Best 3 Italian Herb And Cheese Recipes
Indulge in a culinary journey to Italy with a delightful array of herb-infused and cheese-laden dishes. From the classic Italian Herb and Cheese Focaccia to mouthwatering Herb and Cheese Stuffed Shells, this collection of recipes promises an explosion of flavors.
Embark on a sensory adventure with the Italian Herb and Cheese Focaccia, where the aromatic blend of herbs, including rosemary, thyme, and oregano, harmonizes with the richness of cheese. The result is a golden-brown bread that enchants the palate with every bite.
For a symphony of textures and flavors, try the Herb and Cheese Stuffed Shells. Delicate pasta shells are filled with a creamy mixture of ricotta, Parmesan, and herbs, then smothered in a delectable tomato sauce. The perfect balance of flavors makes this dish a true masterpiece.
Prepare to be captivated by the Herb and Cheese Risotto, where arborio rice is lovingly cooked in a flavorful broth infused with aromatic herbs and topped with a generous helping of Parmesan cheese. Each creamy bite is a celebration of Italian culinary artistry.
Step into a world of cheesy goodness with the Herb and Cheese Stuffed Mushrooms. Plump mushrooms are filled with a savory blend of herbs, bread crumbs, and cheese, creating a delightful appetizer or side dish that will leave you craving more.
Last but not least, treat yourself to the Herb and Cheese Pinwheels, a delightful combination of flaky puff pastry, aromatic herbs, and melted cheese. These bite-sized treats are perfect for parties and gatherings, adding a touch of elegance and deliciousness to any occasion.
These recipes are not only a testament to the culinary heritage of Italy but also a delightful exploration of flavors and textures. Whether you're a seasoned cook or just starting out, this collection of herb and cheese-inspired dishes will tantalize your taste buds and leave you longing for more.
ITALIAN HERB AND CHEESE BREADSTICKS
Thanks to convenient frozen dough, these delectable breadsticks are oven-ready in 20 minutes. The cheesy bites are so good dipped in warm marinara sauce. -Rebekah Beyer, Sabetha, Kansas
Provided by Taste of Home
Time 40m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- On a lightly floured surface, roll dough into a 12-in. square. In a small bowl, mix butter, Italian seasoning and garlic; spread over dough. Sprinkle mozzarella cheese and 1/4 cup Parmesan cheese over butter mixture. Fold dough in thirds over filling; pinch seams to seal., Cut crosswise into twenty-four 1/2-in.-wide strips. Twist each strip 2 or 3 times. Place 2 in. apart on greased baking sheets. Cover and let rise until almost doubled, about 30 minutes., Preheat oven to 375°. Sprinkle with remaining Parmesan cheese. Bake until golden brown, 20-22 minutes. If desired, serve with marinara sauce.
Nutrition Facts : Calories 93 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 180mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
EASY ITALIAN HERB AND CHEESE ROLLS
These are easy to make and fill the house with the smell of an expensive bakery. This is perfect for when you can't take the time to bake bread for a meal
Provided by Stormy Stewart
Categories Savory Breads
Time 35m
Number Of Ingredients 4
Steps:
- 1. Thaw loaf and spread out on a slightly greased surface. I used a cookie sheet. butter the top of the rolled out dough and mix the herbs and cheese together and spread it all over the inside. Then roll the long sides like you would to make a cake roll. cut in half and then cut each half into 6-8 pieces.
- 2. Place them in a 9-11 casserole dish or any thing that allows a little space between them and allow to rise until triple the size they were. Rise with a cloth covering them.
- 3. Preheat oven to 350 degrees and put in for 25 minutes or until a light golden brown. serve hot or cold.
ITALIAN HERB AND CHEESE CHICKEN PASTA
I was craving something creamy with pasta so I was like "humm what would go good??" I saw the Philly cooking cream and was like O.O "this could be potentially yummy!" I grabbed a tub of it...went to the produce section and grabbed vegetables that I thought would be good in it and just threw them together in a pan. Started...
Provided by Rhonda Steadman
Categories Chicken
Time 45m
Number Of Ingredients 8
Steps:
- 1. Cut the chicken breasts into small cubes and put into a large skillet with enough olive oil to coat the bottom of the pan.
- 2. Sear off the chicken breast chunks completely and turn the heat down to medium-low. In a large pot, boil the pasta you chose until al-dente. (Wagon Wheels are good...but penne pasta gives it a more pleasant texture)
- 3. Chop the onion and peppers up into small pieces along with the celery and put into the pan with the chicken and GENTALY HEAT them up (you don't want the vegetables to wilt or they lose their crunch.
- 4. Add the Philly Cooking Cream and pasta to the mix and blend well until the vegetables are coated.
- 5. Serve as soon as possible with garlic bread or stand alone!!
Tips:
- Carefully select your Cheese: Use a combination of cheeses that melt well together, such as mozzarella, cheddar, and Parmesan. Avoid cheeses that are too hard or crumbly.
- Fresh Herbs: Use fresh herbs whenever possible for the best flavor. If you don't have fresh herbs, you can use dried herbs, but reduce the amount by half.
- Garlic and Onion: Sautéing garlic and onion in butter or olive oil until fragrant enhances the flavor of the cheese spread.
- Breadcrumbs: Add breadcrumbs to the cheese spread for a bit of texture and to help absorb excess moisture.
- Use Good Quality Bread: Choose a sturdy bread that can hold up to the cheese spread, such as a baguette, sourdough, or Italian bread.
Conclusion:
With its creamy texture, flavorful combination of cheeses, and the aromatic blend of herbs, this Italian herb and cheese spread is sure to impress your taste buds. Its versatility allows it to be enjoyed as a dip, a spread, or a filling, making it perfect for various occasions, from casual gatherings to elegant parties. Experiment with different cheese combinations, herbs, and bread options to create your own unique variations of this delicious recipe. Impress your guests and elevate your culinary skills with this tantalizing Italian herb and cheese spread.
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