
1 teaspoon chili powder
1 tablespoon chopped fresh parsley leaves
Salt and pepper
1 large fennel bulb
1 pint cherry tomatoes
1/2 pound salami, sliced
1 can pitted black olives, drained
1 jar (5 ounces) pimiento-stuffed Spanish olives, drained
1 jar (12 ounces) baby kosher dill pickles, drained
1 jar pickled onions, drained
2 jars (6.5 ounces each) marinated artichoke hearts
1 jar (7.5 ounces) pepperoncini
1 tin (2 ounces) anchovies with capers
1 box artisan crackers or loaf of Italian bread

Steps:

  • In a bowl, whisk together the olive oil. sherry vinegar, chili powder and parsley and toss to coat. Season with salt and pepper, to taste.
  • Slice fennel into wedges and wash cherry tomatoes. Roll salami slices into batons.
  • Drain all jarred ingredients well. Arrange all items as desired on a large platter. Serve slightly chilled or at room temperature with bread and/or crackers.

ITALIAN RELISH TRAY



Italian Relish Tray image

Make and share this Italian Relish Tray recipe from Food.com.

Provided by KathyP53

Categories     Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 15

1/4 cup olive oil
3 tablespoons sherry wine vinegar
1 teaspoon chili powder
1 tablespoon chopped fresh flat leaf parsley
salt and pepper
1 large fennel bulb
1 pint cherry tomatoes
1/2 lb salami, sliced thin
1 (14 ounce) can pitted black olives, drained
1 (5 ounce) jar Spanish olives with pimento, drained
1 (12 ounce) jar baby kosher dill pickles, drained
1 (8 ounce) jar pickling onions, drained
2 (6 1/2 ounce) jars marinated artichoke hearts, drained
1 (7 1/2 ounce) jar pepperoncini peppers
1 (2 ounce) can anchovies, with capers

Steps:

  • In a bowl, whisk olive oil, vinegar, chili powder, and parsley. Season with salt and pepper to taste.
  • Slice fennel into wedges, Roll salami into batons. Arrange all itenms on a large platted. Drizzle with olive oil mixture.
  • Serve with artisan crackers or loaf of Italian bread.

Tips:

- Choose high-quality ingredients for your relish tray. Fresh, ripe vegetables and fruits will have the best flavor. - Wash and dry all produce thoroughly before assembling your relish tray. - Cut vegetables and fruits into bite-sized pieces for easy eating. - Arrange relish tray items in a visually appealing way. Use different colors and textures to create a colorful and inviting display. - Keep your relish tray chilled until serving. This will help to keep the food fresh and prevent bacteria from growing. - Serve relish tray with a variety of dipping sauces. This will allow your guests to customize their snack.

Conclusion:

An Italian relish tray is a delicious and easy appetizer that is perfect for any occasion. With a variety of fresh vegetables, fruits, cheeses, and meats, there is something for everyone to enjoy. By following these tips, you can create a relish tray that is both beautiful and delicious. So next time you're looking for an appetizer, give Italian relish tray a try!

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