In the heart of the Midwest, Iowa is renowned for its iconic loose meat sandwiches, lovingly known as Maid-Rites. These delectable sandwiches, featuring tender, shredded beef enveloped in a soft, steamed bun, have captivated taste buds for generations. While traditionally prepared on a flat-top grill, this recipe brings the Maid-Rite experience into the convenience of your own kitchen using a slow cooker.
This article presents two irresistible variations of the Maid-Rite sandwich: the classic Maid-Rite and a tantalizing barbecue-inspired rendition. Both recipes are meticulously crafted to replicate the authentic Maid-Rite flavor, ensuring a culinary journey that will transport you to the heart of Iowa. So, gather your ingredients, prepare your slow cooker, and embark on a delightful culinary adventure as we unveil the secrets of Iowa's beloved Maid-Rite sandwiches.
MAID RITE RECIPE
The Maid Rite is a loose meat sandwich - and this Iowa Maid Rite Copycat Recipe will teach you the secrets of my favorite hometown food!
Provided by FoodHussy
Categories Entree
Time 25m
Number Of Ingredients 11
Steps:
- In a large skillet, brown ground beef and onion over medium-high heat - chopping vigorously until the pieces are tiny
- Drain grease from ground beef
- Add bouillon, warm water, brown sugar, apple cider vinegar, Worcestershire and soy sauce and bring to a boil
- Stir and continue to chop ground beef
- Reduce heat and simmer until liquid has evaporated
- In a separate skillet, warm bun lightly just so edges start to crisp. You can also do it in your air fryer or on a griddle top
- Top a heaping spoonful of meat onto cheap hamburger buns and top with pickles and mustard and you will be reveling in the delight of the Iowa Maid Rite!
Nutrition Facts : Calories 166 kcal, ServingSize 1 burger, Carbohydrate 24.1 g, Protein 7.7 g, Fat 4 g, SaturatedFat 1.2 g, Cholesterol 11 mg, Sodium 495 mg, Fiber 1.1 g, Sugar 4.9 g
CROCK POT IOWA MAID-RITES (JONNA LUND)
Steps:
- Add the first nine ingredients to the crock pot. Stir together to combine ingredients and break up the ground beef. Cook on high for 4 hours. Stir occasionally to combine ingredients as they cook and to keep the beef from clumping together. The smell that emerges from the crock pot each time you stir it is to die for! Serve on hamburger buns...don't be shy, the messier it is the more authentic the sandwich! Serve with condiments of your choice but remember the traditional condiments are pickles and mustard which I highly recommend. Enjoy!!!
Nutrition Facts : Calories 3345 calories, Fat 205.919709001023 g, Carbohydrate 97.0581125624807 g, Cholesterol 926.2644348 mg, Fiber 6.08502506003766 g, Protein 262.00617726181 g, SaturatedFat 80.2104312727329 g, ServingSize 1 1 Serving (1889g), Sodium 1534.44064331329 mg, Sugar 90.9730875024431 g, TransFat 29.6190798021755 g
IOWA MAID-RITES
I came up with my own version of Iowa MaidRites which also are called 'loose meat' sandwiches. Very versatile, leftover beef can be used for spaghetti or taco filling, or it can be frozen for later use.
Provided by Janet Stanislav Hein
Categories Main Dish Recipes Burger Recipes Hamburgers
Time 2h30m
Yield 15
Number Of Ingredients 4
Steps:
- Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned, crumbling even more as it cooks. Drain off the grease. Stir in the onion soup mix and French onion soup. Cover, and simmer over low heat for about 2 hours, or you may transfer to a slow cooker for this part.
- To serve, spoon onto hamburger buns like a sloppy Joe.
Nutrition Facts : Calories 367.2 calories, Carbohydrate 26.8 g, Cholesterol 74.7 mg, Fat 17 g, Fiber 1.6 g, Protein 25 g, SaturatedFat 6.3 g, Sodium 748.3 mg, Sugar 1.3 g
MAID RITES (LOOSE MEAT SANDWICHES)
If you have ever been to the Mid-West or watched Rosanne you probably have heard of Maid-Rite also known as the loose meat sandwich. It's a kind of sloppy joe without the red sauce. It is served with mustard, pickle and onion but I do like mine with ketchup on it too. Not sure where this recipe comes from originally....
Provided by Melissa Turner
Categories Burgers
Time 4h10m
Number Of Ingredients 10
Steps:
- 1. Start slow cooker on high, add dried onion and 1 T. warm water. (Allow to rehydrate a bit while assembling other ingredients.)
- 2. Stir ground beef, 1 1/2 cups water and all other ingredients well. Stirring well to break up ground beef and mix all ingredients.
- 3. Cover. Cook on high 4 hours or until ground beef is cooked, stirring occasionally to prevent beef from clumping. Serve on hamburger buns.
IOWA MAID-RITES ( LOOSE MEAT SANDWICHES )
This was a big winner in our work pot lucks,I was requested to bring it all the time and its easy easy to throw in a crock pot also. It may not be an Authentic Maidrite...but everyone who has tried them seem to agree they are pretty darn good.
Provided by Auntie Jan
Categories Lunch/Snacks
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- After frying hamburger and draining it, mix in all the soup mixes and simmer to blend flavors,about an hour would do.
- Ladle on top of hamburger buns and treat them like you would a sloppy joe.
- Any left over meat is great for taco and burrito filler.
IOWA MAID-RITES
Make and share this Iowa Maid-Rites recipe from Food.com.
Provided by shaljohns
Categories < 4 Hours
Time 2h30m
Yield 15 , 1 serving(s)
Number Of Ingredients 4
Steps:
- Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned, crumbling even more as it cooks. Drain off the grease. Stir in the onion soup mix and French onion soup. Cover, and simmer over low heat for about 2 hours, or you may transfer to a slow cooker for this part.
- To serve, spoon onto hamburger buns like a sloppy Joe.
Nutrition Facts : Calories 2046.9, Fat 33.2, SaturatedFat 8, Sodium 5506, Carbohydrate 359.9, Fiber 16.5, Sugar 49.8, Protein 73.2
IOWA'S SLOW COOKER MAID RITES RECIPE
Provided by SSmith
Number Of Ingredients 11
Steps:
- Directions: Combine all ingredients in slow cooker and cook 2 hours on high and then 2 hours on low stirring occasionally
Tips:
- Use high-quality ground beef for the best flavor.
- Do not overcook the beef, or it will become tough.
- If you don't have a slow cooker, you can cook the Maid-Rites on the stovetop over medium heat until the beef is cooked through.
- Serve the Maid-Rites on soft buns with your favorite toppings, such as ketchup, mustard, pickles, and onions.
- For a healthier version of Maid-Rites, use lean ground beef and whole-wheat buns.
Conclusion:
Iowa's Slow Cooker Maid-Rites is an easy and delicious meal that can be enjoyed by people of all ages. The Maid-Rites are made with simple ingredients and cooked in a slow cooker, making them a perfect meal for busy weeknights. Serve the Maid-Rites on soft buns with your favorite toppings, and enjoy!
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