Best 2 Iowa Brownies Recipes
Indulge in the delectable goodness of Iowa Brownies, a classic confection that has captivated taste buds for generations. These delectable treats are renowned for their fudgy texture, irresistible chewiness, and a symphony of flavors that dance on your palate. Each bite of these brownies reveals a harmonious blend of cocoa's richness, a hint of coffee's depth, and a touch of nuts' crunch. Whether you prefer them plain or adorned with frosting, Iowa Brownies promise an unforgettable experience that will leave you craving more.
Dive into the treasure trove of recipes featured in this article, each offering a unique twist on the classic Iowa Brownie. From the traditional recipe that embodies the essence of this beloved dessert to variations that introduce exciting flavor combinations and textures, there's a recipe here to satisfy every sweet tooth and preference. Get ready to embark on a culinary journey that will elevate your brownie-making skills and create memories that linger long after the last bite.
OUTRAGEOUS BROWNIES
With chopped walnuts and loads of chocolate, it's no wonder that Ina Garden's Outrageous Brownies recipe from Food Network comes with a five-star rating.
Provided by Ina Garten
Categories dessert
Time 1h5m
Yield 20 large brownies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Butter and flour a 12 x 18 x 1-inch baking sheet.
- Melt together the butter, 1 pound of chocolate chips, and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. In a large bowl, stir (do not beat) together the eggs, coffee granules, vanilla, and sugar. Stir the warm chocolate mixture into the egg mixture and allow to cool to room temperature.
- In a medium bowl, sift together 1 cup of flour, the baking powder, and salt. Add to the cooled chocolate mixture. Toss the walnuts and 12 ounces of chocolate chips in a medium bowl with 1/4 cup of flour, then add them to the chocolate batter. Pour into the baking sheet.
- Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough. Bake for about 15 minutes, until a toothpick comes out clean. Do not overbake! Allow to cool thoroughly, refrigerate, and cut into 20 large squares.
IOWA BROWNIES
I don't know why these are called Iowa brownies; my sister-in-law gave me this recipe and she lives in Ohio!
Provided by Joy1996
Categories Bar Cookie
Time 35m
Yield 24 brownies
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees.
- Cream together the butter and sugar'til fluffy.
- Beat in chocolate syrup, then eggs 1 at a time.
- Beat in flour gradually.
- Fold in nuts.
- Pour onto a grased 10x15" baking pan.
- Bake at 350 degrees for 25 minutes.
- Cool completely- frost with CHOCOLATE CHIP FROSTING.
- In a saucepan, combine butter, sugar, and evap.
- milk.
- Bring to a boil and let boil for 2 minutes.
- Stir in choc.
- chips and take off stove; let sit for 2 minutes to melt chips- don't stir during this time or frosting will be grainy.
- After 2 minutes, stir well.
- Frost brownies while icing is warm; cool completely and cut into squares.
Tips:
- Use high-quality chocolate. The better the chocolate, the better the brownies will be. Look for chocolate with a cocoa content of at least 70%.
- Don't overmix the batter. Overmixing will result in tough, chewy brownies. Mix just until the ingredients are combined.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will result in dry, crumbly brownies.
- Let the brownies cool completely before cutting them. This will help to prevent them from falling apart.
- Store the brownies in an airtight container at room temperature for up to 3 days. You can also freeze the brownies for up to 3 months.
Conclusion:
Iowa brownies are a classic dessert that is easy to make and loved by people of all ages. With their rich, chocolatey flavor and chewy texture, they are the perfect treat for any occasion. Whether you are a seasoned baker or a beginner, you can easily make delicious Iowa brownies by following these tips and tricks. So next time you are looking for a sweet treat, give Iowa brownies a try. You won't be disappointed!
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