Best 2 Invigorating And Spicy Green Tea Recipes
**Embark on a Culinary Journey with Invigorating and Spicy Green Tea Recipes**
Dive into the realm of flavors with our collection of invigorating and spicy green tea recipes. From the classic Green Tea Mojito to the tantalizing Green Tea and Ginger Elixir, each recipe promises a unique sensory experience. Discover the zesty fusion of green tea's antioxidants with the warmth of ginger, the freshness of mint, and the tangy sweetness of citrus. Indulge in our carefully curated selection of hot and cold beverages, each brimming with health benefits and bursting with taste. Whether you're seeking an energizing morning pick-me-up or a soothing evening treat, our green tea recipes offer a symphony of flavors to invigorate your senses and nourish your well-being.
HOT SPICED GREEN TEA
With ginger, lemon and honey, this balanced tea is ideal for any time of day or occasion. The aromatic drink smells as wonderful as it tastes. - Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5-6 minutes. Strain, discarding tea bags and spices. Stir honey into tea. Serve immediately.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
SPICED GREEN TEA
"It's fun to cozy up to the campfire with a mug of this tangy tea," says Sandra McKenzie, Braham, Minnesota. "It's a unique blend of green tea, fruit juices and spice."
Provided by Taste of Home
Time 25m
Yield 12 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 6-8 minutes according to taste., Discard tea bags. Stir in sugar and pie spice until sugar is dissolved. Stir in remaining ingredients. Serve warm or refrigerate and serve cold over ice.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Choose the right tea leaves: For the best flavor, use loose-leaf green tea. Look for high-quality leaves that are a vibrant green color.
- Use filtered or spring water: Avoid tap water, as it can contain impurities that can affect the taste of the tea.
- Heat the water to the correct temperature: The ideal temperature for brewing green tea is between 175°F and 185°F (79°C and 85°C). Using water that is too hot can make the tea bitter.
- Steep the tea for the right amount of time: The steeping time for green tea will vary depending on the type of tea and your personal preference. A general guideline is to steep the tea for 2-3 minutes.
- Add your desired spices: You can add a variety of spices to your green tea to enhance the flavor. Some popular choices include ginger, cinnamon, cardamom, and cloves.
- Sweeten the tea to taste: If you like your tea sweet, you can add honey, sugar, or another natural sweetener.
Conclusion:
Invigorating and spicy green tea is a delicious and refreshing beverage that can be enjoyed hot or cold. It is a great way to start your day or to relax in the afternoon. With its many health benefits, green tea is a healthy and flavorful choice for any tea lover. By following these tips, you can make a delicious and invigorating cup of green tea at home. Experiment with different spices and sweeteners to find your perfect combination. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
