Best 5 Italian Flavored Shrimp Dip Recipes

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Indulge in a culinary journey to the Mediterranean with our delectable Italian Flavored Shrimp Dip. This creamy and flavorful appetizer is a harmonious blend of succulent shrimp, tangy sun-dried tomatoes, aromatic herbs, and a touch of spice. The shrimp, cooked to perfection, provides a tender and juicy texture, while the sun-dried tomatoes add a burst of umami and a vibrant pop of color. A medley of herbs, including basil, oregano, and thyme, infuses the dip with a distinctly Italian flair. A hint of chili powder adds a subtle warmth and depth of flavor, balancing the richness of the shrimp and cheese.

As you dive into this delightful dip, you'll encounter a symphony of textures and flavors. The velvety smooth texture of the cream cheese and mayonnaise envelops the tender shrimp and sun-dried tomatoes, creating a luxurious and satisfying experience. The tangy zip of the tomatoes complements the sweetness of the shrimp, while the herbs and spices add layers of complexity. Serve this Italian Flavored Shrimp Dip with an assortment of dippers, such as crispy crackers, toasted baguette slices, or refreshing vegetable crudités. It's perfect for any occasion, whether you're hosting a party, enjoying a casual get-together, or simply craving a delightful snack.

But our culinary adventure doesn't stop there. This article offers a collection of equally tantalizing recipes that will transport you to the heart of Italy. From the classic Shrimp Scampi, a timeless favorite featuring succulent shrimp sautéed in a luscious garlic-butter sauce, to the vibrant Mediterranean Shrimp Skillet, a colorful medley of shrimp, vegetables, and aromatic herbs, each recipe captures the essence of Italian cuisine.

So, gather your ingredients, prepare your taste buds, and embark on a culinary voyage to the Mediterranean. These delectable recipes promise to turn any occasion into a celebration of flavors. Buon Appetito!

Check out the recipes below so you can choose the best recipe for yourself!

SHRIMP DIP



Shrimp Dip image

My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!

Provided by Blair Lonergan

Categories     Appetizer

Time 1h10m

Number Of Ingredients 11

8 oz cream cheese, softened at room temperature
⅓ cup mayonnaise
2 tablespoons chili sauce
1 teaspoon garlic powder
½ teaspoon seasoned salt
½ teaspoon Worcestershire sauce
2 green onions, chopped
2 cups finely-chopped cooked shrimp ((about 8 ounces total))
1 tablespoon chopped fresh parsley
Optional garnish: additional chopped fresh parsley or chopped green onion; small shrimp; a dash of paprika
Optional, for serving: crackers, celery sticks, potato chips, French baguette

Steps:

  • In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
  • Fold in green onions, shrimp, and parsley.
  • Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.

Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g

SHRIMP FRA DIAVOLO



Shrimp Fra Diavolo image

Provided by Giada De Laurentiis

Categories     main-dish

Time 33m

Yield 4 servings

Number Of Ingredients 11

1 pound large shrimp, peeled, deveined
1 teaspoon salt, plus additional as needed
1 teaspoon dried crushed red pepper flakes
3 tablespoons olive oil, plus 1 to 2 tablespoons
1 medium onion, sliced
1 (14 1/2-ounce) can diced tomatoes
1 cup dry white wine
3 garlic cloves, chopped
1/4 teaspoon dried oregano leaves
3 tablespoon chopped fresh Italian parsley leaves
3 tablespoon chopped fresh basil leaves

Steps:

  • Toss the shrimp in a medium bowl with 1 teaspoon of salt and red pepper flakes. Heat the 3 tablespoons oil in a heavy large skillet over medium-high heat. Add the shrimp and saute for about a minute, toss, and continue cooking until just cooked through, about 1 to 2 minutes. Transfer the shrimp to a large plate; set aside. Add the onion to the same skillet, adding 1 to 2 teaspoons of olive oil to the pan, if necessary, and saute until translucent, about 5 minutes. Add the tomatoes with their juices, wine, garlic, and oregano. Simmer until the sauce thickens slightly, about 10 minutes. Return the shrimp and any accumulated juices to the tomato mixture; toss to coat, and cook for about a minute so the flavors meld together. Stir in the parsley and basil. Season with more salt, to taste, and serve.

EASY SHRIMP DIP



Easy Shrimp Dip image

Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.

Provided by Jen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 5m

Yield 20

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (4.5 ounce) can small shrimp, drained
1 (8 ounce) jar cocktail sauce

Steps:

  • Place the cream cheese in the center of a serving platter.
  • In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.

Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g

ITALIAN SHRIMP DIP



Italian Shrimp Dip image

This shrimp dip has a touch of Italian dressing mix in it, to give it a Neapolitan Flair. It's one of my husband's faves, and I can't remember where I got the recipe. Probably from his mom.

Provided by Lynnda Cloutier

Categories     Seafood Appetizers

Number Of Ingredients 8

8 oz. cream cheese, softened
1 pint sour cream
1 pkg. dry italian dressing mix
1 tsp. lemon juice
1 tbsp. finely chopped green pepper, optional
8 oz. tiny fresh srhimp,cooked
1 red cabbage or round loaf rye bread
vegetable crudites or chips

Steps:

  • 1. Mix softened cream cheese, sour cream, dressing mix, lemon ljuice and green pepper. Mix with beater. Fold shrimp into mixture by hand so as not to break up shrimp. Refrigerate 24 hours. Serve in a red cabbage which has been hollowed out or in a country round loaf of rye or pumpernickel bread. use vegetable crudites or chips as dippers. Serves 6 to 8

BEST EVER SHRIMP DIP



Best Ever Shrimp Dip image

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

Steps:

  • In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

Tips:

  • To ensure the dip is well-blended and smooth, use a food processor or blender to combine the ingredients.
  • For a spicier dip, add a pinch of red pepper flakes or cayenne pepper.
  • If you prefer a creamier dip, add an extra tablespoon of sour cream or cream cheese.
  • Serve the dip with a variety of dippers, such as crackers, breadsticks, or vegetable crudités.
  • For a more elegant presentation, garnish the dip with chopped fresh herbs, such as basil or parsley.

Conclusion:

This Italian-flavored shrimp dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture, flavorful ingredients, and simple preparation, this dip is sure to be a hit with your guests. So next time you're looking for a tasty snack or appetizer, give this shrimp dip a try!

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