Best 3 Irish Boiled Eggs Dippies For One Recipes
Irish Boiled Eggs Dippies are a delightful and versatile dish that can be enjoyed in numerous ways. These soft-boiled eggs are elevated with a creamy, tangy sauce, creating a truly indulgent experience. From the classic Dippy Eggs with Soldiers to the more adventurous Kedgeree and Curried Dippy Eggs, this article offers a collection of delectable recipes that cater to diverse preferences. Whether you're looking for a quick and satisfying breakfast, a light lunch, or an elegant brunch, these Irish Boiled Eggs Dippies will surely impress.
Here are our top 3 tried and tested recipes!
IRISH BOILED EGGS & DIPPIES FOR ONE
Make and share this Irish Boiled Eggs & Dippies for One recipe from Food.com.
Provided by Bergy
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Bring a saucepan of water to a boil and slip in the 2 eggs (pre prick them if you have an egg pricker), simmer 4-5 minutes (4 minutes produces a runny egg, 5 minutes firm white runny yolk, 6 minutes or over firm white and firm yolk)
- This of course will vary according to your altitude (The higher you are, the longer eggs will take to cook)
- Meanwhile, toast the bread, cut off the crusts and butter the toast
- cut the bread into 4 fingers.
- When the eggs are done, slip into an egg cup and slice off the top.
- Serve with the Dippies (the toasted bread fingers) on the side with Salt, pepper and pats of butter
- put butter in with the egg and dip your toasts.
IRISH EGGS
I found this on another website, though I can't for the life of me remember which one. I think it sounds like a great alternative to the usual "Scotch Eggs" though. Give it a try!
Provided by GinaS
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine the mashed potatoes, beaten eggs, garlic, salt, mustard, rosemary and cracker crumbs mixing throroughly.
- Divide the potato mixture into 6 portions.
- Press eggs into each portion making sure the egg is covered completely.
- Deep fry in oil at 350 degrees until golden brown.
IRISH EGG IN A CUP FOR ONE
Chicken and geese eggs have always been very popular in the Irish diet. "....delightful feasts come....A cluthch of eggs, honey, mast....sweet apples.." (Irish quote) Simple tasty boiled egg dish
Provided by Bergy
Categories Breakfast
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Bring a small saucepan of water to a boil and slip in the egg gently (prick the fat end if you have an egg pricker).
- Boil for 4 minutes (sea level, 5 minutes a little higher altitude).
- Warm a teacup.
- Remove top of shell& pop the egg into the warm dry cup.
- Chop with a teaspoon, add crumbs and butter.
- Salt& butter to taste, eat with a teaspoon from the cup.
Nutrition Facts : Calories 182.8, Fat 16.6, SaturatedFat 8.9, Cholesterol 242, Sodium 170.9, Carbohydrate 1.8, Fiber 0.1, Sugar 0.5, Protein 6.6
Tips:
- Use fresh eggs: Fresh eggs will have a better flavor and texture than older eggs. Look for eggs that are clean and free of cracks.
- Bring the eggs to room temperature before boiling: This will help to prevent the eggs from cracking when they are placed in the boiling water.
- Add salt to the boiling water: The salt will help to flavor the eggs and prevent them from sticking to the pot.
- Boil the eggs for the desired amount of time: The cooking time will depend on how hard or soft you want the eggs to be. See the recipe for specific times.
- Transfer the eggs to an ice bath immediately after boiling: This will help to stop the cooking process and prevent the eggs from overcooking.
- Peel the eggs under cold running water: This will make it easier to remove the shells.
- Serve the eggs immediately or store them in the refrigerator for up to 5 days: Hard-boiled eggs can be used in a variety of dishes, such as salads, sandwiches, and deviled eggs.
Conclusion:
Irish boiled eggs, also known as dippies, are a simple but delicious snack or breakfast food. They are easy to make and can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can make perfect Irish boiled eggs at home. Whether you like your eggs soft-boiled, medium-boiled, or hard-boiled, this recipe has you covered. So next time you're looking for a quick and easy snack, give Irish boiled eggs a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
