Best 4 Islands Hawaiian Teriyaki Burgers Recipes
**Indulge in the Aloha Spirit with Islands' Hawaiian Teriyaki Burgers**
Escape to the paradise of flavors with Islands' Hawaiian Teriyaki Burgers, an exotic culinary journey that brings the vibrant spirit of Hawaii to your backyard. These mouthwatering burgers are a symphony of sweet, savory, and tangy flavors, perfectly balancing the bold and the delicate. Each juicy patty is lovingly marinated in a tantalizing blend of shoyu, ginger, garlic, and brown sugar, imparting an irresistible umami essence. The secret teriyaki glaze, made with a harmonious fusion of soy sauce, rice vinegar, pineapple juice, and sesame seeds, adds a luscious glaze that will leave you craving more. Served on lightly toasted buns and adorned with fresh pineapple slices, crisp lettuce, and juicy tomatoes, these burgers are a feast for the eyes and the palate. Embark on a culinary adventure and let the Islands' Hawaiian Teriyaki Burgers transport you to the shores of paradise.
**Additional Recipes to Elevate Your Hawaiian Feast:**
1. **Huli Huli Chicken:** Dive into the vibrant flavors of Hawaii with this succulent chicken dish. Marinated in a tantalizing blend of soy sauce, brown sugar, pineapple juice, and ginger, the chicken is grilled to perfection, resulting in a tender and juicy masterpiece.
2. **Kalua Pig Tacos:** Experience the traditional Hawaiian Luau flavors with these flavorful tacos. Slow-cooked pork is marinated in a savory blend of Hawaiian salt, liquid smoke, and spices, then shredded and nestled into warm tortillas. Top with a vibrant array of pineapple salsa, pickled onions, and creamy avocado slices.
3. **Hawaiian Macaroni Salad:** Indulge in the creamy goodness of this classic Hawaiian side dish. Tender macaroni noodles are tossed in a luscious mayonnaise-based dressing, enhanced with the vibrant flavors of pineapple, celery, onion, and carrots. Sprinkle with crispy fried onions for an extra layer of texture and savor the perfect accompaniment to your Hawaiian feast.
4. **Pineapple Upside-Down Cake:** End your Hawaiian culinary journey on a sweet note with this classic dessert. Layers of pineapple slices and a buttery cake batter are baked to perfection, creating a golden-brown crust and a moist, flavorful interior. Serve warm with a scoop of vanilla ice cream for an unforgettable dessert experience.
TERIYAKI BURGER
We call Teriyaki Burgers, "Teri Burgers" in Hawaii! You can find them on the menu at many local restaurants, and they are also fun and easy to make at home! We mix homemade teriyaki sauce into the beef patty mixture, and then brush the patty with more sauce while cooking the burgers. Pair with cheese, onions, tomatoes, and a nice toasty bun for a super onolicious meal ^_^
Provided by Kathy YL Chan
Categories Hawaii Recipes
Time 20m
Number Of Ingredients 9
Steps:
- Mix together the ground beef and diced onions in a mixing bowl. Set aside.
- Make the teriyaki sauce next. In a small pot, combine the sugar, soy sauce, water, garlic, and ginger. Warm over medium-low heat for 5 minutes until all the sugar is dissolved and the ginger and garlic has flavored the sauce. Remove from heat and let cool. Strain out the ginger and garlic.
- Mix half of the teriyaki sauce mixture into the ground beef mixture. Form into four patties.
- Pan fry or grill each patty for a few minutes on each side until nice and browned. Brush each side of the patty with the remaining teriyaki sauce while cooking.
- Place a slice of cheese on the patty and let warm/melt for 30 seconds.
- Slide the patties onto toasted buns. Add onions, tomatoes, and lettuce (optional). Eat hot and enjoy!
GENUINE HAWAIIAN TERIYAKI SAUCE
Easy to make, last weeks and tastes delicious! You will find yourself putting this on almost anything once it's in your refrigerator.
Provided by Somogirl
Categories Sauces
Time 20m
Yield 1 2 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix soy and sugar in small sauce pan over low heat just enough to dissolve sugar. Remove from heat and add remaining ingredients.
- Let cool and store in a glass jar in refrigerator.
- A light inexpensive soy works well for this, just make sure it is real not one with caramel coloring as an ingredient. Tamari is a bit too heavy for this, though will work in a pinch.
- I use my parmesan cheese grater to grate ginger--comes out well that way.
- This is also great on noodles, tofu, vegetables, added to stir frys, besides grilled meats and burgers.
Nutrition Facts : Calories 243.2, Fat 0.1, Sodium 4024, Carbohydrate 55.4, Fiber 0.9, Sugar 51.5, Protein 7.9
HAWAIIAN TERIYAKI BURGERS
Make and share this Hawaiian Teriyaki Burgers recipe from Food.com.
Provided by Maias2Papayas
Categories Lunch/Snacks
Time 30m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Form into patties.
- Grill or fry for around 15 min or until done to your likeness.
HAWAIIAN TERIYAKI BURGER
A delicious sounding burger from the "Best of the Best Hawaii Cookbook", that I adapted for our taste. Posting for the world tour event for the Hawaii region.
Provided by Lynn Dine
Categories Burgers
Time 20m
Number Of Ingredients 10
Steps:
- 1. Combine all ingredients and mix well. Form into patties. Fry or grill to desired doneness. Serve with buns, vegetables and condiments.
Tips:
- For the best flavor, use fresh pineapple. If you don't have fresh pineapple, you can use canned pineapple, but be sure to drain it well.
- If you don't have any teriyaki sauce, you can make your own by combining soy sauce, brown sugar, garlic, and ginger.
- If you don't have any sesame seeds, you can use chopped peanuts or slivered almonds.
- To make the burgers ahead of time, cook them according to the recipe and then let them cool completely. Store the burgers in an airtight container in the refrigerator for up to 3 days.
- When you're ready to serve the burgers, reheat them in a preheated oven at 350 degrees Fahrenheit for about 10 minutes, or until they're heated through.
Conclusion:
These Islands Hawaiian Teriyaki Burgers are a delicious and easy-to-make meal that's perfect for a summer cookout or a casual weeknight dinner. The burgers are juicy and flavorful, and the teriyaki sauce adds a sweet and savory flavor that's sure to please everyone. So next time you're looking for a new burger recipe, give these Islands Hawaiian Teriyaki Burgers a try!
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